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Flor De Mayo is praised for its generous portion sizes, fusion of Peruvian and Chinese cuisines, and cozy ambiance. Popular dishes include Lomo Saltado, Rotisserie Chicken, and House Fried Rice. The restaurant is known for its vibrant atmosphere and attentive service.

Discover Flor De Mayo: A vibrant fusion restaurant in Manhattan's heart.

Nestled at 4160 Broadway in the lively neighborhood of Manhattan, New York, Flor De Mayo offers a unique culinary experience that blends the rich flavors of Peruvian and Chinese cuisines. This cozy gem is a favorite among food enthusiasts and locals alike, known for its generous portions and warm, inviting atmosphere. Whether you're craving classic Lomo Saltado, succulent rotisserie chicken, or innovative cocktails like the Nutcracker, Flor De Mayo delivers dishes that delight the senses and celebrate cultural fusion.

Why choose Flor De Mayo for your next meal

Known for its authentic Peruvian fusion cuisine, Flor De Mayo combines the best of both worlds with flavors that excite and comfort. Diners rave about the perfectly cooked rotisserie chicken, the vibrant rice and beans, and the sweet plantains that complete each meal. Despite its modest size, the restaurant's attentive staff ensures you feel right at home with friendly service that enhances every visit.

that makes it ideal for casual gatherings and special occasions alike. From families to groups of friends, this spot caters to all with its accommodating seating and variety of menu options.

 – A traditional Peruvian stir-fry with tender beef, fresh vegetables, and aromatic spices.

 – Cooked to perfection with crispy skin and juicy meat, served with flavorful rice and beans.

 – Both fried yellow plantains and tostones add a sweet and savory touch to your meal.

 – A signature drink that perfectly complements the fusion cuisine experience.

Frequently asked questions about Flor De Mayo

What are the restaurant's operating hours?

 Monday to Thursday: 12 PM - 10 PM; Friday: 12 PM - 11 PM; Saturday: 1 PM - 11 PM; Sunday: 1 PM - 10 PM.

 Yes, Flor De Mayo offers outdoor seating for guests.

 Yes, reservations are accepted, but it's advisable to call ahead as the restaurant can get busy.

 Yes, Flor De Mayo is wheelchair accessible, including entrances and seating.

 Yes, the restaurant offers both delivery and takeout services.

Flor De Mayo enjoys a positive reputation within the New York dining scene. Patrons appreciate the combination of flavorful Peruvian and Chinese dishes, the hearty portions, and the friendly, attentive service. The restaurant’s cozy interior makes it a welcoming spot for both intimate dinners and group celebrations. Signature dishes like the Lomo Saltado and the Nutcracker cocktail receive frequent praise, while the restaurant’s reasonable prices add to its appeal as a neighborhood favorite.

North America

United States

Flor De Mayo, located at 4160 Broadway in the vibrant neighborhood of Washington Heights, New York, is a unique fusion restaurant that marries the flavors of Peruvian and Chinese cuisines. Established in a quaint setting, this eatery has become a beloved spot for locals and visitors alike, offering a cozy atmosphere that invites diners to enjoy a casual yet flavorful meal. The restaurant's history reflects a commitment to quality and authenticity, making it a staple in the community.

The culinary offerings at Flor De Mayo are a delightful blend of traditional Peruvian dishes and Chinese influences. Signature items include the succulent rotisserie chicken, perfectly seasoned and served with flavorful rice and beans. The vibrant plantains are a must-try, adding a sweet touch to any meal. Guests rave about the pisco sour, a refreshing cocktail that complements the rich flavors of the food.

Flor De Mayo is situated in Washington Heights, a culturally rich neighborhood known for its vibrant community and diverse culinary scene. Nearby, visitors can explore the historic Fort Tryon Park, which offers stunning views of the Hudson River and the Cloisters museum. The area is also home to various shops and local markets, making it an ideal spot for a day out.

