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Shinjuku

Ramen Tatsunoya Shinjuku is highly praised for its rich tonkotsu ramen and unique tsukemen offerings. Customers appreciate the flavorful broths, tender noodles, and attentive service. The restaurant's cozy atmosphere and efficient ordering system contribute to a satisfying dining experience. However, patrons should be prepared for potential queues during peak hours.

Ramen Tatsunoya Shinjuku: Tokyo's Tonkotsu Treasure Spotting a hidden gem in the bustling Nishishinjuku district, Ramen Tatsunoya Shinjuku offers an authentic taste of Japan's iconic tonkotsu ramen tradition. Known for its creamy, richly flavored pork broth and perfectly cooked noodles, this eatery has become a favorite among foodies, digital nomads, and ramen lovers visiting Tokyo.

Located on the first floor of the Fuji-no Building at Nishishinjuku 7-chome, this spot is a must-visit for those craving hearty Japanese noodles. The intimate setting with counter seating for just 12 guests creates a cozy atmosphere where every visitor feels welcomed, greeted warmly upon arrival and departure by the attentive staff.

Signature Dishes and Customization Options

Ramen Tatsunoya specializes in flavorful tonkotsu ramen that is creamy yet balanced, alongside a distinctive tsukemen (dipping noodles) that offers a punchy offal-forward sauce. Patrons appreciate the ability to customize noodle firmness to their liking, ensuring every bowl matches their desired texture perfectly.

 featuring a pungent, offal-rich sauce for adventurous palates.

Dining Experience and Community Sentiment

Ramen Tatsunoya Shinjuku is cherished not only for its delicious bowls but also for its welcoming, well-organized service. Guests often mention the friendly greetings at the door and the smooth ordering system using multilingual ticket machines. Though the waiting lines can be long during peak meal times, the efficient staff ensure that the experience remains pleasant and well-managed.

 highlights this ramen shop as a must-try for visitors and locals alike, especially for those who appreciate authentic Japanese cuisine with a cozy urban vibe.

What are the operating hours of Ramen Tatsunoya Shinjuku?

 The restaurant operates daily from 11:00 AM to 10:00 PM.

Is there a wait time to dine at Ramen Tatsunoya Shinjuku?

 Yes, especially during peak hours, there can be a wait time of up to an hour or more.

Does Ramen Tatsunoya Shinjuku accept credit cards?

 No, the restaurant operates on a cash-only basis.

 Yes, the restaurant provides an English menu for non-Japanese speaking customers.

Can I customize the firmness of the noodles?

 Yes, customers can choose the firmness of the noodles to their preference.

Asia

Japan

在东京新宿繁华的街头，隐藏着一家令人难以忘怀的拉面店——拉面辰之屋新宿店。这家店以其正宗的日本拉面和温馨的氛围，成为食客们探索东京美食文化的必访之地。无论是忙碌的工作日还是悠闲的周末，这里都能为你带来一碗热腾腾、香气四溢的拉面，唤醒你的味蕾，带你领略日本拉面文化的精髓。踏入店内，浓郁的汤底香味立即弥漫开来，令人垂涎欲滴。这里不仅是美食的殿堂，更是体验东京地道生活的绝佳场所。

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzbVpyRXR3RRAB&d=17924085&t=1

places/ChIJ5f7A0SmNGGARtLzoA9hzuYk/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzbVpyRXR3RRAB

Based on the amazing reviews, we wanted to film this place and include it on our YouTube channel and I’m so happy that we did! We waited around 40 mins, were told to go inside to order and 10 minutes afterwards were invited inside to dine at the counter. It wasn’t a short wait but everything was under control.

Both the traditional ramen (quite hearty and creamy) and the dry dipping version (sauce is pungent and full of offal flavour) were amazing! Depending on your preference 🍜

The vibe inside was just the best! Each customer was greeted at the door and on the way out so you were just feeling super welcomed!

Thank you so much @jayandkarolina ❤️

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzXzl1TEpnEAE&d=17924085&t=1

places/ChIJ5f7A0SmNGGARtLzoA9hzuYk/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzXzl1TEpnEAE

We went there during lunchtime, around 12 PM, and there was already a long queue. We waited about an hour to get seated for the four of us. The server was very friendly, well-organized, and took our order before we were seated. The portions were large, and the taste was okay—not very bold, but still decent.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURINHNhOUNBEAE&d=17924085&t=1

places/ChIJ5f7A0SmNGGARtLzoA9hzuYk/reviews/ChZDSUhNMG9nS0VJQ0FnSURINHNhOUNBEAE

I had this ramen shop on my hot list, it was just a 5-minute walk from my hotel. I got here 15 minutes after opening time and there was already a queue of 8 people. The ramen shop seats only 12 and it's very popular amongst the locals. I waited about 30 minutes before I was seated at the counter. The staff come and ask you to order from the machine while you are waiting in line. The machine has various languages so don't feel intimidated, it's very easy and straight forward to order. I got the most popular dish, the medium sized Tsukemen (dipping noodles) for ¥1,350. It comes with an egg and a generous amount of charshiu pork belly. I thought the medium size was just right for me, most people got the large size. You can opt to have rice added to your broth bowl after you are done, I declined as I was at a happy state of full. I'm usually not the biggest fan of Tsukemen ramen, but this one was very good. The noodles were particularly good, cooked a bit al dente to give it that nice bounce and chew.  Definitely worth the wait.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIalp5Q3pRRRAB&d=17924085&t=1

places/ChIJ5f7A0SmNGGARtLzoA9hzuYk/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIalp5Q3pRRRAB

If you come here, be prepared to wait outside. However the food tastes amazing.

