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Grand Sichuan Eastern offers authentic Sichuan cuisine with a variety of spicy and flavorful dishes. While many patrons praise the food's authenticity and taste, some have noted inconsistencies in service and ambiance. The restaurant is appreciated for its generous portions and customizable spice levels, catering to both spice enthusiasts and those preferring milder flavors. The decor features traditional Chinese elements, creating a welcoming atmosphere. However, some reviews mention that the restaurant can be noisy, and seating may be cramped during peak hours. Overall, it remains a popular choice for those seeking genuine Sichuan flavors in New York City.

Grand Sichuan Eastern New York City Dining Experience Overview 

Located at 1049 2nd Avenue in the heart of Manhattan, Grand Sichuan Eastern welcomes food lovers seeking an authentic taste of Sichuan cuisine in New York City. This casual yet vibrant restaurant delivers an extensive menu renowned for its bold, spicy flavors and generous portions, making it a go-to spot for both locals and visitors craving genuine Chinese fare.

Distinctive szechuan flavors and menu highlights

At Grand Sichuan Eastern, the emphasis is on spicy, complex dishes that showcase the region's culinary heritage. Patrons rave about signature items like the pork soup dumplings, ChongQing spicy chicken, Gui Zhou spicy chicken, and the fish fillet spicy soup, each crafted to deliver authentic mala (numbing and spicy) sensations. Vegetarians will appreciate the range of vegetarian-friendly options, ensuring everyone can enjoy the rich flavors.

The menu also allows guests to customize the spice level of their dishes, catering to both spice enthusiasts and those who prefer a milder palate. Besides classic mains, the restaurant serves delicious fried rice, lo mein, and desserts to round out your meal. With options for dine-in, takeout, and delivery, Grand Sichuan Eastern provides a convenient culinary escape.

The restaurant features a warm interior with traditional Chinese decor that creates a welcoming atmosphere. While it is family-friendly and suitable for groups, diners should be aware that the space can get lively and seating a bit tight during peak hours. Outdoor seating is available for those who prefer dining al fresco in the city.

Grand Sichuan Eastern accepts reservations for lunch and dinner, offers beer, and supports multiple payment options including contactless NFC, credit, and debit cards. The establishment does not serve coffee or cocktails but shines in delivering an authentic food experience with attentive, quick service when not at peak capacity.

Guest reviews reflect a mixed but overall positive sentiment. Many diners praise the authentic taste and generous portions, especially highlighting the spicy chicken dishes and soup dumplings. However, some have remarked on occasional service inconsistencies and longer wait times during busy hours. Checking takeout orders carefully is advised, as mix-ups have been reported on crowded days.

Does Grand Sichuan Eastern offer vegetarian options?

 Yes, Grand Sichuan Eastern provides a variety of vegetarian-friendly dishes on their menu.

Can I customize the spice level of my dish?

 Absolutely, the restaurant allows you to adjust the spice level of your dishes to suit your preference.

 Yes, the restaurant offers outdoor seating for guests who prefer dining al fresco.

 Yes, Grand Sichuan Eastern accepts reservations for both lunch and dinner.

 Yes, the restaurant is family-friendly and suitable for groups of all sizes.

North America

United States

Nestled in the heart of Manhattan, Grand Sichuan Eastern is a culinary gem that beckons food lovers with its vibrant flavors and authentic Sichuan cuisine. This casual dining spot is renowned for its **spicy dishes** that tantalize the taste buds and warm the soul. As you step inside, the inviting ambiance and the aroma of sizzling spices create an immediate sense of excitement, making it the perfect place for both casual diners and culinary adventurers.

The menu at Grand Sichuan Eastern is a delightful exploration of Sichuan flavors, featuring standout dishes that are sure to impress. One must-try is the **ChongQing Spicy Chicken**, a dish that bursts with flavor and heat, perfectly balanced with crispy textures. Another favorite among patrons is the **pork soup dumplings**, which are renowned for their juicy filling and delicate wrappers—ideal for dipping in a tangy vinegar sauce. Each bite transports you to the bustling streets of Chengdu, where these dishes originated.

Beyond the food, the restaurant's commitment to quality and authenticity is evident in every dish. The chefs at Grand Sichuan Eastern take pride in sourcing fresh ingredients and traditional spices, ensuring that each meal is a true representation of Sichuan cuisine. A fun fact: many regulars come back not just for the food, but for the friendly service and the welcoming atmosphere that feels like a home away from home.

Conveniently located at 1049 2nd Ave, New York, NY, Grand Sichuan Eastern is surrounded by a vibrant neighborhood filled with shops and attractions. After indulging in a spicy meal, visitors can explore nearby landmarks such as the iconic Central Park or the bustling streets of Midtown Manhattan, making it an ideal spot for a full day of adventure.

