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The Vermilion Club is praised for its innovative menu, exceptional service, and vibrant atmosphere. Guests frequently highlight the quality of the food, the creativity of the cocktails, and the unique ambiance created by the Dale Chihuly sculpture. The restaurant is also noted for its attentive staff and welcoming environment.

The Vermilion Club: Boston's Premier Steakhouse and Seafood Destination in the Financial District.

Nestled in the heart of Boston's Financial District at 115 Federal Street, The Vermilion Club offers an exquisite dining experience that masterfully blends refined American steakhouse and seafood classics with a contemporary twist. This upscale yet subtly elegant restaurant captivates guests the moment they arrive, with its stunning street presence and an eye-catching Dale Chihuly glass sculpture that presides over the sleek bar area, setting the tone for an extraordinary evening.

The Vermilion Club is praised for its vibrant yet sophisticated atmosphere. The open-concept layout offers exquisite views of the bustling Financial District, making it a favorite venue for both corporate dinners and special celebrations. The combination of modern design, ambient lighting, and artistic details like the renowned Chihuly sculpture creates a memorable backdrop perfect for savoring an evening with friends, colleagues, or a special someone.

At The Vermilion Club, every dish is crafted with precision and creativity. Diners rave about the buttery, tender steaks that require barely any sauce, showcasing top-tier cuts cooked to perfection. Seafood lovers can indulge in fresh oysters or innovative offerings like French onion soup dumplings, delighting the palate with rich flavors and textures. Don't miss their signature desserts, especially the decadently smooth maple pudding, which has won acclaim as one of the best sweet treats in Boston.

Service at The Vermilion Club consistently receives high praise for attentiveness and genuine hospitality. Servers provide expert recommendations on food and pairings, elevating the dining experience. The bar program is equally impressive, featuring a curated wine list and creative cocktails such as martinis with unique twists that captivate even the most discerning connoisseurs. Whether you’re celebrating a birthday, a corporate event, or simply a night out, the staff’s thoughtful touches make every visit special.

What are the operating hours of The Vermilion Club?

 The Vermilion Club operates Monday through Thursday from 5:00 PM to 10:00 PM, and Friday and Saturday from 5:00 PM to 11:00 PM.

 No, The Vermilion Club is closed on Sundays.

Does The Vermilion Club accept reservations?

 Yes, reservations can be made through their official website or by calling the restaurant directly.

Is there a dress code at The Vermilion Club?

Does The Vermilion Club offer private dining options?

 Yes, The Vermilion Club offers private dining options for various group sizes, with tailored menus available.

 — The Vermilion Club is celebrated for its innovative menu, exceptional service, and vibrant atmosphere. Guests frequently highlight the quality of the food, the creativity of the cocktails, and the unique ambiance created by the Dale Chihuly sculpture. Attentive staff and a welcoming environment keep visitors coming back, making it a top choice for Boston's discerning diners.

North America

United States

Nestled in the heart of Boston's Financial District, The Vermilion Club offers a dining experience that is both sophisticated and inviting. With its stunning **Chihuly sculpture** illuminating the bar area, the restaurant creates a visual feast that complements its culinary offerings. Guests are welcomed into an open-concept space that boasts exquisite views of the bustling city, making it a perfect spot for both intimate dinners and lively gatherings.

The Vermilion Club's menu is a celebration of flavors, featuring standout dishes like the **French onion soup dumplings**, which offer a delightful twist on a classic, and the perfectly cooked steak that is so tender it can be cut with a butter knife. Each dish is crafted with precision, ensuring that every bite is a memorable experience. The wine list is equally impressive, featuring a carefully curated selection that complements the menu beautifully.

One of the unique aspects of The Vermilion Club is its commitment to providing an exceptional dining experience, not just through food but also through service. Guests often rave about the attentive staff who go above and beyond, ensuring that every detail is perfect. A memorable anecdote comes from a birthday celebration where guests were surprised with complimentary drinks and desserts, showcasing the restaurant's dedication to creating special moments.

Conveniently located at 115 Federal St, The Vermilion Club is surrounded by some of Boston's most iconic attractions. Just a short walk away, you can explore the historic Boston Common, the vibrant Seaport District, and the renowned Boston Tea Party Ships and Museum. This prime location makes it an ideal spot for both locals and tourists looking to enjoy a delightful meal after a day of sightseeing.