We arrived at 7:00 pm on a Saturday, and there was already a long line. After about 40 minutes, they called us inside to select our food, and then we went back in line where they took our order receipt. We were seated just before 8:30. By that point the line had gotten even longer.

I ordered the Jun Ramen, which had just the right amount of meat and mushrooms. The broth was described as light but it was very flavorful. The egg was good. I easily finished the whole bowl. Out of all the ramen I’ve tried, this is definitely one of my absolute favorites.

My only regret is that I don’t speak Japanese and felt awkward getting the workers’ attention to say thank you (they seemed very busy). So I am writing this review instead. Gochisousamadeshita !!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYbEozOHp3RRAB&d=17924085&t=1

places/ChIJ5f7A0SmNGGARtLzoA9hzuYk/reviews/ChdDSUhNMG9nS0VJQ0FnSURYbEozOHp3RRAB

Probably the best ramen i ever had in Tokyo. I personally love the thicker & flavourful broth. You may select the texture of the ramen too. The coconut pudding is good too. There’s always a queue during meal time but it doesn’t take too long to get your turn. Gonna revisit this!

新宿拉面塔村屋：东京必尝的地道日式拉面体验

Established in 1999 in Kurume City, Fukuoka Prefecture, Ramen Tatsunoya has expanded to multiple locations, including Shinjuku. The Shinjuku branch is renowned for its unique tsukemen offerings, featuring grilled pork tripe in the dipping broth.

History of Ramen Tatsunoya Shinjuku in Tokyo Japan 

Ramen Tatsunoya Shinjuku is a celebrated extension of the famed Tatsunoya chain, which originated in Kurume City, located in Fukuoka Prefecture. This region is widely recognized as the birthplace of tonkotsu ramen, a rich and creamy pork bone broth ramen that has captivated food lovers across Japan and beyond.

 Established to bring authentic Kyushu-style ramen to the bustling metropolis of Tokyo, the Shinjuku branch has quickly become a beloved destination for both locals and travelers. 

Known for its luxurious broth and distinctive tsukemen (dipping noodles) offerings, the restaurant delivers a unique ramen experience that reflects its rich heritage.

 Tatsunoya opened its Shinjuku branch in the heart of Tokyo, marking its expansion beyond Kyushu.

 The restaurant gained widespread acclaim for its innovative tsukemen dishes, attracting ramen aficionados.

 It firmly established itself as a must-visit spot for ramen enthusiasts visiting Tokyo, celebrated for its rich broths and welcoming atmosphere.

Ramen Tatsunoya Shinjuku's uniqueness lies in its dedication to preserving the authentic Kyushu ramen tradition while adapting to Tokyo's vibrant culinary scene. Customers rave about the 

hearty and creamy tonkotsu broth, perfectly balanced flavors, and the option to customize noodle texture.

 The tsukemen, featuring chewy dipping noodles paired with a robust sauce infused with offal flavor, is particularly sought after. Despite the popularity, the welcoming staff and efficient ordering system keep the experience smooth and enjoyable, enhancing its reputation as a top ramen destination in Tokyo.

Takeout

Delivery

Restroom

Serves Beer

Serves Lunch

Serves Dinner

Ramen Tatsunoya Shinjuku is a culinary sanctuary in the heart of Shinjuku, offering an authentic slice of Japan’s vibrant ramen culture. With a warm ambiance and expertly crafted noodles, it serves a tantalizing selection of ramen dishes, including classic shoyu and indulgent tonkotsu, all made from locally-sourced ingredients.

Ramen Tatsunoya Shinjuku

Dine In

Ramen Tatsunoya Shinjuku is a culinary sanctuary in the heart of Shinjuku, Tokyo, offering an authentic ramen experience with rich, flavorful broth and expertly crafted noodles. This cozy restaurant, located in the 富士野ビル, invites diners to enjoy a variety of ramen dishes in a warm and inviting atmosphere.

Experience authentic Kurume-style tonkotsu ramen and unique tsukemen dishes at Ramen Tatsunoya Shinjuku.

Tonkotsu Koku Aji

Tsukemen Motsu

Coconut Silky Flan Set

Ramen Tatsunoya Shinjuku Menu

探索正宗的九州豚骨拉面与创新的沾面佳肴

经典豚骨拉面：采用猪骨熬制的浓郁汤底，配以细直面和丰富的猪肉片，带来极致的满足感。

特制沾面：浓郁的酱油或豚骨酱汁搭配弹牙面条，佐以烤猪五花肉和丰富的配料，味道层次丰富。

特色甜点：椰香绵密的布丁，融合热带风味与丝滑口感，为您的用餐画上完美句点。

精选饮品：多样的本地啤酒与特色酒水，为您的用餐时光增添更多乐趣与惬意。

探索东京新宿的拉面天堂——Tatsunoya，享受浓郁汤底和弹嫩面条，唤醒味蕾的极致美味，立即开启你的拉面之旅！

新宿Tatsunoya拉面店：日式美食体验最佳选择

Shinjuku City Municipality

Rich pork bone broth with thin straight noodles and tender pork belly slices.

Dipping noodles served with a flavorful broth and grilled pork tripe.

A smooth and creamy coconut flan dessert to conclude your meal.

新宿拉面塔敦屋的美味盛宴探索！

正宗日式拉面，味蕾的极致享受！

Tokyo

探索新宿Tatsunoya拉面店，享受特色豚骨拉面和独特的沾面，体验日本正宗拉面文化，尽情享受丰富汤底与弹牙面条！

新宿拉面塔村屋：东京必尝的地道日式拉面体验

Don-Don

Yoshinoya

Tokyu Kabukicho Tower