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Bottino is praised for its authentic Italian cuisine, attentive service, and inviting atmosphere. The garden dining area is a highlight, offering a serene escape in the city. Many patrons appreciate the seasonal menu changes and the quality of ingredients used in dishes.

Bottino | Modern Italian Dining in Manhattan New York City New York 10001 USA Dining Experience Culinary Journey Italian Cuisine Garden Patio Private Events Reviews FAQs Highlights Reservations Location Ambiance Menu Service Accessibility Contemporary Charm Cozy Romantic Spot Foodies Travelers Locals 

Nestled in the heart of Manhattan at 246 10th Avenue, Bottino offers a captivating modern Italian dining experience that effortlessly blends Tuscan culinary traditions with contemporary flair. This sophisticated restaurant stands out with its spacious, year-round garden patio — a serene urban oasis perfect for savoring exquisite dishes amid lush greenery. Whether you're a local foodie, a digital nomad craving refined flavors, or a traveler seeking an authentic slice of New York’s vibrant Italian scene, Bottino delivers a memorable meal in an inviting, cozy, and romantic setting.

Bottino’s menu showcases a thoughtful selection of modern Italian dishes crafted with seasonal ingredients. Diners rave about the crispy-skin Branzino served with tender kale and potatoes, a must-try for seafood lovers. The creamy pasta offerings, including the richly flavored Tagliatelle Bolognese, are praised for their balanced taste and authenticity. While some find the Cacio e Pepe slightly more peppery than expected, many appreciate the inventive twists on classic recipes. Start your meal with their whipped ricotta and prosciutto bread — a delightful starter that sets the tone for the meal ahead.

Bottino offers spacious private dining rooms, including the beautiful East Garden, ideal for celebrations like bridal showers and corporate dinners.

Enjoy meals in the garden patio with heating for cooler months, making it a versatile spot for any season.

A curated wine list complements the menu, alongside creative cocktails including several spritz variations beyond the traditional Aperol.

Indulge in crowd-pleasers like pecan tart and bread pudding, perfect to cap off a delicious meal.

Bottino’s atmosphere is often described as modern yet warm, featuring a clean, sophisticated interior that still feels intimate whether you’re dining as a couple or in a larger group. The spacious back dining areas and winter garden motif create a relaxed, inviting vibe. Service is professional and courteous, with attentive staff ensuring you enjoy a seamless dining experience from cocktails to dessert. While weekend service may occasionally slow down slightly, guests generally find it pleasant and accommodating.

Yes, Bottino offers takeout services. For takeout orders, please call the restaurant at (212) 206-6766 ext. 2.

Bottino operates Monday to Saturday from 8:00 AM to 9:00 PM, and on Sunday from 5:00 PM to 8:30 PM.

Yes, Bottino is wheelchair accessible, ensuring a comfortable dining experience for all guests.

Yes, Bottino features a beautiful garden and patio area for outdoor dining during spring, summer, and fall, with heating available in winter.

Yes, Bottino can host private events ranging from 18 to 80 guests, offering prix fixe lunch and dinner menus.

Patrons consistently express positive sentiments about Bottino, highlighting its delightful blend of refined Italian flavors, attentive service, and charming ambiance. The outdoor patio is a standout feature, ideal for romantic dinners or lively group gatherings. Guests appreciate the restaurant’s versatility — perfect for casual dining, special occasions, or even private celebrations like bridal showers. With a menu that balances traditional Tuscan dishes and modern creativity, Bottino continues to earn loyal fans in Manhattan’s competitive dining scene.

North America

United States

Nestled in the heart of Manhattan, Bottino offers a delightful escape into the world of modern Italian dining. The restaurant's inviting atmosphere, characterized by its spacious year-round garden, sets the stage for a memorable culinary experience. As you step inside, the charming decor and warm lighting create an ambiance that feels both intimate and vibrant, perfect for romantic dinners or lively gatherings with friends.

 Bottino is renowned for its exquisite dishes that showcase the best of Tuscan cooking. Two standout offerings include the Branzino, perfectly cooked with crispy skin and served atop a bed of wet kale and potatoes, and the Tagliatelle Bolognese, a rich and flavorful pasta that avoids the common pitfalls of being overly salty. Each plate is a testament to the chef's commitment to quality and authenticity.

