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New York

Jeju Noodle Bar has received praise for its unique flavors and ambiance, but some patrons have noted issues with service and pricing.

Jeju noodle bar: a korean culinary gem in manhattan's heart 

Tucked away on Greenwich Street in Manhattan, Jeju Noodle Bar invites food lovers to an immersive Korean dining experience that transcends the ordinary. This contemporary yet warmly lit restaurant specializes in authentic ramyun and starters, crafted with impeccable care and Michelin-star-worthy finesse. Whether you're a foodie craving bold flavors or a digital nomad searching for a memorable dinner spot, Jeju Noodle Bar offers a unique spot to savor Korean-inspired cuisine in New York City.

At Jeju Noodle Bar, every dish tells a story of rich Korean heritage fused with modern culinary artistry. Signature dishes like the Toro Ssam Bap delight with fatty tuna, tobiko, seaweed, and golden caviar melded into a luxurious bite. The Gochu Ramyun stands apart as a comforting bowl of rich, simmered pork bone broth with perfectly chewy noodles and a subtle spicy kick. Starters such as the JaJang style ribs and scallops burst with depth and balanced sweetness, showcasing the chef's dedication to flavor complexity.

 dessert options like the chocolate truffle ice cream paired with maple syrup provide a delightful finish to an exceptional meal.

service and ambiance that elevate your experience

Beyond the food, Jeju Noodle Bar shines through its attentive, passionate staff who create a welcoming atmosphere every evening. Guests frequently commend the knowledgeable servers who offer personalized recommendations and impeccable timing, ensuring glasses stay filled and each course arrives at the perfect pace. The intimate yet modern setting makes it ideal for groups seeking a cozy dinner or food enthusiasts eager to explore Korean flavors in a stylish environment.

 Yes, the restaurant is wheelchair accessible.

 Required and can be made through their website.

 Street parking is limited; public transportation is recommended.

Jeju Noodle Bar has garnered a lively mix of reviews from its patrons. Many praise the restaurant's innovative flavors, exceptional dishes, and attentive service that elevate the dining experience. Guests rave about the passionate staff, particularly noting how their enthusiasm and expertise enrich each visit. However, some reviews express concerns about pricing and occasional service delays, reflecting a varied but mostly positive community impression. This blend of feedback underscores Jeju Noodle Bar's status as a must-try for those seeking authentic Korean cuisine with a modern twist in New York City.

North America

United States

Nestled in the heart of Manhattan at 679 Greenwich Street, Jeju Noodle Bar is a culinary gem that brings the vibrant flavors of Korean cuisine to life. This restaurant is not just about food; it’s an experience that tantalizes the senses. With its warm, contemporary decor and inviting atmosphere, Jeju Noodle Bar is perfect for both intimate dinners and lively gatherings. The moment you step inside, you are greeted by the rich aromas of simmering broths and sizzling dishes, setting the stage for a memorable dining adventure.

The menu at Jeju Noodle Bar is a delightful blend of traditional Korean flavors and innovative culinary techniques. One standout dish is the **Toro Ssam Bap**, a luxurious combination of fatty tuna, tobiko, and seaweed, served with a side of seaweed for wrapping. Each bite is a burst of flavor, showcasing the restaurant's commitment to quality ingredients and meticulous preparation. Another must-try is the **Gochu Ramyun**, featuring a rich pork bone broth that has been simmered to perfection, complemented by perfectly cooked noodles and a hint of spice. This dish exemplifies the restaurant's dedication to authentic Korean cuisine while offering a unique twist.

Jeju Noodle Bar is not just about the food; it’s also about the people who bring it to life. The staff, known for their exceptional service, create an inviting atmosphere that enhances the dining experience. One memorable anecdote involves Chen, a waiter whose passion for the menu shines through in his recommendations. Guests often leave raving about his attentive service and the personal touch he adds to each visit. This level of care and dedication is what sets Jeju Noodle Bar apart from other dining establishments.

 Jeju Noodle Bar is renowned for its innovative Korean-inspired dishes, particularly its ramyun and starters.

 The combination of exceptional food, attentive service, and a cozy atmosphere makes it a must-visit spot in Manhattan.

 Jeju Noodle Bar is conveniently located near several attractions, including the High Line and Hudson River Park, making it an ideal stop after a day of exploring.

Whether you’re a local or a visitor, make sure to stop by Jeju Noodle Bar for an unforgettable meal that celebrates the essence of Korean cuisine. With its inviting ambiance and exceptional dishes, it’s a dining experience you won’t want to miss. Book your table today and indulge in the flavors that have made Jeju Noodle Bar a standout in New York City.

