Senso Menu Overview at Mandarin Oriental Santiago - Las Condes, Chile.
Starters
Begin your culinary journey with our delectable Antipasto Buffet, a vibrant array of flavors featuring: assorted cured meats, artisanal cheeses, succulent olives, and grilled vegetables. This starter not only teases your palate but also sets the tone for an exceptional dining experience.
Mains
For the main course, indulge in our luxurious Spaghetti with King Crab and Chilean Abalone. Each bite offers a symphony of flavors crafted from the finest ingredients: fresh spaghetti, tender king crab, and delicate Chilean abalone, enhanced with garlic, olive oil, and aromatic herbs. This dish captures the essence of both Italian and Chilean culinary traditions.
Another standout is the Duck Confit Pasta, combining rich duck confit with creamy sauce and perfectly cooked pasta. This dish represents comfort food with a gourmet twist, making it a must-try for any pasta lover.
Desserts
To conclude your meal on a sweet note, savor our Chocolate and Toffee Dessert. This heavenly treat combines rich chocolate with a delightful toffee layer, topped with smooth cream, creating a dessert that is both indulgent and satisfying.
Alternatively, the Chocolate and Coconut Cream with Passion Fruit offers a refreshing twist, blending rich chocolate with creamy coconut and the tangy flavor of passion fruit. This dessert is a celebration of textures and flavors that will leave your taste buds dancing.
Drinks
To pair with your meal, Senso offers an impressive selection of fine wines and expertly crafted cocktails. From refreshing white wines to robust reds, every glass complements our menu perfectly, enhancing your dining experience.
Specials
Don't miss out on our seasonal features and chef’s specials, which highlight the freshest local ingredients and innovative cooking techniques. These dishes change regularly, reflecting the best of what is available, ensuring every visit to Senso is a unique culinary adventure.