At Bottino, the menu is a celebration of Italian flavors, featuring a variety of dishes that cater to every palate. Highlights include:


- **Ricotta Bread with Prosciutto**: A delightful starter that pairs creamy ricotta with savory prosciutto, creating a perfect balance of flavors.
- **Pecan Tart**: A must-try dessert, this tart is rich, nutty, and a favorite among patrons.

Conveniently located at 246 10th Ave, Bottino is just a stone's throw away from some of Manhattan's most iconic attractions. Visitors can easily explore the vibrant Chelsea Market, the High Line, and the art galleries of the Meatpacking District after enjoying a meal at this exquisite restaurant.

 Bottino is celebrated for its modern Italian cuisine, particularly its Branzino and Tagliatelle Bolognese.

 Yes, Bottino features a spacious outdoor garden that is perfect for dining al fresco.

Whether you're a local or a traveler, Bottino invites you to indulge in its culinary delights. Experience the charm of modern Italian dining in a setting that feels like a hidden gem in the bustling city. Don’t miss out on the opportunity to savor exquisite dishes and create lasting memories. Make your reservation today!

Tuscan cooking & boutique wines served in a setting that includes a spacious year-round garden.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2MExlY2R3EAE&d=17924085&t=1

places/ChIJ1cNYebdZwokRKz1AZTh5wVE/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2MExlY2R3EAE

Ricotta bread with prosciutto good starter. Little more honey drizzle would have been even better for our taste bud.
Branzino supreme with crispy skin while wet kale and potato underneath. Creme pasta very good. Bolognese ok.
Bread pudding good. Whole pecan tart great.

Venue modern and clean.
Servers courteous.

Saturday morning, service bit tardy but not annoyingly.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURieF9yV0h3EAE&d=17924085&t=1

places/ChIJ1cNYebdZwokRKz1AZTh5wVE/reviews/ChZDSUhNMG9nS0VJQ0FnSURieF9yV0h3EAE

Bottino is a nice large charming space. We really liked the environment that still felt intimate and quite even as we were a large group. We liked the branzino, tagliatelle, and salvia spritz as well as the wine. I did not particularly like the cacio e Pepe—it was underwhelming and felt more like an inspired sauce but I thing the tagliatelle bolognese was very good and not too salty, a common pitfall of restaurant bolognese. You can also skip the arrancini. These plates can be shared or eaten separately. If you are looking for a different spritz, they have a few non-aperol options.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzMjZLS2pRRRAB&d=17924085&t=1

places/ChIJ1cNYebdZwokRKz1AZTh5wVE/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzMjZLS2pRRRAB

Exactly what it says it is. Modern Italian dining.
Good selection of wine, drinks, starters and mains
Portions are good, taste is good. Branzino was 🤤
Cacio E Pepe was a little overbearing. It’s okay for it to be a little bit less oily, and less pepper. Usually it’s less pepper, this was just a tiny tiny bit overdone.

Back of the restaurant is huge and has lots of space for group dinner, private dining set up. Outside patio looks romantic for a date (ofcourse in summer). If you go here for a romantic set up, go with two. Then you’ll most likely seated in the front with the round tables and better interior design (vibe)

Overall good!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2bkxqUUZ3EAE&d=17924085&t=1

places/ChIJ1cNYebdZwokRKz1AZTh5wVE/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2bkxqUUZ3EAE

I’ve enjoyed dinner/lunch at Bottino’s numerous times and we decided to host my daughter’s bridal shower there.
First: the food was fantastic! My entire table had the branzino- it was perfectly prepared.
An entire table got the burgers and they were obsessed!
Second: The service was perfectly attentive, from cocktails to setting up the tables, it was just great. Devon walked us through the event and times and it was great.
Third: the settings, it feels like a winter garden!
Lastly: Everyone loved it!!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2dHZXN253RRAB&d=17924085&t=1

places/ChIJ1cNYebdZwokRKz1AZTh5wVE/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2dHZXN253RRAB

We had an amazing time hosting our team holiday dinner at Bottino! We reserved the East Garden, and it was the perfect space for us (even in December!). The service was impeccable, and the food was out of this world - we had people talking about it still the next morning! Kim, our server, was an amazing host and took great care of us. We'll definitely be back!

