The Story of Pearl Brasserie
Pearl Brasserie has been a prominent fine dining establishment in Dublin for over 20 years, offering modern French cuisine with Asian influences. Founded in 2003, it has consistently evolved while remaining true to its roots, providing an exceptional dining experience that reflects both innovation and tradition.
The restaurant's vision was to create a space where guests could enjoy exquisite dishes in an intimate setting, complemented by a warm and welcoming atmosphere.
This vision has been realized through a commitment to quality ingredients and exceptional service, making Pearl Brasserie a staple in Dublin's culinary scene.
Milestones and Growth
Key milestones in Pearl Brasserie's journey include:
• 2003: Pearl Brasserie opened in Dublin, offering a fusion of French and Asian cuisines.
• 2017: Awarded Chef of the Year in the Georgina Campbell Awards.
• 2019: Featured in the Michelin Guide for over 20 years.
• 2021: Received the Travelers' Choice Award, ranking in the top 10% of restaurants worldwide.
Cultural and Local Influence
Pearl Brasserie has been shaped by Dublin's rich culinary culture, drawing inspiration from both local ingredients and international culinary trends. The restaurant's commitment to sustainability and local sourcing reflects the community's values, fostering a strong connection with its patrons.
People Behind the Legacy
The founders and chefs at Pearl Brasserie have played a pivotal role in its success. Their dedication to culinary excellence and innovation has earned the restaurant numerous accolades, including recognition from the Michelin Guide. The staff's passion for hospitality ensures that every guest feels valued and appreciated.
Evolution and Modern Era
Over the years, Pearl Brasserie has adapted to changing culinary trends while maintaining its core philosophy of quality and service. The introduction of seasonal menus and innovative tasting experiences showcases the restaurant's commitment to evolving without losing its identity.
Continuing the Tradition
As Pearl Brasserie looks to the future, it remains committed to its heritage while embracing new culinary adventures. The restaurant continues to be a beloved part of Dublin's dining scene, inviting guests to experience the warmth and excellence that has defined it for over two decades.
Pearl Brasserie at a glance
Located at 20 Merrion St Upper, Dublin, Pearl Brasserie offers a unique dining experience that blends French and Asian culinary influences in an intimate setting. With a focus on exceptional service and exquisite cuisine, this restaurant is perfect for special occasions or a memorable night out.
Pros
- Exceptional service
- Intimate and romantic ambiance
- Exquisite cuisine with French and Asian influences
- Private dining options available
- Extensive wine list
Cons
- Higher price point
- Limited availability for large groups
Ideal for
Pearl Brasserie is ideal for romantic dinners, special celebrations, and intimate gatherings. The warm ambiance and attentive service create a perfect backdrop for memorable moments.
Things to know before visiting
- Reservations are recommended due to limited seating.
- Dress code is smart casual.
- Parking is limited; consider public transport.
Overall impression
Pearl Brasserie stands out in Dublin's culinary scene for its combination of intimate ambiance, exceptional service, and innovative cuisine. While it may be on the pricier side, the experience is well worth it for those looking to celebrate life’s special moments.
Pearl Brasserie in Dublin 2 is a culinary gem.
Nestled at 20 Merrion St Upper, Pearl Brasserie offers a unique dining experience that intertwines culinary artistry with an inviting atmosphere. This establishment is perfect for food enthusiasts looking for an extraordinary meal, whether for a special occasion or a casual gathering. With its intimate décor, which includes charming nooks and lovely artwork, guests can enjoy a cozy but elegant setting.
A Unique Dining Experience.
The restaurant is celebrated for its Six Course Surprise Tasting Menu, which is priced at 99 EUR and features a selection of dishes that showcase the restaurant's culinary legacy. Each course is crafted to highlight seasonal ingredients, ensuring a fresh and delightful experience. Guests have praised the exceptional service provided by the staff, who are attentive and genuinely committed to making each visit memorable.
What Guests Are Saying.
- Exceptional service from friendly staff
- Intimate and elegant ambiance
- Stunning presentation of each dish
Plan Your Visit.
Pearl Brasserie is open for dinner and lunch services, making it a flexible choice for diners. With options available for groups, this restaurant is ready to accommodate your next celebration or casual outing. Immerse yourself in the culinary delights of Dublin at this remarkable establishment.