The restaurant is celebrated for its authentic Sichuan dishes, particularly the spicy ChongQing Chicken and pork soup dumplings.

For a genuine taste of Sichuan cuisine, vibrant atmosphere, and friendly service.

Central Park and Midtown Manhattan are just a short walk away, perfect for a post-meal stroll.

Whether you’re a local or a visitor, Grand Sichuan Eastern promises an unforgettable dining experience filled with bold flavors and warm hospitality. Don’t miss the chance to savor authentic Sichuan dishes in a welcoming atmosphere. Stop by today and discover why this restaurant is a beloved spot for spice lovers!

Spicy Sichuan dishes headline a large menu of low-priced Chinese fare at this casual joint.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURyOU5PZ1RBEAE&d=17924085&t=1

places/ChIJEwqTD-RYwokR9HdUcq_lZ5Q/reviews/ChZDSUhNMG9nS0VJQ0FnSURyOU5PZ1RBEAE

I normally go for lunch special menu because the price is just perfect for daily meal. My favorite dish here is the fish fillet spicy soup (not the lunch special). Everyone who tried it liked it so far! Only thing you would need to be aware of is to check the take out order because sometimes they mixed up when it’s busy and do the wrong order.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMwak92UUNBEAE&d=17924085&t=1

places/ChIJEwqTD-RYwokR9HdUcq_lZ5Q/reviews/ChZDSUhNMG9nS0VJQ0FnSUMwak92UUNBEAE

The pork soup dumplings here are delicious and my favorite dish to order. But many dishes here are good. Fried rice is pretty good, lo mein is pretty good (though not my favorite). Really loved the Gui Zhou spicy chicken. Beef with green peppers is very tasty. The king pao chicken was also good.

The soup dumplings are smaller and not as good when you deliver, but that's a necessity because the real ones wouldn't stay in tact on the trip. They're still good delivered but I highly recommend dining in to have them.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ1a3BHLW1nRRAB&d=17924085&t=1

places/ChIJEwqTD-RYwokR9HdUcq_lZ5Q/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ1a3BHLW1nRRAB

Went there on my lunch break hoping to have a nice lunch away from work, given that I always eat in. I had a terrible lunch, first the menu says that they have daily lunch specials it doesn’t say no weekends and they wouldn’t serve me it unless it was ordered to-go, I was disappointed. I still stayed there to order the steamed dumplings they informed me after I had already put in the order it would take 20 mins to prep. So I waited and also ordered the Diced fried fish, it was one the worst foods I’ve ever eaten, very dry, fried with hot peppers. The menu didn’t specify the ingredients. I ended up leaving super angry due that I still had to pay very pricey meal I didn’t eat nor enjoy.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR1czVuOHJBRRAB&d=17924085&t=1

places/ChIJEwqTD-RYwokR9HdUcq_lZ5Q/reviews/ChdDSUhNMG9nS0VJQ0FnSUR1czVuOHJBRRAB

Really friendly, quick, and great local Szechuan spot.

While not on Szechuan row, this place makes several dishes really well and even makes it extra mala for me when I ask.

I order here usually at least once, sometimes twice a week.  I really like:
-ChongQing Spicy Chicken
-Parched Chicken with Three Pepper
-Gui Zhou spicy Chicken
-Spicy Whole Green Pepper

I am less of a fan of their cucumber salad and their mapo tofu, but plenty of other dishes to keep me happy.

If you like spice, I recommend you skip the American Chinese Food and try something off the special dishes menu, which is primarily Sichuan style food.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2a0pDd1FREAE&d=17924085&t=1

places/ChIJEwqTD-RYwokR9HdUcq_lZ5Q/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2a0pDd1FREAE

I can see why this place has soo many bad reviews. And unsatisfied customer was leaving and complaining as I walked in, but that holds no bearing on my rating. The food was pretty good but I hate when restaurants rip me off, and the large won-ton soup I ordered only had 4 tiny wontons in it!! I've never had a Chinese restaurant give me 90% liquid and 10% everything else!! I won't be going back.

Savor Authentic Sichuan Cuisine at Grand Sichuan Eastern, NYC

Grand Sichuan Eastern is a well-established restaurant in New York City, known for its authentic Sichuan cuisine and traditional Chinese decor. It has been serving the community for several years, earning a reputation for its flavorful dishes and welcoming atmosphere.

Grand Sichuan Eastern history overview in new york city.

Located at 1049 2nd Avenue in the heart of Manhattan, Grand Sichuan Eastern has proudly brought authentic Sichuan cuisine to New York City since its establishment in 2010. This restaurant quickly became a beloved destination for food enthusiasts seeking genuine flavors from the Sichuan province, known for its bold, spicy, and numbing dishes.

