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Shinjuku

Ramen Tatsunoya Shinjuku is highly praised for its rich tonkotsu ramen and unique tsukemen offerings. Customers appreciate the flavorful broths, tender noodles, and attentive service. The restaurant's cozy atmosphere and efficient ordering system contribute to a satisfying dining experience. However, patrons should be prepared for potential queues during peak hours.

Ramen Tatsunoya Shinjuku: Tokyo's Tonkotsu Treasure Spotting a hidden gem in the bustling Nishishinjuku district, Ramen Tatsunoya Shinjuku offers an authentic taste of Japan's iconic tonkotsu ramen tradition. Known for its creamy, richly flavored pork broth and perfectly cooked noodles, this eatery has become a favorite among foodies, digital nomads, and ramen lovers visiting Tokyo.

Located on the first floor of the Fuji-no Building at Nishishinjuku 7-chome, this spot is a must-visit for those craving hearty Japanese noodles. The intimate setting with counter seating for just 12 guests creates a cozy atmosphere where every visitor feels welcomed, greeted warmly upon arrival and departure by the attentive staff.

Signature Dishes and Customization Options

Ramen Tatsunoya specializes in flavorful tonkotsu ramen that is creamy yet balanced, alongside a distinctive tsukemen (dipping noodles) that offers a punchy offal-forward sauce. Patrons appreciate the ability to customize noodle firmness to their liking, ensuring every bowl matches their desired texture perfectly.

 featuring a pungent, offal-rich sauce for adventurous palates.

Dining Experience and Community Sentiment

Ramen Tatsunoya Shinjuku is cherished not only for its delicious bowls but also for its welcoming, well-organized service. Guests often mention the friendly greetings at the door and the smooth ordering system using multilingual ticket machines. Though the waiting lines can be long during peak meal times, the efficient staff ensure that the experience remains pleasant and well-managed.

 highlights this ramen shop as a must-try for visitors and locals alike, especially for those who appreciate authentic Japanese cuisine with a cozy urban vibe.

What are the operating hours of Ramen Tatsunoya Shinjuku?

 The restaurant operates daily from 11:00 AM to 10:00 PM.

Is there a wait time to dine at Ramen Tatsunoya Shinjuku?

 Yes, especially during peak hours, there can be a wait time of up to an hour or more.

Does Ramen Tatsunoya Shinjuku accept credit cards?

 No, the restaurant operates on a cash-only basis.

 Yes, the restaurant provides an English menu for non-Japanese speaking customers.

Can I customize the firmness of the noodles?

 Yes, customers can choose the firmness of the noodles to their preference.

Asia

Japan

位于东京新宿的拉面龙屋（Ramen Tatsunoya Shinjuku）是一家备受欢迎的拉面餐厅，以其独特的风味和热情的服务而闻名。自开业以来，餐厅吸引了无数食客，成为当地人和游客的必访之地。餐厅的设计简约而舒适，营造出一种温馨的氛围，让每位顾客都能感受到家的温暖。

拉面龙屋的菜单以其丰富的拉面选择而闻名，顾客可以根据个人口味选择不同的汤底和配料。每碗拉面都经过精心制作，保证了新鲜和美味。

传统拉面：浓郁的汤底，搭配新鲜的配料，口感丰富。

干拌拉面：独特的酱汁，风味浓郁，适合喜欢重口味的食客。

特制鸡蛋：每碗拉面都配有完美煮制的鸡蛋，增添风味。

拉面龙屋的服务团队热情友好，顾客在等待时可以感受到浓厚的社区氛围。餐厅虽然空间有限，但每个座位都经过精心安排，确保顾客在享用美食的同时也能享受舒适的用餐体验。

拉面龙屋位于新宿区的繁华地段，周围有许多购物和娱乐设施。无论是购物还是观光，顾客都能在享用美食后轻松前往附近的景点，充分体验东京的魅力。

Q: 餐厅是否接受预订？ A: 不接受预订，建议提前到达。

Q: 餐厅的营业时间是什么？ A: 餐厅通常从中午12点营业到晚上10点。

无论您是拉面爱好者还是首次尝试，拉面龙屋都能为您提供难忘的用餐体验。快来享受一碗热腾腾的拉面吧，感受东京的美味与热情！

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzbVpyRXR3RRAB&d=17924085&t=1

places/ChIJ5f7A0SmNGGARtLzoA9hzuYk/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzbVpyRXR3RRAB

Based on the amazing reviews, we wanted to film this place and include it on our YouTube channel and I’m so happy that we did! We waited around 40 mins, were told to go inside to order and 10 minutes afterwards were invited inside to dine at the counter. It wasn’t a short wait but everything was under control.

