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Amelia by Paulo Airaudo, located in the picturesque city of Donostia, Gipuzkoa, is a culinary haven that beautifully marries Basque, Italian, and Japanese influences. Founded with a vision to create an unforgettable dining experience, Chef Paulo Airaudo draws inspiration from his travels and the rich culinary heritage of the region. The restaurant's name pays homage to his grandmother, Amelia, who instilled in him a passion for cooking and the importance of using fresh, local ingredients. This dedication to quality is evident in every dish, making Amelia a standout destination for food enthusiasts.

The restaurant's ambiance reflects a cozy yet sophisticated vibe, inviting guests to indulge in a unique gastronomic journey.

With a commitment to excellence, Amelia has quickly become a beloved establishment in the heart of San Sebastián.

Opened in 2018, quickly gaining recognition for its innovative cuisine.

Awarded its first Michelin star in 2019, solidifying its status in the culinary world.

Recognized as one of the top dining destinations in Spain, attracting food lovers from around the globe.

Amelia is deeply rooted in the local culture of Donostia, reflecting the vibrant culinary traditions of the Basque Country. The restaurant sources ingredients from local markets, ensuring that each dish showcases the freshest produce available. This commitment not only supports local farmers but also enhances the dining experience by celebrating the region's rich flavors and culinary heritage.

Chef Paulo Airaudo, the visionary behind Amelia, has an impressive culinary background, having honed his skills in renowned kitchens across Europe. His passion for gastronomy is evident in every dish, as he leads a talented team dedicated to delivering exceptional dining experiences. The staff at Amelia embodies the spirit of hospitality, ensuring that every guest feels welcomed and valued.

Over the years, Amelia has adapted to the changing culinary landscape while remaining true to its roots. The restaurant continually innovates its menu, incorporating seasonal ingredients and contemporary techniques to create dishes that surprise and delight. This evolution has allowed Amelia to maintain its relevance in a competitive dining scene, ensuring that each visit offers something new and exciting.

As Amelia by Paulo Airaudo continues to flourish, it remains committed to honoring its heritage while embracing the future of gastronomy. The restaurant not only serves exquisite meals but also fosters a sense of community, bringing together locals and visitors alike to share in the joy of exceptional food. With each dish, Amelia tells a story, inviting guests to experience the passion and dedication that define this remarkable establishment.

Located at Zubieta Kalea, 26 in Donostia, Gipuzkoa, Spain, Amelia by Paulo Airaudo offers a unique culinary experience that blends Basque, Italian, and Japanese influences. This two-star Michelin restaurant is renowned for its exquisite dishes and exceptional service, making it a must-visit for food enthusiasts.

The restaurant's ambiance is described as cozy yet sophisticated, making it an ideal setting for both casual dining and special occasions.

With a focus on fresh, high-quality ingredients, each dish is crafted with precision and artistry, promising a memorable dining experience.

Inviting ambiance that balances sophistication and comfort.

Innovative dishes that showcase a fusion of culinary traditions.

Exceptional wine pairings that enhance the dining experience.

Highly trained staff providing attentive and knowledgeable service.

Higher price point reflecting the quality of the dining experience.

Limited seating capacity may require advance reservations.

Amelia is perfect for food lovers seeking a unique dining experience, couples celebrating special occasions, and anyone looking to indulge in high-quality cuisine.

Reservations are highly recommended due to limited seating. The restaurant offers a wine pairing option that complements the tasting menu, enhancing the overall experience.

Amelia by Paulo Airaudo stands out as a culinary destination in Donostia. With its innovative dishes, attentive service, and inviting atmosphere, it promises a dining experience that lingers in memory long after the last bite.

Amelia by Paulo Airaudo in Donostia-San Sebastián is a culinary gem.

Nestled in the vibrant city of Donostia, Amelia by Paulo Airaudo is not just a restaurant—it's an experience that captivates the senses. With its unique blend of Basque, Italian, and Japanese culinary influences, this two-star Michelin establishment is a must-visit for foodies looking for something beyond the ordinary.

Guests rave about the ambiance—cozy yet sophisticated, with a hint of unpretentious charm. Amelia's dining room invites you to relax and indulge, while each dish presents a masterpiece beautifully crafted with fresh ingredients. The chef’s attention to detail is showcased in every course, with memorable highlights including lobster, pigeon, and a delightful caviar dessert. Wine pairings are expertly selected, enhancing the dining experience and offering surprising complements to the intricate flavors.

Diverse menu options featuring seasonal dishes


- Cozy and chic atmosphere perfect for an intimate dinner.
- Expertly curated wine pairings, enhancing every dish.
- Reserved seating available for a more personalized experience.