Grand Sichuan Eastern's journey began in 2010, with a mission to offer an authentic Sichuan culinary experience in the bustling metropolis of New York. Over the years, the restaurant has become renowned not just for its spicy dishes but also for creating a warm and inviting atmosphere that echoes traditional Chinese decor.

 Established as Grand Sichuan Eastern, offering authentic Sichuan cuisine in New York City.

 Expanded menu to include a wider variety of Sichuan specialties.

 Renovated interior to enhance traditional Chinese decor and ambiance.

Authentic ambiance and enduring reputation

The 2020 renovation was a significant milestone, updating the interior to better reflect traditional Chinese aesthetics, creating an immersive dining atmosphere that complements the flavorful dishes. This thoughtful blend of culinary and cultural authenticity has helped Grand Sichuan Eastern maintain its status as a go-to spot for both locals and visitors craving genuine Sichuan food in New York City.

 stands out as a prime example of how authentic ethnic cuisine can thrive in a diverse city like New York, continuing to delight guests with its spicy, rich flavors and a truly welcoming setting.

At the bustling corner of 2nd Avenue in Manhattan, Grand Sichuan Eastern beckons with the promise of a culinary adventure steeped in authentic flavors and a vibrant atmosphere. Known for its fiery dishes and bold culinary artistry, this establishment lures food lovers with its tantalizing array of options. The ambiance buzzes with energy, punctuated by the sizzle of woks and the laughter of patrons indulging in shared plates, creating a communal spirit that adds to the overall enjoyment. Whether you're a lifelong fan of Sichuan fare or a curious newcomer ready to explore the world of spicy cuisine, this little gem on 2nd Avenue promises an unforgettable dining affair that will leave your taste buds dancing and your heart full.

Grand Sichuan Eastern

Authentic Sichuan cuisine featuring a variety of spicy and flavorful dishes.

Sichuan Dan Dan Noodle

Sliced Fish with Mung Bean Noodle

House Special Crispy Diced Chicken

Spicy Cumin Lamb

Double Cooked Pork

Vegetable Hot and Sour Soup

Sour String Bean with Minced Pork

Parched String Beans with Minced Pork

Scallion Pancake

Sliced Pork Belly in Chili Garlic with Cucumber

Sauteed Spicy Chinese Broccoli

Sauteed Sliced Lotus Root

Steamed Crystal Shrimp Dumpling

Chong Qing Spicy Chicken

Sauteed Pea Shoots with Fresh Garlic

Camphor Tea Smoked Duck

Sesame Chicken

Chow Fun

Vegetable Roll

Grand Sichuan Eastern Menu

Located in the heart of Manhattan, Grand Sichuan Eastern offers an authentic taste of Sichuan cuisine, masterfully blending bold spices and fresh ingredients to create a vibrant dining experience. Whether you're craving fiery mains or delicate starters, this restaurant showcases a variety of dishes that capture the essence of traditional Sichuan flavors.

Begin your meal with expertly prepared starters that set the tone for a spicy adventure. The Vegetable Hot and Sour Soup combines fresh vegetables with a tangy, sour broth and warming spices, perfect for stimulating the palate. For a crispy delight, the Scallion Pancake is a must-try, featuring a golden crust accented by fragrant scallions. If you prefer a lighter start, the Vegetable Roll offers fresh vegetables wrapped in a delicate spring roll wrapper. Seafood lovers will appreciate the Steamed Crystal Shrimp Dumpling, a tender and flavorful bite wrapped in a translucent dumpling skin.

Dive into a diverse selection of mains that showcase the rich and spicy traditions of Sichuan cooking. The signature Sichuan Dan Dan Noodle is a flavorful dish featuring noodles tossed in a spicy sauce with minced pork, delivering an iconic blend of heat and savoriness. For seafood fans, the Sliced Fish with Mung Bean Noodle presents tender fish slices in a spicy broth complemented by delicate mung bean noodles.

Meat lovers will relish the House Special Crispy Diced Chicken, boasting a perfectly crispy coating infused with warming spices, and the Spicy Cumin Lamb, where aromatic cumin and spices elevate succulent lamb pieces. The Double Cooked Pork offers tender pork cooked with a harmonious blend of spices and vegetables, while the Sour String Bean with Minced Pork and Parched String Beans with Minced Pork highlight the balance of spice and freshness unique to Sichuan cuisine.

Vegetable dishes such as Sauteed Spicy Chinese Broccoli, Sauteed Sliced Lotus Root, and Sauteed Pea Shoots with Fresh Garlic provide vibrant and healthy options seasoned with authentic spices. The Sliced Pork Belly in Chili Garlic with Cucumber combines tender pork belly with a zesty chili garlic sauce balanced by refreshing cucumber slices. For a unique smoky flavor, try the Camphor Tea Smoked Duck, a standout dish that pairs perfectly with the rich flavors of the menu. The Sesame Chicken and Chow Fun, featuring wide rice noodles with vegetables and sauce, round out this extensive main course selection.

