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Chiyoda

Apicius is highly regarded for its exceptional French cuisine, elegant ambiance, and attentive service. Guests frequently praise the quality of the food, the extensive wine selection, and the overall dining experience.

Apicius, located in the vibrant Yūrakuchō area of Chiyoda City, Tokyo, embraces its role as a cornerstone of the local dining scene. With a commitment to not only serving exceptional French cuisine but also fostering community connections, this elegant restaurant is dedicated to enhancing the cultural fabric of its surroundings. Apicius stands as a testament to the culinary heritage of France, while also striving to make a positive impact within its community.

Partnered with local farms for fresh ingredients

Collaborates with local artisans for decor and ambiance

Engages with local organizations for community events

Supports local charities through fundraising dinners

Apicius frequently hosts cultural events that celebrate both local and international traditions. These gatherings not only offer patrons a taste of exquisite cuisine but also provide a platform for artists and musicians to showcase their talents. From wine tastings featuring regional selections to themed culinary nights, the restaurant fosters a lively atmosphere that invites community engagement.

At Apicius, sustainability is not just a buzzword; it’s woven into the very fabric of the dining experience. The restaurant prioritizes eco-friendly practices, such as sourcing ingredients from local farms, minimizing waste, and utilizing sustainable materials in its operations. This commitment ensures that every meal is not only delightful but also supports the environment and local community.

Guests at Apicius often share their reflections on the memorable experiences they have enjoyed. One recent diner praised, 'The food and service are exceptional. The ambiance allows for an intimate dining experience that is hard to find elsewhere.' This sentiment echoes the restaurant’s commitment to providing not just a meal, but a cherished memory.

Whether you are a culinary enthusiast or simply seeking a delightful evening out, Apicius invites you to experience the best of French dining in Tokyo. Join the community of guests who appreciate fine cuisine in a setting that champions local engagement and sustainability.

Asia

Japan

Apicius, located in the heart of Tokyo's Chiyoda City, is a distinguished restaurant that embodies the elegance of classical French cuisine. Drawing inspiration from the legendary Roman gourmet Marcus Gavius Apicius, this culinary haven offers a refined dining experience steeped in history. With a commitment to exceptional service and meticulously crafted dishes, Apicius has become a favorite among locals and visitors alike. The ambiance is warm and inviting, making it an ideal spot for both intimate dinners and celebratory gatherings.

The culinary offerings at Apicius are a celebration of French gastronomy, featuring dishes that highlight both tradition and innovation. Signature items include the delicate foie gras, which melts in your mouth, and the coq au vin, a rich and flavorful classic. Each dish is prepared with the finest ingredients, ensuring a memorable dining experience. The restaurant also boasts an impressive wine list, perfect for pairing with your meal.

Apicius not only excels in its culinary offerings but also provides a unique dining atmosphere. The restaurant features a cozy bar area, perfect for enjoying a pre-dinner cocktail or a glass of wine. The attentive staff ensures that every guest feels welcomed and valued, contributing to the overall experience. Additionally, Apicius has a dress code that adds a touch of sophistication to your visit.

Situated in Yūrakuchō, Apicius is conveniently located near several cultural landmarks, making it an ideal dining destination for those exploring Tokyo. Visitors can easily access the nearby Imperial Palace and the vibrant streets of Ginza, known for their shopping and entertainment. This prime location allows guests to enjoy a delightful meal before or after experiencing the rich culture of the city.

The dress code is formal, but rentals are available.

Indulge in a remarkable dining experience at Apicius, where the essence of French cuisine meets the vibrant culture of Tokyo. Whether you're celebrating a special occasion or simply enjoying a night out, Apicius promises an unforgettable evening filled with exquisite flavors and impeccable service.

Elevated French cuisine & a robust wine list in a fashionable space that has a cozy bar.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQaGVDc0NnEAE&d=17924085&t=1

places/ChIJjTpEJPCLGGARXkD2IPjNWk8/reviews/ChZDSUhNMG9nS0VJQ0FnSURQaGVDc0NnEAE

The food and service are good and you will have a wonderful time.
There is a wide selection of desserts.