Amelia by Paulo Airaudo offers an exceptional dining journey that seamlessly blends creativity and tradition, inviting guests to savor every bite. Whether it’s a special occasion or an unforgettable evening out, this restaurant promises to leave you with lasting memories and a desire to return.

Donostia / San Sebastián

Europe

Spain

Översikt av Amelia by Paulo Airaudo i Donostia.

Amelia by Paulo Airaudo är en gastronomisk oas belägen på Zubieta Kalea i Donostia, känd för sin eleganta men avslappnade atmosfär. Restaurangen, som har blivit en favorit bland både lokalbefolkningen och besökare, erbjuder en unik fusion av baskisk, italiensk och japansk matlagning. Med en historia av att leverera exceptionella kulinariska upplevelser, har Amelia snabbt etablerat sig som en av de mest hyllade restaurangerna i San Sebastián. Här kan gästerna njuta av en måltid som är både en fest för ögonen och smaklökarna, med en atmosfär som kombinerar stil och värme.

Menyn på Amelia är en konstverk, där varje rätt är noggrant utformad för att erbjuda en oförglömlig smakupplevelse. Med fokus på färska, lokala ingredienser, är varje måltid en hyllning till den baskiska kulturen. Här är några av de mest uppskattade rätterna:

Amelia wine pairing, enhancing every dish

Amelia erbjuder inte bara en fantastisk matupplevelse utan också en atmosfär som är både inbjudande och elegant. Restaurangen har en unik inredning som kombinerar moderna och traditionella element, vilket skapar en perfekt miljö för både romantiska middagar och speciella tillfällen. Dessutom erbjuder de en icke-alkoholhaltig dryckespaket för dem som föredrar det.

Beläget i det livliga området Zubieta Kalea, är Amelia lättillgänglig för både lokalbefolkningen och turister. Restaurangen ligger nära flera kulturella attraktioner, inklusive vackra stränder och historiska platser som San Telmo Museoa. Detta gör det till en idealisk plats för en middag efter en dag av sightseeing i Donostia.

Nej, men de erbjuder icke-alkoholhaltiga drycker.

Oavsett om du är en lokal invånare eller en besökare, är Amelia en restaurang som lovar att ge en oförglömlig matupplevelse. Kom och upptäck de fantastiska smakerna och den unika atmosfären som gör Amelia till en av de mest eftertraktade restaurangerna i Donostia.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYM2RIYWFnEAE&d=17924085&t=1

places/ChIJhwSoqVelUQ0RY-IbWu6ubUg/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYM2RIYWFnEAE

Just had lunch and was so much fun

It was a very enjoyable experience with a fun ambience fancy but chill very delicious. Must get with wine pairing!

All the ingredients tasted very fresh and was a pleasure to watch the chef and his team work! Will definitely be back for the pigeon !

Will be back again for sure!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQM29EdUZREAE&d=17924085&t=1

places/ChIJhwSoqVelUQ0RY-IbWu6ubUg/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQM29EdUZREAE

I had dinner here in October on my second visit to San Sebastián and it was a true experience, one I will never forget. This is the type of meal one needs to reflect on, in its inspiration and pleasure and beauty it brings to the soul and to the palate. From the service (incredibly hospitable, warm and knowledgeable) to the ambiance (a cozy and unpretentious speak easy vibe, with fun decor) to the food (the immaculate stunning presentation, the respect and command of ingredients, the many flavors all coalescing into dishes that work in perfect harmony, all of this combining into a true gastronomic feat), to the wine pairing (opted for the Amelia pairing—as well as to be surprised as each course came out & not see a menu of the food beforehand, trusting my entire dining experience to the incredible team of chefs and sommelier. I am so glad I did, although I had some wines I normally would never order on my own, the notes and nuances of each wine brought out and highlighted flavors in each course that created a truly symphonic dining experience). Highlights were the lobster and the subsequent lobster’s revenge courses, the pigeon, the Ricciola, the scallop in champagne sauce & the dessert course featuring banana, daurikus caviar and rum. Working in the food and wine industry myself, it takes a lot for me to be as impressed at a restaurant as I was with my experience here and I can also truly appreciate everything that has gone into making this experience possible and wholeheartedly say that this was perhaps one of the best meals of my life. Grazie Mille Chef Paulo and team, Amelia is a true culinary marvel and I am already looking back to returning on my next visit to San Sebastián.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIeExIT21RRRAB&d=17924085&t=1

places/ChIJhwSoqVelUQ0RY-IbWu6ubUg/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIeExIT21RRRAB

A beautiful marriage of basque, Italian and Japanese cuisine in one experience that will blow your mind away. The wine pairing was excellent and generous!
I’m honestly surprised they do not have 3 stars (having eaten at a famous 3 star in San Sebastián, Amelia is far better), so I would say this could be the most underrated two star restaurant out here. I hope they have more continued success because this meal was just impeccable - the unique flavors coming together is to experience!