Both the traditional ramen (quite hearty and creamy) and the dry dipping version (sauce is pungent and full of offal flavour) were amazing! Depending on your preference 🍜

The vibe inside was just the best! Each customer was greeted at the door and on the way out so you were just feeling super welcomed!

Thank you so much @jayandkarolina ❤️

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzXzl1TEpnEAE&d=17924085&t=1

places/ChIJ5f7A0SmNGGARtLzoA9hzuYk/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzXzl1TEpnEAE

We went there during lunchtime, around 12 PM, and there was already a long queue. We waited about an hour to get seated for the four of us. The server was very friendly, well-organized, and took our order before we were seated. The portions were large, and the taste was okay—not very bold, but still decent.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURINHNhOUNBEAE&d=17924085&t=1

places/ChIJ5f7A0SmNGGARtLzoA9hzuYk/reviews/ChZDSUhNMG9nS0VJQ0FnSURINHNhOUNBEAE

I had this ramen shop on my hot list, it was just a 5-minute walk from my hotel. I got here 15 minutes after opening time and there was already a queue of 8 people. The ramen shop seats only 12 and it's very popular amongst the locals. I waited about 30 minutes before I was seated at the counter. The staff come and ask you to order from the machine while you are waiting in line. The machine has various languages so don't feel intimidated, it's very easy and straight forward to order. I got the most popular dish, the medium sized Tsukemen (dipping noodles) for ¥1,350. It comes with an egg and a generous amount of charshiu pork belly. I thought the medium size was just right for me, most people got the large size. You can opt to have rice added to your broth bowl after you are done, I declined as I was at a happy state of full. I'm usually not the biggest fan of Tsukemen ramen, but this one was very good. The noodles were particularly good, cooked a bit al dente to give it that nice bounce and chew.  Definitely worth the wait.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIalp5Q3pRRRAB&d=17924085&t=1

places/ChIJ5f7A0SmNGGARtLzoA9hzuYk/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIalp5Q3pRRRAB

If you come here, be prepared to wait outside. However the food tastes amazing.

We arrived at 7:00 pm on a Saturday, and there was already a long line. After about 40 minutes, they called us inside to select our food, and then we went back in line where they took our order receipt. We were seated just before 8:30. By that point the line had gotten even longer.

I ordered the Jun Ramen, which had just the right amount of meat and mushrooms. The broth was described as light but it was very flavorful. The egg was good. I easily finished the whole bowl. Out of all the ramen I’ve tried, this is definitely one of my absolute favorites.

My only regret is that I don’t speak Japanese and felt awkward getting the workers’ attention to say thank you (they seemed very busy). So I am writing this review instead. Gochisousamadeshita !!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYbEozOHp3RRAB&d=17924085&t=1

places/ChIJ5f7A0SmNGGARtLzoA9hzuYk/reviews/ChdDSUhNMG9nS0VJQ0FnSURYbEozOHp3RRAB

Probably the best ramen i ever had in Tokyo. I personally love the thicker & flavourful broth. You may select the texture of the ramen too. The coconut pudding is good too. There’s always a queue during meal time but it doesn’t take too long to get your turn. Gonna revisit this!

新宿拉面塔村屋：东京必尝的地道日式拉面体验

Established in 1999 in Kurume City, Fukuoka Prefecture, Ramen Tatsunoya has expanded to multiple locations, including Shinjuku. The Shinjuku branch is renowned for its unique tsukemen offerings, featuring grilled pork tripe in the dipping broth.

History of Ramen Tatsunoya Shinjuku in Tokyo Japan 

Ramen Tatsunoya Shinjuku is a celebrated extension of the famed Tatsunoya chain, which originated in Kurume City, located in Fukuoka Prefecture. This region is widely recognized as the birthplace of tonkotsu ramen, a rich and creamy pork bone broth ramen that has captivated food lovers across Japan and beyond.

 Established to bring authentic Kyushu-style ramen to the bustling metropolis of Tokyo, the Shinjuku branch has quickly become a beloved destination for both locals and travelers. 

Known for its luxurious broth and distinctive tsukemen (dipping noodles) offerings, the restaurant delivers a unique ramen experience that reflects its rich heritage.

 Tatsunoya opened its Shinjuku branch in the heart of Tokyo, marking its expansion beyond Kyushu.

 The restaurant gained widespread acclaim for its innovative tsukemen dishes, attracting ramen aficionados.

 It firmly established itself as a must-visit spot for ramen enthusiasts visiting Tokyo, celebrated for its rich broths and welcoming atmosphere.