Please note that there is a dress code. If you forget, you can rent one at the restaurant.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR0cjk2Ql9BRRAB&d=17924085&t=1

places/ChIJjTpEJPCLGGARXkD2IPjNWk8/reviews/ChdDSUhNMG9nS0VJQ0FnSUR0cjk2Ql9BRRAB

Apicius, a name steeped in culinary history, embodies the essence of classical French cuisine with a touch of timeless elegance. Nestled in the heart of tokyo, this restaurant pays homage to the legendary Roman gourmet through meticulously crafted dishes that celebrate the rich heritage of French gastronomy. From the delicate flavors of foie gras to the indulgent decadence of coq au vin, each dish is a masterful blend of tradition and innovation, curated to delight the most discerning palates

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURydXRxTUZBEAE&d=17924085&t=1

places/ChIJjTpEJPCLGGARXkD2IPjNWk8/reviews/ChZDSUhNMG9nS0VJQ0FnSURydXRxTUZBEAE

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURZLXZLR3FnRRAB&d=17924085&t=1

places/ChIJjTpEJPCLGGARXkD2IPjNWk8/reviews/ChdDSUhNMG9nS0VJQ0FnSURZLXZLR3FnRRAB

Great food , super friendly and welcoming staff, warm design and quiet. The food was perfect.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNoZ3I2YXhRRRAB&d=17924085&t=1

places/ChIJjTpEJPCLGGARXkD2IPjNWk8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNoZ3I2YXhRRRAB

The best European restaurant in Japan. Excellent culinary and Roman gourmet artisans inspired by Marcus Gavius Apicius

Luxury French Dining at Apicius, Yūrakuchō, Tokyo

Apicius, established in 1983, is a renowned French restaurant located in the heart of Tokyo's Chiyoda district. It has been recognized with multiple awards, including the Tabelog Award 2025 Silver and selections for Tabelog French TOKYO 'Hyakumeiten' in 2023 and 2021.

A Culinary Journey Through Time at Apicius in Tokyo's Yurakucho Area.

Nestled in the vibrant Yurakucho area of Tokyo, **Apicius** is not just a restaurant; it is a celebration of culinary heritage that has stood the test of time. Established over 40 years ago, this French dining gem has captivated the hearts—and palates—of many, earning accolades and recognition that highlight its status in the culinary world.

The story of Apicius began in **1983**, when it was established in Tokyo's bustling Yurakucho area. This locale, known for its rich blend of traditional and modern Japan, provided a fitting backdrop for a restaurant that would soon make its mark in the culinary scene. From the outset, Apicius committed itself to delivering an exquisite French dining experience, drawing inspiration from the ancient Roman gourmet Marcus Gavius Apicius.

1983: Apicius was established in Tokyo's Yurakucho area.

2023: Selected for Tabelog French TOKYO 'Hyakumeiten'.

Apicius has not only preserved the essence of classic French cuisine but has also woven modern techniques into its culinary tapestry. Guests can indulge in dishes that range from the delicate flavors of **foie gras** to the rich, comforting tastes of **coq au vin**. Each plate tells a story, curated with care and passion, ensuring that every dining experience resonates with the legacy of French gastronomy.

Apicius has consistently garnered **recognition** for its culinary excellence, making it a standout in Tokyo's competitive dining landscape. The restaurant was selected for the Tabelog French TOKYO 'Hyakumeiten' in **2023**, a testament to its enduring appeal and commitment to quality. Additionally, it received the prestigious Tabelog Award 2025 Silver, further solidifying its esteemed status among food enthusiasts and critics alike.

As you step into Apicius, you are not just entering a restaurant; you are embarking on a journey through French culinary history, all while experiencing the unique flair of Tokyo. With a focus on high-quality ingredients, creativity, and a dedication to guest satisfaction, Apicius remains a beloved destination for locals and travelers alike, proving that great food is indeed timeless.

Dine In

Restroom

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Coffee

Serves Cocktails

In the heart of vibrant Tokyo, Apicius beckons with a promise of culinary delight that transcends the ordinary. Tucked away in Yūrakuchō, just a whisper away from the bustling streets of Chiyoda City, this hidden gem invites food enthusiasts to indulge in a menu that sings the praises of both global inspiration and local artistry. Each dish is a masterpiece, crafted with precision, utilizing the freshest seasonal ingredients that Japan is renowned for. Apicius not only emphasizes food but also cultivates a connection—an experience where conversation flows as freely as the sake.

