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New York

Gyu-Kaku Japanese BBQ in New York City offers an interactive dining experience where patrons grill their own meats and vegetables at the table. The restaurant is praised for its friendly service, fun atmosphere, and quality food. However, some reviews mention issues with cleanliness and service speed.

North America

United States

Nestled in the bustling heart of Manhattan, Gyu-Kaku Japanese BBQ offers a unique dining experience where guests can indulge in the art of grilling their own meats at the table. This lively spot at 321 W 44th St is not just a restaurant; it’s a culinary adventure that invites diners to engage with their food in a fun and interactive way. The atmosphere buzzes with excitement, making it an ideal destination for food lovers and social gatherings alike.

At Gyu-Kaku, the menu is a feast for the senses, featuring a variety of marinated meats that are grilled to perfection right at your table. Two standout dishes that you must try include the succulent "Harami Skirt Steak," marinated in a special blend of soy sauce and garlic, and the "Spicy Tuna Tataki," which offers a refreshing kick that pairs beautifully with the grilled flavors. Each bite is a testament to the quality of ingredients and the care that goes into preparation.

The experience is further enhanced by a selection of dipping sauces and sides, including the delightful "Yaki Tori" and a variety of fresh vegetables to grill. The ambiance is lively, with the sounds of sizzling meat and laughter creating a vibrant dining atmosphere that makes every meal memorable.

One of the unique aspects of Gyu-Kaku is the interactive grilling experience. Diners can choose their meats and grill them to their liking, creating a personalized meal that caters to individual tastes. This not only makes for a delicious dining experience but also fosters a sense of community as friends and family gather around the grill.

Behind the scenes, the restaurant prides itself on sourcing high-quality ingredients and maintaining a commitment to authentic Japanese flavors. The staff is trained not only in culinary skills but also in providing exceptional service, ensuring that every guest feels welcomed and valued.

Gyu-Kaku is renowned for its interactive Japanese BBQ experience, where diners grill their own meats at the table.

The unique dining experience, delicious grilled meats, and vibrant atmosphere make it a must-visit for food enthusiasts.

Gyu-Kaku offers various parking options nearby, including paid street parking and parking lots.

Whether you're a seasoned BBQ enthusiast or a curious newcomer, Gyu-Kaku promises an unforgettable dining experience. Gather your friends and family, and immerse yourself in the flavors of Japan right in the heart of New York City. Don’t miss out on this unique culinary adventure—visit us today and create lasting memories around the grill.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmeE1HczBBRRAB&d=17924085&t=1

places/ChIJN2FymlNYwokRXXs_qNxlw5U/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmeE1HczBBRRAB

A decent place with good food and great service.  The server explained everything and was very helpful.

A bit on the pricey side for a chain, but the quality of the meat is very good.

The atmosphere is pub like with a Japanese flare.

We wouldn’t rush back, but we aren’t opposed to going back either.

Stop in and enjoy good meat and a fun time cooking your own food.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmbkk2SlRnEAE&d=17924085&t=1

places/ChIJN2FymlNYwokRXXs_qNxlw5U/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmbkk2SlRnEAE

This experience was extremely fun!
We got the Holiday Premium Special and we were very surprised with how tasty the meat was. Some pieces were thicker than other cuts, but all the meat was super tasty. They probably marinade it. Other protein like Chicken and shrimps were surprisingly good as well.
With all the meat came soup, salad, rice and many other dishes, some with meat as well, like the pork gioza.
Interacting with the grill was fun for everybody and added an extra fun element to the experience.
We exited the resturant beat and super full, there was plenty of food.
The staff were super busy and tiered and we could feel that some of them didn't appreciate all of our questions, which we asked since the Staff's English wasn't always good and the place was very noisy, so often we had difficulty hearing their answers.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmNmRlakRREAE&d=17924085&t=1

places/ChIJN2FymlNYwokRXXs_qNxlw5U/reviews/ChZDSUhNMG9nS0VJQ0FnSURmNmRlakRREAE

Having visited the midtown east location for work lunches, I was eager to try this location that's only a 10-minute walk from my apartment. Before I arrived I was reminded of a 2-hour time limit and a mandatory 20% gratuity for our party of eight via OpenTable.

Once seated, we learned our time was cut to 1.5 hours due to fewer guests, which didn't quite add up. The friendly waitress reminded us of happy hour, but the waiter seemed disappointed with our order and mentioned, “So you guys have been here before, right? The portions are pretty small.” Six meat dishes and three appetizers felt sufficient for our group of three.

When a friend asked for help with meats sticking to the grill, the waiter curtly referenced a policy against using oil instead of offering solutions such as turning down the flame. There were also no instructions for the vegetable items, which would have been helpful.

