The Counter

Zürich, Switzerland

Discover The Counter in Zurich's Heart: A Culinary Gem at Bahnhofplatz 15 Switzerland's gastronomic scene sparkles brightly with The Counter, an exceptional restaurant nestled at Bahnhofplatz 15 in the vibrant city of Zürich. Renowned for its innovative fusion cuisine, The Counter promises a dining experience that captivates both the palate and the senses.

Step inside this intimate and modern restaurant where attentive, knowledgeable staff craft a truly personalized culinary journey. The Counter is celebrated for its carefully layered flavors and textures, where nothing overwhelms but everything delights. Its menu heavily features East Asian influences, with standout offerings like exquisite seafood dishes highlighted by fresh caviar and creative presentations such as shaved ice that refresh and surprise.

Experience and Highlights

The Counter offers an exquisite multi-course tasting menu that invites diners to savor an artful blend of mousses, reductions, and expertly balanced plates. While portion sizes are refined, the quality and creativity shine through every bite. For dessert lovers, the pear and chocolate combination provides a comforting classic elevated with inventive flavor twists. Guests also appreciate the carefully curated wine pairings and the option of unique alcohol-free drink pairings, enhancing the overall sensory experience.
Bonus tip: The intimate setting offers diners the chance to watch dishes being prepared with precision and calmness, delivering a unique behind-the-scenes insight that enhances the connection to every course.

What Guests Love

  • Innovative dishes with a heavy East Asian influence that delights adventurous foodies.
  • Exceptional service from attentive and friendly staff who elevate the dining atmosphere.
  • Intimate and modern ambiance that makes every meal memorable and comfortable.

Essential Information

  • Location Bahnhofplatz 15 at Zürich Main Station, easily accessible and central.
  • Dining Options Dine-in with tasting menus, wine and cocktail service, coffee, and dessert offerings.
  • Reservations Highly recommended to secure a spot at this exclusive venue.
  • Dress Code Smart casual is preferred; a jacket and shoes elevate the dining experience.

Frequently Asked Questions

  • What is the dress code at The Counter? The dress code is smart casual; a jacket and shoes are recommended.
  • Is there parking available at The Counter? Parking is available at Zurich Main Station, where the restaurant is located.
  • Does The Counter accommodate dietary restrictions? The restaurant offers vegetarian and pescatarian options upon reservation but cannot accommodate additional dietary restrictions such as lactose or gluten-free requirements.

Community Sentiment

The Counter is highly regarded for its exceptional culinary experience, attentive service, and unique dining atmosphere.

The story of The Counter

The Counter is a fine-dining restaurant in Zürich, founded in 2024 by chef Mitja Birlo. Known for its innovative 17-course tasting menu and open-kitchen concept, The Counter offers a unique dining experience that emphasizes modern, creative cuisine.
The restaurant quickly gained recognition, receiving two Michelin stars in 2025, solidifying its place among the elite dining establishments in Switzerland.
The Counter's design reflects a blend of contemporary aesthetics and functionality, creating an inviting atmosphere for diners.
The restaurant's commitment to quality and innovation has made it a cornerstone of Zürich's culinary scene.
The Counter's menu is heavily influenced by East Asian cuisine, featuring unique dishes that highlight seasonal ingredients.
The restaurant's open-kitchen concept allows diners to witness the artistry of the chefs, enhancing the overall dining experience.
Milestones and growth
• 2024: The Counter opened in Zürich, offering a unique dining experience with a focus on modern, creative cuisine.
• 2025: The restaurant received two Michelin stars, recognizing its excellent cooking.
Cultural and local influence
The Counter has become a vital part of the Zürich dining landscape, influencing local culinary trends and inspiring other chefs.
People behind the legacy
Chef Mitja Birlo leads the culinary team, bringing his passion for innovative cuisine and commitment to excellence.
The team at The Counter is dedicated to providing an exceptional dining experience, ensuring that every dish is crafted with care.
Evolution and modern era
The Counter continues to evolve, adapting its menu and dining experience to meet the changing tastes of its guests.
Continuing the tradition
As The Counter moves forward, it remains committed to its founding vision of providing an exceptional dining experience that celebrates creativity and quality.

