Discover the fountain lounge menu at the roosevelt new orleans a waldorf astoria hotel
Nestled in the heart of New Orleans’ Central Business District, The Roosevelt beckons guests to indulge in a curated selection of iconic local flavors at its renowned Fountain Lounge. This menu brings together authentic New Orleans classics, perfectly crafted to complement the hotel's elegant ambiance and elevate your dining experience.
starters
Begin your meal with the quintessential New Orleans treat, the beignets. These golden, pillowy pastries are delicately fried to perfection and dusted with powdered sugar. Made from a light dough blending flour, yeast, and sugar, they offer a perfect balance of sweetness and airy texture — a beloved classic that pairs wonderfully with a warm café au lait.
mains
Fried Chicken Mondays are a standout feature of the menu, featuring expertly breaded chicken seasoned with a blend of traditional spices and fried to a crispy, golden finish. This dish encapsulates the hearty, comforting soul of the South and is a must-try for visitors seeking authentic local flavors.
desserts
Sweeten your dining experience with a serving of beignets if you didn’t indulge at the start — these classic French-inspired doughnuts remain a cherished New Orleans dessert, offering a perfect finale to any meal.
drinks
Café au Lait is the perfect non-alcoholic beverage to accompany any dish or to enjoy on its own. Smooth coffee blended with steamed milk creates a creamy, rich flavor that embodies the city’s café culture and complements the menu’s southern charm.
specials
- Fried Chicken Mondays – Celebrate the start of the week with this much-loved special featuring crunchy, spice-kissed fried chicken cooked to perfection.
