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Daan District

Patrons consistently praise May Snow Hakka Food for its authentic flavors, generous portions, and excellent value. The positive reviews highlight dishes like the sauerkraut pork belly soup and pig feet, regarded as must-tries that capture the essence of Hakka cooking. Guests appreciate the no-frills ambiance that focuses on delivering quality food rather than fancy decor, making it a beloved spot for those seeking genuine Taiwanese tastes without the inflated prices of fine dining.

May Snow Hakka Food Taipei: Authentic Flavors in Da’an District Taipeihub Dining Delight 

Nestled in the heart of Taipei’s vibrant Da’an District, May Snow Hakka Food offers an immersive culinary journey into the rich traditions of Hakka cuisine. This gem stands out for its authentic recipes that have been cherished for generations, now served with a modern twist that appeals to both locals and adventurous foodies alike.

At May Snow, the menu passionately celebrates Hakka culinary staples. Be sure to savor the 

, a dish that perfectly balances tender, flavorful meat with traditional preparation methods. Another standout is the 

, a true celebration of umami and texture. For those seeking comfort, the fresh fish rice pot offers a soothing and hearty option that complements the menu’s bold flavors.

What are the must-try dishes at May Snow Hakka Food?

 Signature dishes include salt-baked chicken, red yeast rice squid, and fresh fish rice pot.

 Yes, especially for private rooms and set menus, it's recommended to make a reservation in advance.

Does the restaurant accept credit card payments?

Though the dining space is intimate and often bustling, its warmth and attentive customer service shine through. Visitors appreciate the English-translated picture menu, which makes ordering a breeze for international guests. The restaurant’s commitment to a welcoming atmosphere is further enhanced by its acceptance of credit cards and accommodating seating arrangements suitable for groups and families alike.

Arrive early for lunch or dinner as the cozy space fills up quickly, especially without a reservation.

Parking options are limited and paid, so consider using Taipei’s efficient public transportation to reach the restaurant.

If dining with children, rest assured that the environment is welcoming and suitable for family visits.

 stands out as a stellar destination in Taipei City’s Da’an District for those wanting to experience deeply traditional Hakka cuisine fused with impeccable hospitality. Whether you’re a local or visiting traveler, this restaurant promises a flavorful and memorable dining experience that keeps guests coming back for more.

Asia

Taiwan

位于台北大安区的May Snow客家美食是一家充满温馨氛围的餐厅，专注于呈现正宗的客家菜肴。这里不仅是品味传统客家风味的绝佳地点，更是体验台湾多元文化的理想场所。走进这家餐厅，仿佛穿越时光，感受到浓厚的家乡情怀与现代设计的完美融合。每一道菜肴都蕴含着厨师的用心与热情，带给食客难忘的味觉盛宴。让我们一同探索这家隐藏在大安区的美味宝藏。}]}]}, {

招牌菜之一是客家小炒，采用新鲜的五花肉、芹菜和香菇，经过大火快炒，香气四溢，肉质鲜嫩，配以特制的酱料，令人回味无穷。 

另一道必尝的特色是客家擂茶，浓郁的茶香融合多种香料，搭配酥脆的油葱酥，带来层次丰富的味觉体验。

May Snow客家美食不仅注重味道，更在于用料的讲究与传统工艺的传承。每一道菜都经过厨师的精心调配，确保每一口都能带来家乡的温暖与满足。这里的菜肴色香味俱佳，令人流连忘返。无论是想体验地道的客家风味，还是寻找一份温馨的用餐体验，May Snow都是不容错过的选择。

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR6ekxfRVl3EAE&d=17924085&t=1

places/ChIJh8uQwc2rQjQRyNrw3VrG2y0/reviews/ChZDSUhNMG9nS0VJQ0FnSUR6ekxfRVl3EAE

We had lunch at this famous Hakka restaurant in central Taipei and tried 2 dishes i.e. May Snow Fried Rice and Hakka mix stir-fried stuff.  Both are highly recommended in this restaurant and they're good. We like both dishes which complement each other.  The portion size is quite generous so we're really full finishing those dishes. Prices are reasonably good value for the quality dishes we had (total around AUD 25).

