Menu do restaurante cervantes in rio de janeiro brazil
Discover the robust flavors of Restaurante Cervantes, a beloved spot in Copacabana known for its hearty and memorable sandwiches each crowned with a distinctive slice of pineapple. The menu showcases a selection of traditional Brazilian favorites and satisfying mains that perfectly capture the local culinary spirit.
starters
Begin your meal with flavorful starters that introduce classic Brazilian ingredients in simple, delicious preparations.
- Salsichão com Queijo – A robust sausage paired with creamy cheese, perfect for sharing or a savory start.
- Salada de Batata – Traditional potato salad dressed with mayonnaise and olive oil, a creamy and comforting favorite.
mains
The mains highlight the restaurant’s signature sandwiches and traditional dishes that satisfy hearty appetites with bold flavors and generous portions.
- Sanduíche de Filé Mignon com Abacaxi – Tender filé mignon nestled in soft milk bread, topped with vibrant pineapple for a sweet-savory balance.
- Sanduíche de Pernil com Abacaxi – Juicy pernil (pork shoulder) complemented by the refreshing tang of pineapple, enclosed in soft bread.
- Filé à Oswaldo Aranha – A classic filé mignon prepared with garlic and butter, served alongside crispy golden fries.
desserts and drinks
While the menu focuses on savory delights, Restaurante Cervantes also offers a selection of sweet treats and refreshing beverages. Whether you’re craving a satisfying sandwich or a cold drink to unwind, their bar serves well-chilled beers, wines, and classic cocktails to complement your meal perfectly.
special features
- Signature Pineapple Slice – A unique touch on every sandwich that adds a tropical sweetness characteristic of Cervantes.
- Hearty Portions – Generous sandwich sizes ensure a filling and satisfying dining experience.
