Family Meal at Blue Hill Menu

Nestled in the vibrant heart of Manhattan, the Family Meal at Blue Hill offers an exquisite dining experience that celebrates the local bounty. The menu is a reflection of seasonal ingredients, crafted to inspire and delight every palate.

Starters

Kick off your meal with an array of tantalizing starters that perfectly blend flavors and textures. Each dish is thoughtfully created to showcase fresh ingredients, setting the stage for an unforgettable dining experience.

Marinated Beets and Plums : A vibrant mix of beets and plums, complemented by smoked farmer's cheese and a unique plum pit vinaigrette.
Last Chance Summer Fruits and Vegetables : A colorful assortment featuring grilled peach, fennel, watermelon, and tomato, making for a refreshing start.
Curried Zucchini and Almonds : A delightful combination of zucchini, almonds, sunflower seeds, raspberries, and a rich onion-bacon broth.

Mains

The main courses are a true testament to the restaurant's commitment to fresh, locally sourced ingredients. Each dish is crafted to not only satisfy but also to tell a story of the rich agricultural landscape surrounding the establishment.

Wreckfish : Savory wreckfish served with Manhattan clam chowder, a delightful maritime blend.
Chicken Wings : Juicy wings accompanied by wax beans and whole grain mustard, ensuring a burst of flavor in every bite.
This Morning's Farm Fried Egg : A hearty dish featuring NY-150 potatoes, pig's belly, shiitake mushrooms, and garden greens.
Blue Hill Farm Pig : Featuring a delightful corn succotash and pickled potatoes.
Black Dirt Carrot Cutlet : A unique offering with smoked apple, yogurt, spinach, and dill.
Stone Barns Pastured Chicken : Served with shelling beans, pistachios, and tarragon for a flavor-packed dish.
Tomato Soup, Lightly Smoked : A comforting bowl that features nectarines, cheddar, and buckwheat.
This Morning's Farm Egg : Lobster mushrooms, shiitakes, and eggplant create a wonderfully layered dish.
Raspberries : Accompanied by stone barns young ginger and Carmen pepper sorbet.
Maine Hake : Paired with a warm tomato consomme for a refreshing delight.
Stone Barns Pig : Served with field radish and concord grapes for a unique flavor profile.

Desserts

Conclude your dining experience with a delightful dessert that showcases the restaurant's commitment to quality and flavor. The desserts are crafted to leave a lasting impression, balancing sweetness with the essence of local ingredients.

Strawberries : Accompanied by chocolate cake and cocoa nibs ice cream, this dessert is a true treat.

Drinks

To complement your meal, the beverage selection at Blue Hill is curated to enhance your dining experience. From meticulously selected wines to refreshing cocktails, each drink is designed to pair beautifully with the dishes, ensuring a harmonious dining experience.

Specials

Every visit to Blue Hill promises something new with specials that change with the seasons. This ensures that guests can enjoy the freshest offerings tailored to the time of year, celebrating the local agricultural landscape.

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