Korean restaurant focused on ramyun and starters in a warmly lit, contemporary space.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmenZUeERREAE&d=17924085&t=1

places/ChIJvSw_uuxZwokRwESVzh5G33s/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmenZUeERREAE

We were able to score a reservation the day of and we were not disappointed. The food was absolutely delicious and the staff was beyond attentive. They made sure our water and wine was consistently filled. The food came out at a great pace and with a beautiful presentation. The Toro melted in your mouth, the scallops were delicious. The dessert was a simple concept of chocolate ice cream, maple syrup and truffle which was delightful.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmNHV2NUZBEAE&d=17924085&t=1

places/ChIJvSw_uuxZwokRwESVzh5G33s/reviews/ChZDSUhNMG9nS0VJQ0FnSURmNHV2NUZBEAE

Jeju Noodle Bar in Manhattan doesn’t just serve incredible Korean-inspired dishes—it provides an all-around unforgettable dining experience, thanks in large part to its outstanding staff. While the food is Michelin-star-worthy (and rightfully so), the service we received from Chen, our waiter, elevated our visit to another level.

From the moment we were seated, Chen’s warm and welcoming demeanor set the tone for the evening. His knowledge of the menu was impressive—he described each dish with passion and clarity, making thoughtful recommendations tailored to our preferences.

Chen’s attentiveness was remarkable—he anticipated our needs without being intrusive, ensuring our water glasses were always full and checking in at just the right moments. What truly stood out, though, was his genuine enthusiasm for the dishes and his ability to make us feel like valued guests. It was clear Chen loves what he does, and that energy made the meal even more enjoyable.

Thanks to Chen’s excellent service and the incredible food, Jeju Noodle Bar has earned a permanent spot on our list of favorite restaurants.

Rating: 5/5 for food, ambiance, and top-notch service!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfeTVENTFRRRAB&d=17924085&t=1

places/ChIJvSw_uuxZwokRwESVzh5G33s/reviews/ChdDSUhNMG9nS0VJQ0FnSURfeTVENTFRRRAB

The appetizers were amazing, especially the ribs and toro sambap. So rich in flavor and can see the care in each dish. Would recommend and come back again!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURfLXFpYkVBEAE&d=17924085&t=1

places/ChIJvSw_uuxZwokRwESVzh5G33s/reviews/ChZDSUhNMG9nS0VJQ0FnSURfLXFpYkVBEAE

Came here with a friend for my birthday, with reservations. Had to make reservations a month in advance and were pretty hard to get! We came early and the staff at the door seated us right away at the bar. Upon sitting, they tell you to scan a QR code for the menu.

The Toro Ssam Bap is definitely one of the appetizers you need to order!! It was definitely my favorite dish served, with the many flavors of fatty tuna, tobiko, seaweed and golden caviar all melding together in your mouth! So so so good! They give you seaweed on the side so you can make your own wraps and they gave just the right amount of seaweed for the amount of food there is. Very rich flavors- get it!

We also ordered the JaJang style ribs - half rack. Definitely juicy with a good chunk of meat and a nice char to it. More on the sweeter side due to the maple, and was a good appetizer, but not as good as the toro ssam bap that came first.

The Gochu Ramyun for the main course was also a good choice for me as I love noodle soups! Unlike any bowl in the city, Jeju knows what combinations go well together and this was definitely one of them! The broth was a rich, pork bone broth, obvious that it had been simmering for a while, creating a wonderful broth immersed with all the good flavors. Noodles had the right chew, not undercooked and not overcooked. There was a heaping pile of sauce on top to mix in and though it looks spicy, the soup itself wasn’t too spicy- just a small kick. (Coming from someone who loves spicy food though)

Overall, would return to order the Toro Ssam Bap and to also try their other dishes as well. Well deserved to be Michelin rated restaurant as the food was absolutely delicious!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfMDhEUG1BRRAB&d=17924085&t=1

places/ChIJvSw_uuxZwokRwESVzh5G33s/reviews/ChdDSUhNMG9nS0VJQ0FnSURfMDhEUG1BRRAB

Jeju Noodle Bar is a must-visit! The gochu bokum was perfectly spicy and flavorful, and the chocolate truffle ice cream was the perfect indulgent finish. Amazing food, great service—can’t wait to return!

Savor Authentic Korean Cuisine at Jeju Noodle Bar, NYC

Jeju Noodle Bar, established in 2017, is the first noodle restaurant in the U.S. to earn a Michelin star.

Jeju Noodle Bar History and Milestones in New York City.

Nestled in the vibrant West Village neighborhood of Manhattan, Jeju Noodle Bar has carved a distinct place in New York City's culinary scene since its opening in September 2017. This Korean-inspired restaurant quickly gained acclaim for its innovative approach to traditional noodle dishes, particularly ramyun, served in a warmly lit and contemporary space that invites both locals and travelers alike.

