
Joo Ok
New York, United States
Discover Joo Ok's Exquisite Korean Culinary Journey
Nestled in the heart of New York City, Joo Ok offers an extraordinary dining experience that masterfully celebrates the rich traditions and vibrant flavors of Korean cuisine through a meticulously crafted 11-course tasting menu. This upscale yet inviting restaurant presents an innovative array of dishes that fuse seasonal ingredients with artistic presentation, delivering a meal that engages all the senses.
Starters — Elegant Bites to Awaken Your Palate
Begin your culinary adventure with the tantalizing Bites platter featuring a delicate beef tartare tartlet crowned with luscious egg yolk gelée. This is complemented by tender poached chicken nestled in a crisp taro shell, and decadent foie gras paired with vibrant kumquat preserves, creating a harmonious balance of textures and tastes that excite the palate.
Mains — A Symphony of Korean Flavors and Premium Ingredients
- Jang Mool Hoe — Bigfin reef squid artfully paired with seaweed and silky uni, all immersed in a smoky pumpkin broth that adds a comforting depth.
- Jat Jeup Chae — Succulent lobster combined with crisp Korean pear and salted cucumber slices, enlivened by a refreshing yuzu-infused pine nut sauce, offering a vibrant balance of sweet and tart.
- Gui — A sumptuous serving of Mishima wagyu beef, delivering melt-in-your-mouth richness that epitomizes the restaurant’s dedication to premium quality.
- Deul Gi Reum — An indulgent medley featuring spotted shrimp, geoduck, quail egg, and Kaluga caviar, elevated by fragrant perilla seed oil for a complex and luxurious taste experience.
Desserts — Traditional Korean Sweets with a Contemporary Touch
Conclude your meal with Byung Gwa, an elegant assortment of traditional Korean sweets. This dessert selection includes silky red bean paste, crisp gaesung yaggwa, and delicate yanggang, each bite offering a sweet farewell that honors Korea’s rich culinary heritage.
Specials and Unique Experiences
Joo Ok’s culinary journey is enhanced by thoughtfully curated drinks and seasonal specials that complement the tasting menu perfectly. From creative opening drinks to carefully paired wines, each element is designed to elevate your dining experience. The atmosphere, inspired by a traditional Korean garden with a modern twist, and attentive service ensure your evening is not only flavorful but memorable.
Closed
Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
Closed
Friday
Closed
Saturday
Closed
Sunday
Closed
Aggregated Ratings 4.9
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