The place is not big and easy to be packed with customers.  That's why we tried to come early for the lunch since we did not have any reservation.  Luckily we got a table though the restaurant was busy and almost full.  Customer services are good and you can find pictured menu with English translation for overseas tourists like us 👍.  You can pay with credit cards as well, which is another customer friendly practice.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNUcXZtNm5nRRAB&d=17924085&t=1

places/ChIJh8uQwc2rQjQRyNrw3VrG2y0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNUcXZtNm5nRRAB

Very traditional Taiwanese dish. Their chicken is good worth ordering.  So is the 蘿蔔絲餅.  All other dishes are pretty good, just above average.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNaaExLeWxBRRAB&d=17924085&t=1

places/ChIJh8uQwc2rQjQRyNrw3VrG2y0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNaaExLeWxBRRAB

This restaurant serves nice Hakka food with reasonable price.  The Sauerkraut and pork belly soup 酸菜豬肚湯 and pig feet 豬腳 are wonderful. This restaurant was listed on the Michelin-starred restaurants twice in the last 4 years!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNCaGZ6TWZBEAE&d=17924085&t=1

places/ChIJh8uQwc2rQjQRyNrw3VrG2y0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNCaGZ6TWZBEAE

Proof that you don’t need to spend Michelin level money to eat well in Taipei. If you are into flavors without paying for the ambiance, this is a must visit.

Fun fact: the most well known dishes are not always necessarily labeled “Michelin recommended” in the menu. “grandma’s pork”, “winter melon soup” are two such dishes. For the ones that are labeled as “Michelin recommended”, the free range chicken and vermicelli soup dishes are two I would highly recommend.

Parking is difficult to find. I would recommend taking public transportation if possible.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNwOTkydkp3EAE&d=17924085&t=1

places/ChIJh8uQwc2rQjQRyNrw3VrG2y0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNwOTkydkp3EAE

A surprising find based on google review. Food was delicious, especially the fried rice which was very flavourful. Will highly recommend the hakka food here.

Restaurant could be quite noisy when there are many patrons.

台北大安区美雪客家美食餐厅，地道客家风味体验

Established in 2010, May Snow Hakka Food has been serving authentic Hakka cuisine with a modern twist. It was awarded the Michelin Plate in 2019 and 2020.

A Historical Overview of May Snow Hakka Food in Taipei.

Nestled in the vibrant Daan District of Taipei, May Snow Hakka Food has carved out a niche for itself since its inception in 2010. This beloved restaurant is celebrated for its **innovative Hakka cuisine**, which offers a delightful blend of traditional flavors and contemporary culinary techniques. From the beginning, May Snow's commitment to quality and authenticity has set it apart, making it a must-visit destination for both locals and travelers.

Over the years, May Snow Hakka Food has achieved significant milestones that showcase its dedication to excellence. The following timeline highlights some of the key events in the restaurant's history:

 Restaurant established in Daan District, Taipei.

May Snow Hakka Food's inclusion in the Michelin Guide has not only elevated its profile within the culinary community but has also enriched the cultural tapestry of Taipei's dining scene. The Michelin Plate award signifies the restaurant's dedication to serving quality dishes that represent the best of Hakka traditions.

Today, May Snow continues to attract food enthusiasts eager to savor its authentic flavors and innovative dishes. The restaurant serves as a testament to the rich heritage of Hakka cuisine while also embracing modern influences, making it a unique dining experience that reflects Taiwan's dynamic food culture.

Dine In

Takeout

Restroom

Serves Beer

Good for Groups

Good for Children

May Snow Hakka Food is a culinary gem in Taipei's Da’an District, offering authentic Hakka cuisine in a cozy setting. The restaurant features a menu rich in traditional flavors, including signature dishes like stir-fried shrimp with Hakka-style noodles and savory pork belly. With a warm atmosphere reminiscent of Hakka homes, it provides a delightful dining experience that celebrates Taiwanese heritage.

May Snow Hakka Food

Authentic Hakka cuisine with a modern twist, featuring signature dishes like salt-baked chicken and red yeast rice marinated squid.

Salt-Baked Free-Range Tainan Chicken

Red Yeast Rice Marinated Squid

Braised Pork Belly Ribs with Scallions

Fresh Fish Rice Pot

Ginger Stir-Fried Pig's Intestines

Hakka Stir-Fried Dish

Colorful Summer

Sesame Dragon Beard

Perilla Plum Marinated Tomato

Passion Fruit Water Chestnut

Stir-Fried Water Spinach

Golden Sand Shrimp

Sour Cabbage Braised Fresh Fish

Fresh Mango Pudding

Niu Wen Shui

May Snow Hakka Food Menu

Explore the authentic flavors of Hakka cuisine at May Snow Hakka Food, nestled in the heart of Taipei's Da'an District. This restaurant masterfully blends traditional recipes with modern touches, offering a menu that promises to delight food enthusiasts seeking genuine Taiwanese tastes. From hearty mains to sweet desserts, every dish is crafted with care, showcasing premium ingredients and vibrant flavors.