Bottino: Luxury Modern Italian Dining in Manhattan, NY

Bottino, located in New York City's Chelsea neighborhood, has been a staple in the dining scene for over two decades. Known for its modern Italian cuisine and minimalist design, it has attracted a diverse clientele, including artists and celebrities. The restaurant underwent a significant renovation in 2019, introducing Executive Chef/Partner Jamie Kenyon, who infused new life into the menu with a focus on seasonal and 'nose-to-tail' cooking.

Bottino: A Timeless Tuscan Gem in West Chelsea New York City Dining History Overview 

Nestled at 246 10th Avenue in Manhattan's vibrant West Chelsea neighborhood, Bottino has become an iconic destination since its establishment, weaving together a rich tapestry of culinary tradition and artistic culture. Since opening its doors in 1996, this modern Italian dining venue has stood out for its masterful blending of classic Tuscan cuisine with eclectic, contemporary touches, all set within a distinctive mid-century modern environment.

A Journey Through Time: Key Milestones of Bottino

Bottino’s history is marked by thoughtful evolution and dedication to creating an exceptional dining experience. From its inception to present day, several landmark moments have defined its place in New York City’s culinary and social scenes.

Bottino was established, becoming a dining institution in the West Chelsea art scene.

The restaurant expanded its offerings to include private event hosting, accommodating various gatherings in a versatile setting.

Bottino’s beautiful garden and patio area underwent renovations to elevate the outdoor dining experience, creating a serene oasis amid the urban rhythm.

Introduction of a boutique wine selection elevated the pairing possibilities, reflecting Bottino’s commitment to refined Tuscan flavors and guest satisfaction.

Adapting swiftly to the global pandemic, Bottino enhanced its takeout and delivery services to continue providing delicious Tuscan cuisine safely to its loyal patrons.

Experience the Essence of Tuscan Culinary Artistry

Bottino stands apart with its spacious year-round garden and patio, offering guests a tranquil escape to savor robust Tuscan flavors. From perfectly prepared branzino with crispy skin to an array of thoughtfully curated wines, every plate reflects dedication to seasonal ingredients and authentic technique.

Bottino’s mid-century modern ambiance combined with its botanical garden setting creates a memorable dining atmosphere, cherished by foodies, locals, and visitors alike.

Why Bottino Remains a West Chelsea Institution

Rooted in the West Chelsea art scene, Bottino resonates with a creative spirit that infuses its atmosphere and culinary style.

From intimate dinners to private events and group gatherings, Bottino adapts with grace and style to suit any occasion.

Its willingness to innovate—from outdoor spaces to curated wine lists and enhanced delivery—keeps Bottino relevant and beloved.

Dine In

Takeout

Delivery

Outdoor Seating

Restroom

Good for Groups

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Coffee

Serves Dessert

Serves Vegetarian Food

Bottino is a modern Italian dining establishment in Manhattan, offering Tuscan cooking and boutique wines in a vibrant setting that includes a spacious year-round garden. The restaurant captures the essence of rustic Italian cuisine with a chic twist, using locally sourced ingredients to create delightful dishes.

BOTTINO | modern italian dining

Serves Cocktails

Bottino is a modern Italian dining establishment in Manhattan, NYC, offering Tuscan cooking and boutique wines in a vibrant setting with a spacious year-round garden.

Bottino is a modern Italian dining establishment in Manhattan, offering Tuscan cooking and boutique wines in a vibrant setting that features a spacious year-round garden.

A selection of Bottino's offerings for a seated dinner, featuring family-style starters, choice of main courses, and desserts.

Fried Baby Artichokes

Seasonal Arancini

Salumi or Grilled Vegetable Antipasto

Seasonal Market Salad

Cavatelli alla Norma

Organic Farm Raised Chicken Seasonal Preparation

Pan Seared Branzino Filet

Seared Sliced NY Strip Steak

Chocolate Tiramisu

Zabaglione with Berries

Mango Sorbet

Sample Prix Fixe Dinner Menu

Bottino | modern italian dining menu overview in new york city ny usa at 246 10th avenue manhattan ny 10001 us 

Discover the essence of Tuscan cuisine at Bottino, a modern Italian restaurant nestled in the heart of Manhattan. This culinary gem offers a thoughtfully curated menu that weaves classic flavors with contemporary twists, all prepared with fresh, seasonal ingredients and organic meats. Whether you are a foodie, a digital nomad seeking a sophisticated dining spot, or a trend-conscious traveler, Bottino promises a memorable feast with a boutique wine selection to elevate your experience.

