
Villa Mosconi Restaurant
New York, United States
Villa Mosconi's authentic italian menu
Nestled in the heart of Manhattan at 69 MacDougal Street, Villa Mosconi is a family-run Italian restaurant that invites you to savor a rich array of Northern Italian culinary delights. Known for its vintage charm and homemade pastas, the menu is a celebration of traditional flavors crafted with fresh, quality ingredients.
Starters
Begin your meal with a selection of classic Italian starters that tease the palate with vibrant flavors and comforting textures.
- Crab Cake – Fresh crab meat blended with breadcrumbs, eggs, and delicate seasonings, fried to golden perfection.
- Asparagus Parmigiana – Tender asparagus baked with Parmesan cheese, breadcrumbs, eggs, and seasonings for a crispy, savory start.
- Artichoke Hearts Oreganata – Hearty artichoke hearts topped with garlic, parsley, breadcrumbs, and olive oil, baked until golden.
- Eggplant Rolatini – Slices of eggplant rolled with ricotta, mozzarella, and Parmesan cheeses, topped with tomato sauce and breadcrumbs for a comforting bite.
Mains
Dive into a variety of hearty entrees showcasing the best of Northern Italian cooking, from rich pasta dishes to expertly cooked meats and seafood.
- Lasagna – Layers of pasta sheets, ground beef, ricotta, mozzarella, Parmesan, tomato sauce, and herbs baked to perfection.
- Paglia e Fieno – A blend of green and white pasta ribbons tossed with cream, Parmesan cheese, prosciutto, and peas for a creamy delight.
- Ravioli (Meat, Cheese, Spinach & Cheese) – Handmade pasta pillows filled with meat, cheese, or spinach, served with tomato sauce and Parmesan cheese.
- Gnocchi al Pesto – Soft potato gnocchi bathed in a fresh, fragrant basil pesto sauce with Parmesan cheese.
- Chicken Parmigiana – Breaded chicken cutlet topped with rich tomato sauce, melted mozzarella, and Parmesan cheese.
- Veal Piccata – Tender veal cutlet sautéed with lemon, capers, white wine, and butter for a bright, zesty finish.
- Broiled Salmon – Fresh salmon fillet seasoned with olive oil, lemon, and herbs, broiled to flaky perfection.
Desserts
End your meal on a sweet note with classic Italian desserts crafted to satisfy every sweet tooth.
- Cannoli – Crisp pastry shells filled with sweetened ricotta and chocolate chips for a delightful crunch and creaminess.
- Tartufo – A luscious chocolate shell encasing ice cream with a surprise fruit center.
- Tiramisù della Casa – The house tiramisu with layers of espresso-soaked ladyfingers, mascarpone cream, and a dusting of cocoa powder.
Drinks and Specials
Complement your meal with a curated selection of wines, beers, and handcrafted cocktails, or enjoy a cup of aromatic coffee. Don’t miss out on the daily specials that showcase the chef’s creativity and seasonal ingredients. The house-made Limoncello is a perfect digestif to conclude your dining experience.
Villa Mosconi offers an authentic taste of Northern Italy with a warm, family-friendly atmosphere, making it a must-visit destination for Italian cuisine lovers in New York City.
Italian
$$
Open Now - Closing 9:30 PM
Monday
Closed
Tuesday
15:00–21:30
Wednesday
15:00–21:30
Thursday
15:00–21:30
Friday
15:00–21:30
Saturday
15:00–21:30
Sunday
Closed
Aggregated Ratings 4.5
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