While Grand Sichuan Eastern is celebrated for its spicy and savory dishes, it also offers delectable sweets to satisfy your dessert cravings, adding a perfect finishing touch to your meal.

Complement your dining experience with a selection of beverages available to enhance the bold flavors of your meal. While the venue does not serve coffee or cocktails, beer lovers will find options to pair well with the spicy dishes, making it an inviting spot for casual group gatherings or a relaxed evening out.

For those who crave extra heat and authentic Sichuan mala, explore the specials menu featuring dishes like the Chong Qing Spicy Chicken and Parched Chicken with Three Pepper. These items are crafted to deliver an intense spicy kick and are favorites among regular patrons seeking genuine Sichuan flavors beyond the typical Americanized options.

 including the Pork Soup Dumplings, Gui Zhou Spicy Chicken, and Beef with Green Peppers showcase the restaurant's dedication to rich, authentic tastes.

 are thoughtfully included with dishes like Sauteed Spicy Chinese Broccoli and Vegetable Hot and Sour Soup, ensuring a satisfying experience for all guests.

Savor authentic Sichuan flavors at Grand Sichuan Eastern in Manhattan. Experience bold spices and vibrant dishes! Book your table now!

Grand Sichuan Eastern: Authentic Cuisine in NYC

New York County

Delivery within 10 miles with no minimum order.

Delivery

Takeout

Located in the heart of Manhattan at 1049 2nd Avenue, Grand Sichuan Eastern offers a vibrant dive into authentic Sichuan cuisine that delights spice lovers and Chinese food enthusiasts alike. This casual spot shines with its extensive menu featuring bold and fiery flavors that define classic Sichuan dishes, all at wallet-friendly prices. Whether you're craving a hearty lunch or a satisfying dinner, this restaurant promises a rich taste experience rooted in tradition and culinary skill.

Must-Try Sichuan Specialties and Popular Dishes

Grand Sichuan Eastern is praised for its standout items like the perfectly spiced fish fillet spicy soup, a favorite among regulars for its balance of heat and flavor. The pork soup dumplings are another highlight, tender and flavorful, best enjoyed fresh in the cozy dining room. For those who crave real Sichuan heat, dishes such as ChongQing Spicy Chicken, Gui Zhou Spicy Chicken, and Parched Chicken with Three Pepper deliver an authentic mala experience that will excite your palate.

Whether you prefer dining in to savor the full flavors or grabbing your meal on the go, Grand Sichuan Eastern has you covered. This establishment offers both takeout and delivery services, catering to busy Manhattanites and visitors alike. Delivery is available within 10 miles, with no minimum order, making it a convenient choice for spice lovers craving authentic Sichuan dishes at home or the office. Takeout orders can be placed online for easy pickup, ensuring a seamless experience.

 - Enjoy delivery within 10 miles of 1049 2nd Avenue with no minimum order, perfect for a spicy feast at home or work.

 - Convenient online ordering for pickup allows you to grab your favorite Sichuan dishes on the go.

Families with children are welcome at Grand Sichuan Eastern, which offers a comfortable setting with accommodations suited for groups. The restaurant accepts various payment methods including NFC, credit, and debit cards, adding convenience to your dining experience. While there is no outdoor seating or live music, the friendly staff and flavorful dishes create a warm atmosphere perfect for casual meals with friends or family.

What Makes Grand Sichuan Eastern Stand Out

Beyond its extensive menu and authentic Sichuan flavors, this eatery is known for its affordability and generous portions that appeal to both locals and travelers seeking a genuine spice kick. The kitchen’s ability to tailor the mala level to your heat preference adds a personalized touch to your dining adventure. Although some customers mention occasional service hiccups, the quality of dishes like the spicy whole green pepper and king pao chicken consistently earns praise, making Grand Sichuan Eastern a must-visit for those craving bold, flavorful Chinese food in New York City.

Discover the spicy delights of Grand Sichuan Eastern in New York City! Indulge in authentic Sichuan dishes like Dan Dan Noodles. Join us for lunch today!

Savor Authentic Sichuan at Grand Sichuan Eastern, NYC

Plan your visit to Grand Sichuan Eastern! Enjoy flavorful Sichuan dishes, casual dining, and takeout options in vibrant New York. Check our menu for delicious meals!

Your Guide to Dining at Grand Sichuan Eastern, NYC

Learn about Grand Sichuan Eastern, a staple in NYC for exceptional Sichuan cuisine. A welcoming ambiance and a diverse menu await you!

Savor Authentic Sichuan Cuisine at Grand Sichuan Eastern, NYC

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