In 2019, just two years after opening its doors, Jeju Noodle Bar earned a remarkable distinction by receiving its first Michelin star. This milestone was historic, as it became the first noodle-focused restaurant in the United States to be honored with such a prestigious accolade. The Michelin star highlighted the restaurant’s dedication to exceptional quality, meticulous preparation, and unforgettable flavor profiles, especially its iconic dishes like the rich pork bone broth ramyun and the indulgent toro ssam bap.

By 2024, Jeju Noodle Bar had firmly established itself among New York City's culinary elite, ranking 16th on Pete Wells’ list of the 100 Best Restaurants in New York City. This recognition reflects its consistent commitment to delivering a memorable dining experience through a menu that balances traditional Korean flavors with contemporary flair. Visitors consistently praise its attentive service, elegant presentation, and dishes that showcase rich, layered flavors — from appetizers like ribs and toro sambap to exquisite dessert options like chocolate truffle ice cream.

First Michelin-starred noodle restaurant in the U.S.

 — a trailblazer in elevating noodle cuisine to fine dining status.

 that combine traditional flavors with innovative techniques, ensuring every plate is a culinary delight.

Consistently praised service and ambiance

 that create a welcoming and memorable experience for diners from all walks of life.

Dine In

Takeout

Delivery

Restroom

Serves Beer

Serves Wine

Good for Groups

Serves Dessert

Jeju Noodle Bar is a Korean restaurant in Manhattan, New York, focused on ramyun and starters, offering a unique culinary experience in a warmly lit, contemporary space.

Jeju Noodle Bar

A contemporary take on Korean cuisine, featuring innovative ramyun dishes and unique starters.

Toro Ssam Bap

Gochu Ramyun

Wagyu Ramyun

Lobster Myun

Lamb Ja Jang Myun

Mushroom Ramyun

Jeju Fried Chicken

Ja Jang Style Ribs

Truffle Scallop

Gochujang Bokum

Cucumber Kimchi

Tuna Yuk Hwe

Pyunche Salad

Mul Hwe

So Ramyun

Fish Coop

Miyuk Ramyun

Truffle Bibim Myun

Jeju Noodle Bar Menu

Jeju noodle bar menu overview in new york city Manhattan 

Nestled in the heart of Manhattan, Jeju Noodle Bar offers a vibrant and contemporary Korean culinary experience, renowned for its masterful ramyun dishes and distinctive starters. The menu showcases a curated selection of innovative flavors and textures that delight food enthusiasts seeking authentic yet inventive Korean fare.

Kick off your meal with a range of exquisite starters that combine bold Korean flavors with sophisticated touches:

 — Crispy fried chicken elevated with a creamy yogurt sauce, burnt onion powder, and luxurious caviar for a perfect harmony of textures and flavors.

 — Tender pork ribs glazed in a savory black bean sauce, accompanied by tangy pickled vegetables that balance richness with brightness.

 — Juicy scallops drizzled with fragrant truffle oil and fresh herbs, delivering an umami-rich and elegant appetizer.

 — A flavorful stir-fry of tender beef bathed in spicy gochujang sauce, served with rice for a satisfying bite.

Jeju Noodle Bar's mains spotlight their signature ramyun and noodle dishes, crafted with rich broths, handmade noodles, and premium ingredients:

 — A decadent assembly of fatty tuna tartare, fluffy scrambled eggs, tobiko, and toasted seaweed, creating an unforgettable fusion of sushi-inspired flavors.

 — A comforting bowl featuring tender pork belly, spicy pork broth infused with white kimchi, curly noodles, bean sprouts, and pickled cabbage, delivering a balance of spice and depth.

 — Luxuriously crafted with tender wagyu beef, rich broth, and handmade noodles for a melt-in-your-mouth experience.

 — A decadent noodle dish featuring succulent lobster bathed in a rich, savory broth with handmade noodles.

 — Handmade noodles enveloped in a robust black bean sauce, featuring tender lamb for a bold, hearty flavor.

 — Earthy mushrooms simmered in a rich broth with delicate handmade noodles, a satisfying option for vegetarians and mushroom lovers alike.

Indulge your sweet tooth with the restaurant’s signature dessert, a simple yet decadent finale to your meal:

 — Creamy chocolate ice cream enhanced with indulgent maple syrup and aromatic truffle, offering a refined and memorable dessert experience.

Complement your meal with a selection of beverages including beer and wine, perfectly suited to the rich flavors of the menu. While the spotlight is on the food, seasonal specials and chef’s recommendations frequently offer exciting twists on classic dishes, ensuring every visit is unique.

 is a must-visit destination for lovers of innovative Korean cuisine, combining meticulous craftsmanship, bold flavors, and an inviting atmosphere in the vibrant heart of New York City.

Savor authentic Korean flavors at Jeju Noodle Bar in Manhattan. Dive into delicious noodles and unique dishes that will satisfy your cravings! Visit us today!