The Vermilion Club is renowned for its exquisite steak and unique dishes like French onion soup dumplings, as well as its stunning ambiance.

Visitors are drawn to the club for its high-quality cuisine, exceptional service, and a vibrant atmosphere that makes every meal feel special.

The restaurant is close to several attractions, including Boston Common and the Seaport District, making it a perfect stop after exploring the city.

Whether you're celebrating a special occasion or simply looking to indulge in a remarkable meal, The Vermilion Club is ready to welcome you. Book your table today and experience the perfect blend of ambiance, service, and culinary excellence.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzcHJ6c01REAE&d=17924085&t=1

places/ChIJxQz1FQBx44kRuWCPGWf3LvY/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzcHJ6c01REAE

The space is a showstopper. Looks amazing from the street. The chihuly sculpture over the bar is showcased brilliantly. Great bar to have a drink and dessert. The maple pudding was one of the best things I’ve eaten in a long time. The steaks were perfectly fine. Food was good but not exceptional. Service really stood out. I would come back just for the ambiance and service.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYalpicGNREAE&d=17924085&t=1

places/ChIJxQz1FQBx44kRuWCPGWf3LvY/reviews/ChZDSUhNMG9nS0VJQ0FnSURYalpicGNREAE

High class, yet subtle establishment. Beautiful atmosphere—open concept with exquisite views nestled in the Financial District.

For apps, we got the oysters and the French onion soup dumplings—both were very tasty.

The steak you could cut with a butter knife which is a rarity. Didn’t even need sauce. Went here for my birthday and they treated me to a birthday drink and dessert. 🍸 🍨

The service was outstanding. Food and beverage insight was next level. Jonathan our server was wonderful! One of the best meals I’ve had in Boston in quite a long time. Come here, they won’t disappoint! I would take pictures of the food but we ate it all! 😋

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzaGRiM2pRRRAB&d=17924085&t=1

places/ChIJxQz1FQBx44kRuWCPGWf3LvY/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzaGRiM2pRRRAB

My wife & I went for dinner, and we had a very very nice time. I would definitely recommend The Vermillion Club! We really enjoyed the food and the atmosphere, as well as the wine! The wine was excellent. We tried the French onion soup dumplings, and the Caesar salad. Enjoyed the Caesar salad more, it was great!

I had a filet and my wife had the veal chop, we shared the carrots as well. All the food was delicious!

The service was top notch, our server recommended some awesome wines, and we had a great experience here overall.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURINHFyRnF3RRAB&d=17924085&t=1

places/ChIJxQz1FQBx44kRuWCPGWf3LvY/reviews/ChdDSUhNMG9nS0VJQ0FnSURINHFyRnF3RRAB

I’ve been there 3 times already … including during the soft opening. It’s definitely one of my favorite restaurants in Boston and possibly one of my favorite steakhouses anywhere (except perhaps Gallagher’s in Manhattan…and it’s arguable). I love the space, the service is impeccable and the menu is both inventive and with wonderful execution . The bar is top notch and the wine list very very well curated. Highly recommended

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNudU02bWR3EAE&d=17924085&t=1

places/ChIJxQz1FQBx44kRuWCPGWf3LvY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNudU02bWR3EAE

Food was mostly excellent. Steak was wonderful. I may go back just for the tater tots and martini. The oyster shucker needs some training, would not recommend. Cocktails were excellent. The martini had an onion/pepper twist which was so unique. The atmosphere is fine for a corporate dinner but not for date night. Plenty of other options with good vibes for date night vs here. Service was trying too hard in some areas while lacking in others. The timing of courses was off and the table was regularly dirty between clears. All in all the food and cocktails really made up for the weird service and bad atmosphere.

Experience Luxury Dining at The Vermilion Club, Boston

Opened in June 2024, The Vermilion Club is a modern chophouse located in the Winthrop Center building in Downtown Boston. It is led by Chef John Fraser, known for his Michelin-starred restaurants, and features a design-forward space with a 30-foot Dale Chihuly sculpture above the bar.