Also for those who do not drink alcohol, they also have a non-alcoholic beverage pairing!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM3bUxPSWlBRRAB&d=17924085&t=1

places/ChIJhwSoqVelUQ0RY-IbWu6ubUg/reviews/ChdDSUhNMG9nS0VJQ0FnSUM3bUxPSWlBRRAB

As far as perfect meals go, this one was definitely one of them. Crafted beautifully from start to finish, every dish had layers of flavour, raising the bar with every dish. We were so impressed by the layers of flavour in each dish, even certain combinations surprised seasoned eaters like us. The caviar dessert was absolutely divine! Highly recommend Amelia to those that are wanting a high quality meal with lasting impact!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURid1l6N0NnEAE&d=17924085&t=1

places/ChIJhwSoqVelUQ0RY-IbWu6ubUg/reviews/ChZDSUhNMG9nS0VJQ0FnSURid1l6N0NnEAE

Our meal and experience at Amelia were amazing! The way each dish was presented, explained, and tasted - they were all so memorable I couldn’t pick a favorite dish. This restaurant was conveniently located at the hotel we were staying and we definitely had to go upstairs to lay down after this delicious meal. Also got to meet the chef himself and his partner who will be opening a sister restaurant in Miami this year.

Amelia by Paulo Airaudo: Lyxrestaurang i Donostia

historisk översikt över amelia by paulo airaudo i donostia / san sebastián}]}]}, {

en fascinerande resa genom spaniens kulinariska arv och moderna gastronomi.

Amelia by Paulo Airaudo i Donostia / San Sebastián: En kulinarisk upptäcktsresa på spanska kusten.

Låt dig förföras av Amelia by Paulo Airaudo, en restaurang i hjärtat av Donostia / San Sebastián, Spanien, där varje rätt är en konstnärlig hyllning till det moderna baskiska köket. Den här unika gastronomiska destinationen är känd för sin innovativa meny som kombinerar lokala råvaror med internationella influenser, vilket skapar en minnesvärd matupplevelse för matälskare och upptäcktslystna resenärer.

Utforska den inledande menyn med smakrika förrätter som kittlar dina sinnen och förbereder dig för huvudrätternas rikedom.

Färska, lokala råvaror i varje tugga som skapar en perfekt start på din måltid.

Kreativa smakblandningar som speglar det moderna spanska köket.

På Amelia by Paulo Airaudo är varmrätterna hjärtat i matupplevelsen, där varje tallrik presenteras med finess och passion. Rätter är noggrant sammansatta för att erbjuda en balans mellan textur och smak.

Lokala delikatesser från Cantabriska havet som fångats med omsorg.

Kreativa vegetariska alternativ som utmanar och inspirerar smaklökarna.

Sötma och elegans går hand i hand i Amelia by Paulo Airaudos dessertutbud. Varje dessert är en avslutning som lämnar dig med ett leende och en längtan efter nästa besök.

Klassiska spanska desserter med en modern twist.

Handgjorda sötsaker som speglar kreativitet och hantverk.

Dryckesutbudet kompletterar Amelia by Paulo Airaudos meny perfekt med ett noggrant utvalt sortiment av lokala viner och kreativa cocktails, vilket ger en fulländad smakupplevelse.

Viner från regionens bästa vinproducenter.

Innovativa cocktails som speglar den spanska matkulturen.

Amelia by Paulo Airaudo erbjuder även en rad specialiteter som förändras efter säsong och säsongens bästa råvaror, vilket gör varje besök unikt och spännande.

Säsongsbetonade menyer som lyfter fram lokala delikatesser.

Unika smakupplevelser skapade av kockens inspiration.

Savor exquisite cuisine at Amelia by Paulo Airaudo in Donostia. Experience culinary artistry in the heart of Gipuzkoa. Book your table now!

Amelia i Donostia - Gourmetrestaurang med smakupplevelser

Donostia Municipality

Amelia by Paulo Airaudo

Euskadi

Njut av exklusiv gastronomi på Amelia by Paulo Airaudo i San Sebastián. Upptäck innovativa rätter och elegant atmosfär i centrum av Donostia.

Amelia by Paulo Airaudo – Upplev Gourmetmat i Donostia

Besök Amelia by Paulo Airaudo i Donostia för en unik matupplevelse. Perfekt för matälskare som söker premium restaurangupplevelser i Spanien.

Utforska Amelia by Paulo Airaudo – Toppplevelser i San Sebastián

Lär dig mer om Amelia by Paulo Airaudo i San Sebastián, ett centrum för kreativ gastronomi och exceptionell service i Spanien.

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