Enjoy Authentic Korean Cuisine at Jeju, NYC

New York County

Reservations are required; walk-ins are not accepted.

Reservations

For parties of 5 or more, please email reservations@jejunoodlebar.com.

Large Party Inquiries

Jeju Noodle Bar New York: A Korean Culinary Gem on Greenwich Street 

Nestled in the vibrant heart of Manhattan at 679 Greenwich Street, 

 offers an exceptional Korean dining experience, focusing on exquisite ramyun dishes and starters served in a warmly lit, contemporary space that exudes cozy sophistication. This Michelin-rated restaurant perfectly balances traditional Korean flavors with modern culinary artistry, making it a must-visit for foodies and trend-conscious travelers alike.

At Jeju Noodle Bar, each dish is crafted with passion and precision. The standout 

 appetizer features a luxurious blend of fatty tuna, tobiko, seaweed, and golden caviar, allowing you to create your own delightful wraps that burst with rich flavors. The 

 are juicy and charred to perfection with a subtly sweet maple glaze. For noodle soup lovers, the 

 offers a masterful pork bone broth with perfectly chewy noodles and an enticing mild kick of spice. The dessert menu shines with decadent choices like chocolate ice cream drizzled with maple syrup and infused with truffle, delivering a sublime sweet finish.

Exceptional service and dining experience

Guests consistently praise the attentive and knowledgeable staff at Jeju Noodle Bar, highlighting personalized service that makes every meal memorable. The welcoming atmosphere combined with a beautifully presented menu ensures a dining experience worthy of its Michelin star. Whether seated at the sleek bar or the intimate dining area, visitors feel valued and well cared for throughout their visit.

 are required and can be easily made through the restaurant’s website, ensuring a smooth and welcoming arrival.

 options are available, perfect for enjoying Jeju’s flavors from the comfort of your own home.

 services bring Jeju Noodle Bar’s innovative Korean cuisine right to your doorstep in New York City.

Serves dinner only, focusing on quality and flavor over quantity.

Offers vegetarian-friendly dishes ensuring inclusive options for diverse dietary preferences.

Payment options include NFC, debit, and credit cards for seamless transactions.

Jeju Noodle Bar: A Korean Culinary Gem in Manhattan's Heartland 

Nestled on Greenwich Street in New York City, Jeju Noodle Bar offers a vibrant immersion into Korean cuisine with a special focus on ramyun and starters. This Michelin-rated restaurant charms diners with its harmonious blend of traditional flavors and innovative culinary techniques, all set within a warmly lit, contemporary space that radiates a trendy ambiance.

Distinctive dining experience and innovative flavors

Jeju's menu boasts unique Korean flavors that have garnered high praise from food enthusiasts and critics alike. Signature dishes like the Toro Ssam Bap — a rich composition of fatty tuna, tobiko, seaweed, and golden caviar — and the Gochu Ramyun with its perfectly balanced, slow-simmered pork bone broth highlight the kitchen's innovative approach. These meticulously crafted plates showcase a sophisticated palette that appeals to adventurous palates seeking authentic tastes elevated to new heights.

also adds to the overall memorable experience, with many reviewers noting their warm, knowledgeable service that gracefully balances attentiveness without intrusion.

Pros that highlight Jeju Noodle Bar's appeal

 that stand out in New York's diverse food scene.

 that creatively reinterpret Korean classics with refined techniques.

 that provides a stylish and intimate setting perfect for dinner occasions.

 facilities that ensure hospitality to a wide range of guests.

 for convenient access to exquisite meals beyond the restaurant.

— a common challenge due to the restaurant's popularity and limited seating.

 that may be above average compared to casual dining options, reflecting its Michelin-starred quality.

 reported by some patrons, which may vary depending on staffing and timing.

 which may not satisfy those seeking a broader sweet selection after a meal.

Jeju Noodle Bar stands out as a sophisticated destination for those craving exceptional Korean cuisine in New York City. Its dedication to bold flavors, artistic presentation, and a contemporary atmosphere make it a hotspot for food lovers and trend-conscious travelers. However, the challenges of reservation availability, pricing, and occasional service inconsistencies suggest prospective visitors plan ahead to fully enjoy what this acclaimed restaurant has to offer.

Discover Jeju Noodle Bar in Manhattan's Greenwich Village, featuring innovative Korean ramyun dishes, Michelin-starred flavors, and upscale ambiance.

Jeju Noodle Bar NYC | Michelin Korean Cuisine in Manhattan

Enjoy an authentic and innovative Korean dining experience at Jeju Noodle Bar in NYC with signature ramyun, unique starters, and exceptional service. Reserve now!

Explore Jeju Noodle Bar New York | Top Korean Ramyun & More

Learn about the history of Jeju Noodle Bar, NYC's first Michelin-starred Korean ramen restaurant, established in 2017, renowned for its innovative flavors and cozy atmosphere.

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