While a 20% tip is typical, the mandatory gratuity for a smaller group felt unfair. I intended to tip that amount, but the guaranteed charge left me unsatisfied. Overall, clearer communication and a more accommodating approach would improve the experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYaUx1ZDRBRRAB&d=17924085&t=1

places/ChIJN2FymlNYwokRXXs_qNxlw5U/reviews/ChdDSUhNMG9nS0VJQ0FnSURYaUx1ZDRBRRAB

Busy place!!! I've been here twice in two years and it always has a hectic, breakneck atmosphere.  Reserved tables never seem to be ready so be prepared to wait 15-30 minutes after your reservation to be seated.  For as busy as they are, we've always had super positive interactions with staff.  It can be difficult to flag down refills or additional orders though, so I recommend getting a course so the food keeps flowing without needing to flag down the ultra-busy staff.  The food is always tasty and solidly presented, so no issues there!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2c1p6UkVnEAE&d=17924085&t=1

places/ChIJN2FymlNYwokRXXs_qNxlw5U/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2c1p6UkVnEAE

Meat was decent service was too slow choosed to AUCE choice but in only 3 time order our time off 90 minutes was over waiting my meat too long. Even grill was burned out just waiting my meat. And asked for refill of my drink and it takes to them 25 minutes to do it so. Thank you no coming back. And even server was Spanish but racist only serving good to whities not the others. If you are not white folks you are no one there for her. And for her just let you know I tipped you good even so you were slow and you know.

Gyu-Kaku Japanese BBQ: Enjoy Authentic BBQ in NYC

Gyu-Kaku Japanese BBQ is a global chain founded in Tokyo in 1996, specializing in yakiniku (Japanese-style grilled barbecue). The New York City location at 321 W 44th St #103 offers an interactive dining experience where patrons grill their own meats and vegetables at the table.

Tucked away on the bustling West 44th Street in the heart of Manhattan, Gyu-Kaku Japanese BBQ invites adventurous food lovers to immerse themselves in the mesmerizing experience of grill-your-own dining. With a diverse selection of succulent meats and traditional side dishes, this vibrant eatery offers an intimate gathering place for friends and families to create cherished moments over shared food.

Explore a variety of grilled meats and traditional Japanese side dishes.

Gyu-Kaku Menu

Gyu-Kaku Japanese BBQ

Dine In

Takeout

Delivery

Restroom

Good for Groups

Good for Children

Serves Beer

Serves Wine

Serves Cocktails

Serves Lunch

Serves Dinner

Serves Dessert

Tucked away on the bustling West 44th Street in the heart of Manhattan, Gyu-Kaku Japanese BBQ invites adventurous food lovers to immerse themselves in the mesmerizing experience of grill-your-own dining. With a diverse selection of succulent meats and traditional side dishes, it offers a unique dining adventure in a vibrant atmosphere.

Experience authentic Japanese yakiniku (grilled barbecue) dining with a variety of premium meats, appetizers, and desserts.

Harami Skirt Steak

Prime Kalbi Short Rib

Garlic Noodles with Chicken

Spicy Beef Ramen

Spicy Chigae Ramen

Goma Negi Shio Ramen

Tonkotsu Ramen

Spicy Tuna Volcano

Fried Pork Gyoza Dumplings

Garlic Fried Rice Bowl

Lady M Green Tea Cake

Gyu-Kaku Japanese BBQ Menu

Savor the rich flavors of Japan at Gyu-Kaku BBQ in NYC. Indulge in mouthwatering grilled meats and unforgettable dining adventures. Book now!

Gyu-Kaku - Unique Japanese BBQ in New York

New York Municipality

Grill your own meats and vegetables at the table for a fun and engaging meal.

Interactive Dining Experience

Enjoy discounted prices on select menu items and drinks during designated hours.

Happy Hour Specials

A variety of menu items suitable for gluten-sensitive diners.

Gluten-Free Options

New York County

Delight in an interactive dining experience at Gyu-Kaku Japanese BBQ in Manhattan! Grill your own premium meats in a vibrant atmosphere. Book your table now!

Savor Authentic Japanese BBQ at Gyu-Kaku NYC

Plan your visit to Gyu-Kaku Japanese BBQ in NYC! Discover menu highlights, dining tips, and nearby attractions for an unforgettable experience.

Experience NYC: Gyu-Kaku BBQ Tips & Itinerary

Learn about Gyu-Kaku Japanese BBQ’s history and offerings in NYC. Enjoy an interactive meal in a fun atmosphere perfect for families and groups.

Gyu-Kaku Japanese BBQ: Enjoy Authentic BBQ in NYC

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