Kick off your meal with Bottino’s enticing starters that blend vibrant textures and bold flavors. The Crispy Brussels Sprouts come glazed with a spicy diavola sauce that adds a tantalizing heat, while the Fried Rice and Cheese Ball offers a comforting, crunchy bite with melted cheese inside. For a lighter but indulgent option, the Whipped Ricotta topped with seasonal ingredients delivers a creamy, fresh start to your dining adventure.

Bottino’s main dishes showcase the depth of Italian culinary artistry. Savor the Tagliatelle Bolognese, rich with organic beef, veal, and pork ragù, delivering a hearty taste of tradition. The Cavatelli alla Norma is a vegetarian delight featuring charred eggplant, fresh tomato, pepper, mint, and smoky ricotta salata, offering a nuanced balance of smoky and fresh notes. For seafood lovers, the Spaghetti Vongole combines New Zealand cockles, spicy salami calabrese, sea beans, and crunchy breadcrumbs for a vibrant sea-inspired plate.

Elevating the protein options, the Polenta-Encrusted Skate Wing is expertly prepared with a crisp polenta crust and paired with fregola puttanesca for a textural and flavorful contrast. The Pan Roasted Organic Chicken Diavolo offers tender chicken enriched with a spicy diavolo sauce, perfect for those craving a bold, satisfying entrée.

Round off your meal with Bottino’s luxurious Bittersweet Chocolate Tiramisu. This dessert perfectly balances rich chocolate layers with the traditional creamy tiramisu texture, leaving a memorable sweet finish to your dining experience.

Complement your meal with Bottino’s curated boutique wine selection and enjoy innovative cocktails such as the Salvia Spritz and other non-aperol spritz options that cater to diverse palates. The welcoming ambiance with a spacious year-round garden seating also allows for relaxed group dinners or romantic outdoor dates, making your dining experience truly special.

 Crispy Brussels Sprouts with diavola glaze, Fried Rice and Cheese Ball, Whipped Ricotta with seasonal toppings.

 Tagliatelle Bolognese with organic beef veal pork ragù, Cavatelli alla Norma with charred eggplant and smoked ricotta salata, Spaghetti Vongole featuring New Zealand cockles and salami calabrese, Polenta-Encrusted Skate Wing, and Pan Roasted Organic Chicken Diavolo.

 Boutique wines, innovative cocktails including Salvia Spritz and diverse spritz options, spacious garden seating for romantic or group dining.

Savor modern Italian cuisine at Bottino in Manhattan. Experience vibrant flavors and a stunning ambiance. Book your table today!

Bottino: Modern Italian Dining in NYC's Manhattan

New York County

A three-course meal including family-style starters, choice of main courses, and desserts.

Prix Fixe Dinner

A two-course meal with a choice of starters and mains.

Prix Fixe Lunch

Special events featuring a selection of cocktails and hors d'oeuvres.