Begin your culinary journey with a selection of starters that perfectly balance tradition and innovation. The menu features delicacies like the signature salt-baked free-range chicken, seasoned with a special Hakka orange sauce and a hint of chili for a gentle kick. Another standout is the Penghu squid, tender and coated in a unique red yeast rice sauce, accompanied by crisp onions and taro chips that add a delightful crunch. For a comforting taste of home, the pumpkin-flavored buns stuffed with minced pork and long cowpeas offer a hearty and satisfying bite.

The mains at May Snow Hakka Food are a celebration of rich textures and bold tastes. Savor the XO scallop fried rice, where succulent scallops mingle with fragrant XO sauce and perfectly cooked rice, creating a dish that is both luxurious and comforting. The golden sand fresh shrimp dish features fresh shrimp coated in velvety salted egg yolk, a beloved Taiwanese specialty. For those seeking heartier fare, the sauerkraut and pork belly soup combines tangy fermented cabbage with tender pork belly and sea bass, offering a warming, umami-packed experience. The fresh fish rice noodles dish pairs taro and pumpkin with milkfish balls and golden threadfin bream, served over silky rice noodles, presenting a seafood lover's delight.

Indulge your sweet tooth with traditional Hakka desserts that offer a perfect finish to your meal. The glutinous rice balls served in brown sugar ginger juice, sprinkled with peanuts, provide a comforting and warming treat rich in texture and flavor. Alternatively, the fresh mango panna cotta offers a refreshing and creamy delight, balancing sweetness with tropical brightness.

May Snow Hakka Food is renowned for its authentic flavors, generous portions, and welcoming atmosphere in the bustling Da’an District. This Michelin-listed restaurant offers both dine-in and takeout options, serves beer, and accepts credit card payments, ensuring convenience for locals and travelers alike. The intimate setting often fills quickly, so early reservations are recommended to secure a table. With its delicious menu and friendly service, it’s a must-visit for anyone eager to explore authentic Taiwanese Hakka cuisine in Taipei.

探索大安区的May Snow客家美食，品味纯正客家风味，感受浓厚的人文情怀。立即体验地道客家佳肴的魅力！

台北大安区玛雪客家美食，地道体验值得一试

Taipei City Municipality

Semi-open private rooms available for various dining needs.

Private Rooms

Offers set menus for 2-10 people, with customizable dishes.

Set Menus

探索大安区的隐藏宝藏：美雪客家美食'}]}]}, {

美雪客家美食在大安区的独特体验'}]}}, {

无论是想要私密空间还是热闹场合，

多样的用餐选择让你尽享客家美味'}]}}, {

此外，特色套餐菜单为2至10人提供多样选择，菜品可以根据需求进行定制，满足不同顾客的味蕾。'}]}]}, {

立即预订，开启您的客家美味之旅！'}]}]}] }]}]}

美雪客家美食提供多种用餐选择，包括半开放式包间，适合不同的用餐需求，无论是家庭聚会、商务宴请还是朋友聚会，都能找到理想的空间。'}]}}, {

探索美雪客家美食的魅力与挑战

台北大安区美雪客家美食的优缺点详解

作为一家获得米其林“Plate”认证的餐厅，美雪客家美食以其融合传统与创新的菜肴而闻名。这里的菜式不仅保持了客家菜的正宗风味，还加入了现代元素，满足不同食客的味蕾。

客人普遍反映美雪的用餐环境温馨宜人，服务团队热情周到，为顾客提供细心的照料。这种氛围特别适合家庭聚餐或朋友小聚，令人感受到家的温暖。

舒适温馨的用餐环境与周到的服务

尽管美雪客家美食有许多值得称赞的地方，但也存在一些不足，比如座位有限，建议提前预约以确保用餐体验。同时，停车位方面可能会遇到一些困难，建议选择公共交通或拼车前往。

District

Experience authentic Hakka cuisine in Taipei's Da’an District at May Snow Hakka Food. Enjoy Michelin-recognized dishes like salt-baked chicken today!

Discover May Snow Hakka Food in Taipei's Da’an District

Visit May Snow Hakka Food in Taipei's Da’an District for traditional Taiwanese dishes enriched with a modern touch. Ideal for groups and food lovers!

Explore Taipei's Hidden Gem - May Snow Hakka Food in Da’an

Established in 2010 in Taipei, May Snow Hakka Food serves award-winning Hakka cuisine with a warm atmosphere. Dine with us for an unforgettable experience.

台北大安区美雪客家美食餐厅，地道客家风味体验

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