The vermilion club history and legacy in downtown boston dining culture.

Established in June 2024, The Vermilion Club has quickly emerged as one of Downtown Boston's most sophisticated dining destinations. Nestled inside the architecturally iconic Winthrop Center building, this modern chophouse brings a fresh yet refined approach to American steak and seafood cuisine.

Helmed by renowned Chef John Fraser, celebrated for his Michelin-starred culinary ventures, The Vermilion Club combines his visionary culinary expertise with a vibrant atmosphere. The restaurant’s design-forward aesthetic is highlighted by a striking 30-foot Dale Chihuly glass sculpture that commands attention above the bar, creating an unforgettable visual centerpiece for guests.

June 2024: The Vermilion Club officially opens its doors in the heart of Downtown Boston, setting a new standard for upscale dining experiences.

2024: Chef John Fraser, acclaimed for his Michelin-starred restaurants, takes the helm, bringing exceptional culinary leadership and innovation.

2024: The venue debuts a breathtaking 30-foot Dale Chihuly sculpture suspended above the bar, merging art with dining to elevate the guest experience.

a unique blend of culinary excellence and artistic ambiance

From its inception, The Vermilion Club has distinguished itself by seamlessly blending exceptional food with an immersive environment. The cuisine showcases premium steaks and fresh seafood, crafted with precision and creativity that reflect Chef Fraser’s Michelin pedigree. Meanwhile, the dramatic glass sculpture offers not just an aesthetic marvel but a symbol of the restaurant’s commitment to sophistication and innovation.

The Vermilion Club’s bold design and culinary vision have quickly made it a must-visit for locals and visitors seeking a modern yet timeless Boston dining experience.

why the vermilion club stands out in boston's dining scene

 Menu led by a Michelin-starred chef delivering expertly prepared steaks and seafood dishes.

 The 30-foot Dale Chihuly sculpture creates a memorable atmosphere unmatched in Boston dining.

 Situated in the Winthrop Center at the heart of Boston’s Financial District, perfect for business and leisure diners alike.

 Attentive staff and an expertly curated wine and cocktail selection elevate every visit.

Dine In

Restroom

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Brunch

Serves Dinner

Serves Dessert

Serves Cocktails

Serves Vegetarian Food

A hidden gem nestled in the vibrant heart of Boston, The Vermilion Club beckons with its alluring charm and spirited ambience. This sophisticated establishment captures the elegance of the city's historic architecture, offering a culinary journey inspired by New England coastal flavors and international cuisine. The atmosphere artfully balances contemporary design with classic Bostonian flair, making it a perfect social hub for locals and visitors alike.

The Vermilion Club

A modern take on classic chophouse fare with Mediterranean influences, featuring dry-aged meats, whole fish, vegetable-forward entrées, and shellfish.

Three-Way Tartare

Roasted Canoe-Cut Bone Marrow

Cauliflower Tarte Tatin

Veal Chop Pizzaiola

Dry-Aged Tomahawk

Foie Gras Boston Cream Pie

The Vermilion Club Menu

Nestled in the heart of Boston's Financial District, The Vermilion Club offers a sophisticated dining experience that redefines classic chophouse cuisine with a Mediterranean flair. With an emphasis on dry-aged meats, fresh seafood, and vegetable-forward dishes, this steakhouse and seafood restaurant crafts an inventive menu designed to delight foodies and discerning diners alike.

Begin your meal with a selection of carefully crafted starters that set the tone for an extraordinary dining experience. The Three-Way Tartare combines sirloin, tuna, and heirloom tomato, perfectly complemented by baguette croutons, crisp lettuce leaves, Hawaiian rolls, and stacked fries for textural balance. For those seeking rich indulgence, the Roasted Canoe-Cut Bone Marrow arrives with buttered littleneck clams and freshly baked bread, offering a sumptuous harmony of flavors. Vegetarians will appreciate the Cauliflower Tarte Tatin, infused with vermouth-poached raisins and fragrant vadouvan curry, showcasing the kitchen’s creativity in vegetable-forward fare.