Ramen Tatsunoya Shinjuku's uniqueness lies in its dedication to preserving the authentic Kyushu ramen tradition while adapting to Tokyo's vibrant culinary scene. Customers rave about the 

hearty and creamy tonkotsu broth, perfectly balanced flavors, and the option to customize noodle texture.

 The tsukemen, featuring chewy dipping noodles paired with a robust sauce infused with offal flavor, is particularly sought after. Despite the popularity, the welcoming staff and efficient ordering system keep the experience smooth and enjoyable, enhancing its reputation as a top ramen destination in Tokyo.

Takeout

Delivery

Restroom

Serves Beer

Serves Lunch

Serves Dinner

Ramen Tatsunoya Shinjuku is a culinary sanctuary in the heart of Shinjuku, offering an authentic slice of Japan’s vibrant ramen culture. With a warm ambiance and expertly crafted noodles, it serves a tantalizing selection of ramen dishes, including classic shoyu and indulgent tonkotsu, all made from locally-sourced ingredients.

Ramen Tatsunoya Shinjuku

Dine In

Ramen Tatsunoya Shinjuku is a culinary sanctuary in the heart of Shinjuku, Tokyo, offering an authentic ramen experience with rich, flavorful broth and expertly crafted noodles. This cozy restaurant, located in the 富士野ビル, invites diners to enjoy a variety of ramen dishes in a warm and inviting atmosphere.

Experience authentic Kurume-style tonkotsu ramen and unique tsukemen dishes at Ramen Tatsunoya Shinjuku.

Tonkotsu Koku Aji

Tsukemen Motsu

Coconut Silky Flan Set

Ramen Tatsunoya Shinjuku Menu

位于新宿的 Ramen Tatsunoya Shinjuku 是品味正宗久留米-style 豚骨拉面的理想去处。这里不仅传承了浓郁的猪骨汤底，更结合细致的面条和丰富配料，为食客打造令人难忘的日本拉面体验。除了经典拉面，这里还提供独具特色的沾面和精致甜点，满足不同口味需求。 

以浓郁的猪骨汤底为基础，搭配细直面条和柔嫩的五花肉片，带来地道的久留米风味。汤头醇厚香浓，面条弹牙，让人回味无穷。 

采用浓郁的沾汁搭配粗面条，配以炭烤猪杂肠，口感丰富，层次分明。沾面形式让每一口都能享受浓厚汤汁与弹性面条的完美结合。 

采用椰奶、鸡蛋和糖精心制作，口感细腻顺滑，香甜而不腻，是完美的餐后甜品选择。 

 - 久留米风格汤头，浓厚而不失细腻。 

 - 从细面条到粗面条，满足不同口感需求。 

 - 沾面中的亮点，提升整体风味层次。 

探索东京新宿的拉面天堂——Tatsunoya，享受浓郁汤底和弹嫩面条，唤醒味蕾的极致美味，立即开启你的拉面之旅！

新宿Tatsunoya拉面店：日式美食体验最佳选择

Shinjuku City Municipality

Rich pork bone broth with thin straight noodles and tender pork belly slices.

Dipping noodles served with a flavorful broth and grilled pork tripe.

A smooth and creamy coconut flan dessert to conclude your meal.

新宿拉面塔敦屋的美味盛宴探索！

正宗日式拉面，味蕾的极致享受！

Located in the bustling Nishishinjuku area of Tokyo, Ramen Tatsunoya is a celebrated spot for authentic Kurume-style tonkotsu ramen. With its rich and flavorful broths, this establishment has garnered a loyal following among both locals and tourists alike.

Unique tsukemen offerings with grilled pork tripe

English menu available for non-Japanese speakers

Potential long wait times during peak hours

Ramen Tatsunoya is perfect for ramen enthusiasts, families looking for a casual dining experience, and anyone seeking a delicious meal after exploring the vibrant streets of Shinjuku.

Be prepared for potential wait times, especially during lunch and dinner hours. The restaurant does not take reservations, so arriving early is advisable. Additionally, while the menu is available in English, it’s a good idea to familiarize yourself with the ordering process, which is done via a machine.

Ramen Tatsunoya Shinjuku stands out as a must-visit destination for ramen lovers. With its authentic flavors and welcoming atmosphere, it promises a satisfying dining experience that is well worth any wait. Whether you opt for the hearty tonkotsu ramen or the unique tsukemen, each bowl is crafted with care, ensuring a memorable meal.

Tokyo

探索新宿Tatsunoya拉面店，享受特色豚骨拉面和独特的沾面，体验日本正宗拉面文化，尽情享受丰富汤底与弹牙面条！

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