Cocktail Events

Bottino | modern italian dining in Manhattan New York City NY USA New York County 10001 246 10th Avenue 10th Ave 87G7PXXW+9M PXXW+9M New York NY USA United States US 10001 Manhattan NY New York County New York New York City 10th Avenue 246 10th Ave Branzino tagliatelle salvia spritz wine modern Italian dining private event hosting outdoor dining alfresco garden patio winter heating intimate large group service impeccable cocktails burgers winter garden East Garden team holiday dinner Branzino ricotta bread prosciutto honey drizzle creme pasta bolognese bread pudding pecan tart Cacio E Pepe tagliatelle bolognese Arrancini wine beer coffee dessert lunch dinner takeout delivery reservable NFC credit debit cards no valet parking no children no live music no dogs 10001 246 10th Ave New York NY USA 87G7PXXW+9M PXXW+9M New York NY USA United States US 10001 Manhattan NY New York County New York New York City 10th Avenue 246 10th Ave 87G7PXXW+9M PXXW+9M New York NY USA United States US 10001 Manhattan NY New York County New York New York City 10th Avenue 246 10th Ave 87G7PXXW+9M PXXW+9M New York NY USA United States US 10001 Manhattan NY New York County New York New York City 10th Avenue 246 10th Ave 87G7PXXW+9M PXXW+9M New York NY USA United States US 10001 Manhattan NY New York County New York New York City 10th Avenue 246 10th Ave 87G7PXXW+9M PXXW+9M New York NY USA United States US 10001 Manhattan NY New York County New York New York City 10th Avenue 246 10th Ave 87G7PXXW+9M PXXW+9M New York NY USA United States US 10001 Manhattan NY New York County New York New York City 10th Avenue 246 10th Ave 87G7PXXW+9M PXXW+9M New York NY USA United States US 10001 Manhattan NY New York County New York New York City 10th Avenue 246 10th Ave 

Modern Italian Dining Experience in the Heart of Manhattan New York City 10th Avenue 246 10th Ave 87G7PXXW+9M PXXW+9M 

Nestled at 246 10th Avenue in vibrant Manhattan, Bottino offers an exceptional modern Italian dining experience that captivates food lovers and trend-conscious travelers alike. This restaurant perfectly blends Tuscan culinary traditions with contemporary flair, creating a menu that excites the palate and satisfies the soul. Whether you're craving perfectly prepared branzino with crispy skin, rich tagliatelle Bolognese, or a refreshing salvia spritz, Bottino delivers with finesse. The venue’s spacious yet intimate setting makes it ideal for everything from romantic dinners to large group gatherings.

Delicious Menu Highlights And Drink Selections

Bottino’s menu is crafted to please a variety of tastes, featuring dishes like ricotta bread with prosciutto drizzled with honey, creamy pasta options, and decadent desserts such as bread pudding and pecan tart. The branzino is a standout, praised for its crispy skin and perfectly balanced accompaniments. While the Cacio e Pepe may divide opinions, the tagliatelle Bolognese is consistently highlighted for its authentic, balanced flavor. Alongside a curated wine list, the bar serves inventive cocktails, including unique spritz variations beyond the usual Aperol, as well as beer and coffee to round out the experience.

A Versatile Venue For Events And Outdoor Dining

Bottino shines as a venue for celebrations and private events, accommodating groups from 18 up to 80 guests with thoughtfully designed prix fixe lunch and dinner menus. The restaurant’s back East Garden offers a spacious, winter garden atmosphere that’s perfect for team dinners or bridal showers, complete with attentive service and an inviting ambiance. For those who love alfresco dining, the outdoor patio and garden are beautifully equipped for spring through fall, with heating to ensure comfort even in cooler months, making every meal an experience to remember.

Bottino caters to modern diners with takeout and delivery options, ensuring you can enjoy their Italian specialties wherever you are. The venue welcomes credit and debit card payments, and features NFC payment technology for added convenience. While it doesn’t offer valet parking, the location in Manhattan offers ample city parking options. The restaurant does not allow dogs and is not tailored for children but shines as a sophisticated spot for adult gatherings, business lunches, and romantic dinners. All these thoughtful touches combine to create a seamless and enjoyable dining experience.

 - Ideal for groups of 18 to 80 guests with prix fixe lunch and dinner menus designed to impress.

 - Alfresco dining in a charming garden and patio space with heating for comfort year-round.

Experience authentic Italian dining at Bottino in Manhattan's Chelsea, with seasonal menus, garden dining, and exceptional service. Book now!

Modern Italian Cuisine at Bottino, Manhattan, NY - novacircle.com

Explore Bottino in Chelsea, NYC, offering exquisite Italian dishes, private dining, and garden seating. Perfect for special occasions in Manhattan!

Guide to Bottino, Chelsea, NYC - novacircle.com

Opening hours for Bottino, Chelsea, NYC. Find opening hours for Bottino, Chelsea on 246 10th Ave - novacircle.com

Bottino: Luxury Modern Italian Dining in Manhattan, NY

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