Whether you're a local or just visiting New York, Flor De Mayo offers an inviting atmosphere and a menu that celebrates the best of Peruvian and Chinese cuisine. Come and experience the delightful flavors and warm hospitality that have made this restaurant a cherished part of the Washington Heights community.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURydGYtZTlRRRAB&d=17924085&t=1

places/ChIJO8Zt6-33wokR89YDxKhTqNk/reviews/ChdDSUhNMG9nS0VJQ0FnSURydGYtZTlRRRAB

This is a hard no. Don’t waste your money. If you’re looking for authentic Peruvian food this is not it. I know this is Chinese Peruvian but no. The Lomo saltada was dried . I couldn’t eat the beef. The traditional ceviche tasted like they mixed  vinegar  and lime and the flounder was hard and it the fibers looked and tasted like imitation . The French bread was the highlight , we had two baskets and the pisco sour was good. The shrimp fried rice was decent. Green and red house sauce were old . Sorry but this place is not worth the money. I’m disappointed. We spent too much for non quality , non authentic Peruvian food

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURqX2NURGxnRRAB&d=17924085&t=1

places/ChIJO8Zt6-33wokR89YDxKhTqNk/reviews/ChdDSUhNMG9nS0VJQ0FnSURqX2NURGxnRRAB

The food here is always amazing. We order the rotisserie chicken and it is always cooked to perfection. The rice and beans are amazing and the plantains you should always include in your order. The price for food is really good I’ve never spent more than $100 for 3 people that includes food and drinks. If you are in the area looking for GREAT Spanish food with a good atmosphere this is the place!!!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzZ0lPMWtRRRAB&d=17924085&t=1

places/ChIJO8Zt6-33wokR89YDxKhTqNk/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzZ0lPMWtRRRAB

This location is cute, the food is good and the service is great.

https://www.google.com/local/review/rap/report?postId=ChRDSUhNMG9nS0VJQ0FnSUNfdy1JVRAB&d=17924085&t=1

places/ChIJO8Zt6-33wokR89YDxKhTqNk/reviews/ChRDSUhNMG9nS0VJQ0FnSUNfdy1JVRAB

It's a quaint small place in the heart of Washington Heights.  They have other locations.  We were a big group celebrating a birthday.  The staff was super friendly, attentive, and very efficient.  They accommodated us well.  The food was delicious, for the most part.   Their fried pork chops with house fried rice, the fried wonton, fried yellow plantains and tostones, fried chicken chunks, and pasta with pesto and shrimp were really good. Don't get the picadillo.  That was not good.  The cocktails were fine.  Some, like the piña colada, were on point.  The long island ice tea I would pass.  Overall, it's a good place to get some Peruvian fussion food.  I'd recommend it.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2cDREVWhnRRAB&d=17924085&t=1

places/ChIJO8Zt6-33wokR89YDxKhTqNk/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2cDREVWhnRRAB

It's a smaller kitchen and more limited menu than the other locations in Manhattan. The meat in the pepper steak was rubbery and tough. The staff was welcoming and provided wonderful service.

Enjoy Authentic Spanish Cuisine at Flor De Mayo NYC

Established in 1977, Flor De Mayo is a fusion restaurant combining Peruvian and Chinese cuisines, reflecting the rich cultural heritage of Peru’s Chinese immigrant community.

Flor De Mayo History Overview New York City Peruvian Chinese Fusion Cuisine Legacy 4160 Broadway Manhattan Dining Experience Timeline Milestones Authentic Flavors Cultural Blend Culinary Heritage Popular Restaurant Establishment Reviews Locations Expansion Culinary Evolution New York County NY USA Foodie Destination Fusion Food Trend Spanish Latin American Cuisine Food Culture Urban Food Scene Legacy Story Food Experience 

Flor De Mayo stands as a cornerstone of New York City's vibrant culinary landscape, pioneering the innovative Chino-Latino cuisine that artfully melds the rich culinary traditions of Peru and China. Since its inception in 1977, this beloved establishment has earned a reputation for serving flavorful dishes that celebrate a unique cultural fusion, making it a must-visit destination for food enthusiasts and cultural explorers alike.