The Vermilion Club’s mains celebrate top-quality proteins prepared with precision. The Veal Chop Pizzaiola is a standout dish featuring a tender veal chop layered with fresh mozzarella, vibrant marinara sauce, and spicy soppressata for a delightful Italian-inspired twist. Meat lovers will savor the Dry-Aged Tomahawk, a perfectly aged beef steak that melts in your mouth, embodying the chophouse’s dedication to exceptional steakhouse fare without the need for embellishment.

Conclude your indulgent meal with a dessert that is as inventive as it is decadent. The Foie Gras Boston Cream Pie melds savory and sweet through a delicate sponge cake layered with whipped foie gras mousse, topped with a bitter cocoa glaze and sprinkled with buckwheat apple crumbs. This signature dessert captures the restaurant’s flair for combining classic techniques with bold, unexpected flavors.

The bar at The Vermilion Club is a destination itself, boasting an expertly curated wine list that complements the menu’s rich flavors, as well as handcrafted cocktails that elevate the dining experience. Highlights include martinis with unique twists and a selection of craft beers and fine spirits. Whether you’re looking for a refreshing aperitif or a digestif to round off your evening, the drinks menu is designed to impress.

Three-Way Tartare, Roasted Canoe-Cut Bone Marrow, Cauliflower Tarte Tatin

Veal Chop Pizzaiola, Dry-Aged Tomahawk Steak

Experience vibrant nightlife at The Vermilion Club in Boston. Savor craft cocktails and live music. Join the fun tonight!

The Vermilion Club: Seafood & Steak in Boston, MA

Suffolk County

Tailored menus and spaces for intimate gatherings to larger celebrations.

Private Dining

Over 70 meticulously curated cocktails categorized by spirit, reintroducing classic cocktails with a contemporary twist.

Cocktail Program

The vermilion club in boston financial district dining and cocktails overview 

Nestled at 115 Federal Street in Boston's vibrant Financial District, The Vermilion Club offers a refined yet approachable dining experience that blends classic American steakhouse and seafood traditions with a modern twist. This stylish venue features a striking open-concept design highlighted by a spectacular Chihuly sculpture above the bar, creating a memorable atmosphere perfect for foodies, professionals, and trend-conscious travelers alike.

The Vermilion Club is celebrated for its expertly prepared steaks, with cuts so tender they can be sliced with a butter knife, often enjoyed without the need for sauce. Complement your meal with standout starters like fresh oysters and inventive French onion soup dumplings, praised by both locals and visitors. Vegetarians can also find thoughtfully crafted options, ensuring a delightful meal for all palates.

 at The Vermilion Club are a true highlight. The bar boasts a meticulously curated selection of over 70 cocktails, each categorized by spirit. They skillfully reintroduce classic cocktails with contemporary flair, including unique martinis with intriguing twists like onion and pepper, making it a top destination for cocktail enthusiasts.

Whether celebrating an intimate gathering or a larger event, The Vermilion Club offers private dining options with tailored menus and elegant spaces designed to create unforgettable moments. Their attentive and knowledgeable service enhances every visit, making it a preferred spot for birthdays, corporate dinners, and special celebrations in Boston.

The Vermilion Club impresses not only with its cuisine but also with a sophisticated yet welcoming atmosphere. Its location offers exquisite city views, especially within the Financial District's bustling environment. Many guests highlight the standout service as a reason to return, with staff who provide expert recommendations on food and wine pairings that elevate the dining experience.

 - Classic American steakhouse and seafood with inventive twists.

 - Yes, thoughtfully prepared vegetarian dishes are served.

Does The Vermilion Club offer private dining

 - Yes, with tailored menus and spaces for various group sizes.

Massachusetts

Experience fine dining at The Vermilion Club in Boston. Enjoy succulent steaks, creative cocktails, and stylish ambiance. Reserve your table now!

The Vermilion Club: Luxury Steakhouse in Downtown Boston

Discover tips and itineraries for dining at The Vermilion Club in Boston. Savor exquisite dishes and experience elegance in our vibrant atmosphere!

Plan Your Visit to The Vermilion Club in Boston

Opened in 2024, The Vermilion Club in Boston offers a unique dining experience with Mediterranean influences and stunning decor by Chef John Fraser.

Experience Luxury Dining at The Vermilion Club, Boston

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