The Counter at a glance

Located at Bahnhofplatz 15 in Zürich, The Counter is a culinary destination that promises an exceptional dining experience. Known for its innovative dishes and intimate atmosphere, this restaurant has quickly gained recognition among food enthusiasts. With a focus on creative cuisine influenced by East Asian flavors, The Counter offers a unique open-kitchen concept that allows diners to witness the artistry behind each dish. Whether you're celebrating a special occasion or simply indulging in fine dining, The Counter is a place that captivates the senses.

Pros

  • Exceptional culinary experience
  • Attentive and knowledgeable service
  • Unique open-kitchen concept
  • Innovative and creative dishes
  • Intimate and modern atmosphere

Cons

  • Limited seating capacity
  • High price point
  • No à la carte menu

Ideal for

  • Special occasions like birthdays
  • Intimate dinners
  • Culinary enthusiasts

Things to know before visiting

  • Reservations are recommended due to limited seating
  • Dress code is smart casual
  • Parking is limited in the area

Overall impression

The Counter stands out as a premier dining establishment in Zürich, offering a blend of creativity and quality that is hard to find elsewhere. While it may come with a higher price tag and limited seating, the experience is undeniably worth it for those seeking a unique culinary adventure. With its attentive service and innovative dishes, The Counter is a destination that promises to leave a lasting impression.

The Counter Zurich: A Culinary Journey at Bahnhofplatz 15 Switzerland's Fine Dining Gem

Nestled in the heart of Zürich at Bahnhofplatz 15, The Counter stands out as a beacon for adventurous food lovers seeking an extraordinary dining experience. This restaurant masterfully blends precision and creativity, offering a sophisticated yet intimate atmosphere that has captivated local gourmets and international travelers alike.

Innovative Tasting Menus with East Asian Flair

The Counter offers a spectacular 17-course Degustationsmenü that invites diners on a journey through diverse textures and harmonious flavors. Influenced heavily by East Asian cuisine, each small plate is meticulously crafted, featuring standout ingredients such as exquisite caviar and refreshing shaved ice that cleanse the palate before the main courses. This tasting menu is a celebration of culinary artistry, promising a balanced and perfectly layered experience that foodies will relish.

Exceptional Beverage Pairings

To elevate the tasting experience, guests can opt for expertly curated wine pairings that perfectly complement each dish. For those preferring non-alcoholic options, The Counter also offers an ingenious alcohol-free beverage pairing that matches the menu’s complexity and flavor profile, ensuring an inclusive and satisfying journey for all palates.
  • Degustationsmenü: A 17-course tasting menu priced at 295 CHF that showcases a wide variety of sophisticated dishes.
  • Getränkebegleitung (Wine Pairing): Expertly selected wines offered at 185 CHF to perfectly accompany the tasting menu.
  • Alkoholfreie Begleitung (Non-Alcoholic Pairing): A unique and flavorful non-alcoholic beverage pairing priced at 155 CHF for the tasting experience.

Unparalleled Service and Ambiance

Visitors consistently praise The Counter for its attentive and knowledgeable staff, ensuring a seamless and welcoming dining environment. The atmosphere is modern yet intimate, providing a comfortable setting ideal for special occasions or refined gatherings. Whether you're celebrating a birthday or simply indulging in Zürich's finest cuisine, The Counter delivers an experience that lingers in memory long after the last bite.

Additional Highlights

  • No takeout or delivery options, focusing solely on an exquisite dine-in experience.
  • Accepts credit cards and offers a restroom for customer convenience.
  • Serves beer, wine, cocktails, coffee, lunch, dinner, and desserts to satisfy diverse tastes.

4.5

Stängt - Öppnar 6:30 PM

Måndag

Closed

Tisdag

Closed

Onsdag

18:30–23:30

Torsdag

18:30–23:30

Fredag

18:30–23:30

Lördag

12:00–15:00, 18:30–23:30

Söndag

Closed

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