Established in 1977, Flor De Mayo was a trailblazer in introducing New York City to a distinctive fusion of Peruvian and Chinese flavors. This culinary vision broke new ground by combining the bold spices and ingredients of Peru with the delicate techniques and tastes of Chinese cooking, creating dishes that are both surprising and satisfying. The restaurant quickly became known for its vibrant atmosphere and authentic taste, drawing a diverse crowd hungry for something different in the Manhattan dining scene.

As the popularity of Flor De Mayo soared, the restaurant expanded to accommodate a growing fanbase eager to indulge in its innovative cuisine. In 1988, a second location was opened at 2651 Broadway, marking its first step toward becoming a multi-location institution. A decade later, in 1998, a third outlet launched at 484 Amsterdam Avenue, further cementing Flor De Mayo's role as a culinary fixture in New York City. Each new location maintained the original's commitment to quality and flavor, ensuring the essence of the Chino-Latino culinary experience reached more neighborhoods.

 continues to be cherished for its flavorful dishes and vibrant atmosphere that celebrate the fusion of cultures. It not only offers a delicious dining experience but also serves as a cultural bridge, introducing patrons to the rich heritage behind the Chino-Latino cuisine. Whether savoring the perfectly cooked rotisserie chicken or exploring the diverse menu, visitors experience a taste of history and tradition that has been carefully preserved and evolved over nearly half a century.

 Flor De Mayo was founded, introducing a unique fusion of Peruvian and Chinese cuisines to New York City.

 The second location was established at 2651 Broadway, expanding the restaurant's reach.

 A third location opened at 484 Amsterdam Avenue, further solidifying Flor De Mayo's presence in the city.

Dine In

Takeout

Delivery

Restroom

Good for Groups

Good for Children

Serves Beer

Serves Wine

Serves Cocktails

Serves Lunch

Serves Dinner

Serves Dessert

Curbside Pickup

On the bustling Broadway in the heart of Manhattan lies Flor De Mayo, a vibrant restaurant that invites patrons to embark on a culinary journey blending the rich flavors of Peru and the Dominican Republic. The interior strikes a delightful balance between cozy ambiance and lively energy, making it perfect for both intimate dinners and spirited gatherings with friends. Flor De Mayo’s menu features crowd-pleasers such as succulent Peruvian rotisserie chicken and Dominican specialties like mofongo and sancocho, making it a celebration of community, culture, and flavor.

Flor De Mayo

A fusion of Peruvian and Chinese cuisines offering a diverse selection of dishes.

Fried Spanish Sausage (Chorizo Frito w/ Chimichurri)

Papas Arequipeña (Cold sliced potatoes with egg, olive, cilantro in a spicy Peruvian Rocoto pepper cream)

Fried Yuca Balls (4) (With Chorizo)

Broiled Mussels with Cheese and Garlic (6)

Lettuce & Tomato Salad

Avocado Salad

Grilled Chicken Salad

Grilled Shrimp Salad (8 pcs)

21oz Rib Steak with Bone

8oz Tenderloin (Palomilla) Steak

Fried Pork Chops (Chuleta Frita)

Broiled Pork Chops (Chuleta Asada)

Broiled Chicken Filet (Lemon & Garlic / Red Sauce)

Fried Crispy Chicken Chunks (Chicharrones de Pollo)

Boneless Fried Chicken (Sin Hueso)

Cuban Shredded Beef (Ropa Vieja)

Chopped Beef (Picadillo)

Tallarin Verde (with Cheese)

Tallarin Verde with Garlic Shrimp

Tallarin Verde with Palomilla Steak

Tallarin Verde with Carne Salteado (Sliced Steak & Red Onions)

Tallarin Verde with Grilled Chicken

Whole Chicken (a la carte)

1/2 Chicken (a la carte)

1/2 Chicken with Rice

1/2 Chicken with Plantains

1/2 Chicken with Fries

1/2 Chicken with Mixed Fried Rice

Lomo Saltado

Lomo Chicken

Lomo Tofu

Lomo Shrimps

Tallarin Saltado (Steak or Chicken)

Seco de Res

Shrimp in Garlic Sauce

Broiled Shrimp (Lemon & Garlic / Red Sauce)

Broiled Fish Filet

Crispy Shrimp (10)

Chinese Style Squid Fried Rice

Fried Rice (With Egg & Beef/Pork/Shrimp/Special)

House Fried Rice

Steamed White Rice

Rice (Yellow, Brown, Moro)

Cilantro Green Rice (Arroz Verde) (Peas, Corn, Carrots)

Beans (Red/Black)

Plantain (Maduros/Tostones)

French Fried Potatoes

Yucca (Fried/Steamed)

Arequipeña Sauce

Flan (Egg Custard)

Espresso & Cortadito

Café Con Leche

Tea (Lipton Black Tea or Chinese Green Tea)

Milk Shakes (Papaya, Mango, Strawberry, Banana or Morir Soñando)

Flor De Mayo Menu

Flor De Mayo, located at 4160 Broadway in New York, offers a unique fusion of Peruvian and Chinese cuisines, creating a vibrant culinary experience. The menu reflects a blend of traditional flavors and modern techniques, showcasing the rich heritage of both cultures. Each dish is crafted with fresh ingredients, aiming to deliver authentic tastes that resonate with the heart of New York's diverse food scene.

Fried Spanish Sausage (Chorizo Frito w/ Chimichurri) - A savory starter featuring perfectly fried chorizo served with a zesty chimichurri sauce.

Lomo Saltado - A classic Peruvian dish combining marinated beef, onions, and tomatoes, served with rice and fries for a hearty meal.

Broiled Mussels with Cheese and Garlic - Tender mussels topped with a cheesy garlic blend, baked to perfection.

Crispy Shrimp - A delightful dish featuring perfectly fried shrimp, ideal for seafood lovers.

Flor De Mayo offers a well-curated selection of beverages to complement your meal. Enjoy refreshing Pisco Sours, a traditional Peruvian cocktail, or choose from a variety of wines and beers. The mixology team is dedicated to crafting drinks that enhance the flavors of the dishes, ensuring a harmonious dining experience.

Flor De Mayo caters to various dietary needs, offering vegetarian, vegan, and gluten-free options. The menu is designed to accommodate allergies, ensuring that everyone can enjoy the vibrant flavors without worry.

For a truly memorable meal, the chef recommends trying the Lomo Saltado paired with a refreshing Pisco Sour. Another highlight is the Fried Yuca Balls, which offer a delightful crunch and pair well with the house-made dipping sauces.

Join us at Flor De Mayo in New York for an unforgettable dining experience that celebrates the fusion of cultures. Whether you're a local or just visiting, our diverse menu and welcoming atmosphere await you.

Dive into authentic Peruvian flavors at Flor De Mayo, a vibrant gem in Manhattan. Savor exquisite dishes and unforgettable experiences today!

Flor De Mayo - Authentic Peruvian Dining in NYC

New York County

A signature cocktail known for its strength and unique taste.

Nutcracker

A classic cocktail with a tropical twist.

Mai Tai

Fresh fish marinated in citrus juices and spices.

Ceviche de Pescado

A half portion of their renowned rotisserie chicken.

1/2 Chicken

discover flor de mayo on broadway manhattan new york city usa 

Tucked away at 4160 Broadway in the vibrant Washington Heights neighborhood of Manhattan, Flor De Mayo offers an inviting spot for food lovers craving a unique fusion experience in New York City. This cozy restaurant specializes in a vibrant blend of Peruvian and Chinese culinary traditions, delivering an eclectic menu that aims to excite adventurous palates and those looking for something beyond the usual.

Flor De Mayo shines with its inventive menu offerings that celebrate the rich flavors of Latin America and Asia. Don’t miss the star dish, the 

, a vibrant medley of fresh seafood marinated in zesty citrus juices and fragrant spices, delivering a refreshing and tangy bite that captures the essence of coastal Peru. Pair your meal with the house special Nutcracker Cocktail — a sophisticated blend of rum, freshly squeezed fruit juices, and a secret spice mix that makes every sip an experience worth savoring.

Frasko Deli

The Heights Market

Chick-fil-A