Apicius

Apicius offers a selection of exquisite French dishes, including starters like Caviar and Sea Urchin with Cauliflower Cream Mousse and Consommé Jelly, and main courses such as Bouillabaisse Apicius-style and Turtle Consommé Soup with Sherry Flavor.

Caviar and Sea Urchin with Cauliflower Cream Mousse and Consommé Jelly

Bouillabaisse Apicius-style

Turtle Consommé Soup with Sherry Flavor

Plaisirs Course

Sea Turtle Consommé Soup

Foie Gras Poêlé

Red Snapper Vapeur

Tenderloin Steak

Apicius Menu

Apicius offers a sophisticated dining experience that celebrates the rich heritage of classical French cuisine. With influences from Roman culinary traditions, the restaurant is known for its meticulously crafted dishes and elegant presentation. The menu features fresh, seasonal ingredients that are artfully combined to create flavors that delight the palate.

 Experience the artistry of French gastronomy with a modern twist at Apicius.

Caviar and Sea Urchin with Cauliflower Cream Mousse and Consommé Jelly: A luxurious starter that blends rich flavors and creamy textures.

Bouillabaisse Apicius-style: A classic seafood stew enriched with herbs and saffron.

Foie Gras Poêlé: A decadent preparation that highlights the delicate flavor of this luxurious ingredient.

Tenderloin Steak: Cooked to perfection, accompanied by seasonal vegetables.

With a robust wine list, Apicius enhances its culinary offerings with thoughtful pairings. The sommelier curates an exceptional selection that complements the exquisite dishes, ensuring a harmonious dining experience.

While the menu does not feature vegetarian or vegan options, Apicius accommodates requests for gluten-free dishes upon prior notice, ensuring an enjoyable experience for all guests.

The Chef highly recommends the Plaisirs Course, a seasonal highlight that features caviar, foie gras, and tenderloin steak, designed to showcase the best of what Apicius has to offer.

Join us at Apicius to indulge in a remarkable culinary experience in the heart of Tokyo. Reserve your table to savor the flavors of French gastronomy.

Savor exquisite cuisine at Apicius in the heart of Tokyo's Chiyoda. Discover authentic flavors and elevate your dining experience. Book your table now!

Dine at Apicius: Exquisite Cuisine in Chiyoda, Tokyo

Chiyoda City Municipality

Private rooms available for 2 to 20 people, each with elaborate chandeliers and ideal for business lunches or romantic dinners.

Private Rooms

An extensive selection of over 50,000 bottles from 500 French vintners, with four sommeliers available to recommend the best wine for your meal.

Wine Selection

Apicius Tokyo: A French Culinary Gem in Yurakucho Chiyoda City Japan 

Nestled in the vibrant heart of Tokyo's Yurakucho district, Apicius offers an exquisite journey into classical French cuisine with a bold twist of elegance and history. Drawing inspiration from the famed Roman gourmet Marcus Gavius Apicius, this upscale restaurant masterfully blends tradition and innovation to enchant discerning food lovers and travelers alike.

Apicius invites guests to savor meticulously crafted French dishes, ranging from delicate foie gras to the indulgent coq au vin. The atmosphere is warm and sophisticated, with an interior design that creates an intimate and quiet setting ideal for both romantic dinners and business lunches. Be mindful that a dress code is observed here; however, the restaurant offers rental options if you forget to bring suitable attire.

Signature Offerings to Delight Your Palate

Exclusive rooms accommodate 2 to 20 guests, perfect for intimate business lunches or romantic evenings.

Explore over 50,000 bottles from 500 French vintners, with four expert sommeliers on hand to guide you to the perfect pairing.

Guests will find a refined menu perfect for lunch and dinner, complemented by an impressive array of desserts that satisfy the sweetest cravings. The culinary team prioritizes quality and creativity, ensuring every plate is a memorable delight.

Apicius does not offer takeout or delivery, focusing instead on an exceptional dine-in experience.

Stylish bar area serving exquisite cocktails and coffee.

Friendly and knowledgeable staff committed to impeccable service.

Conveniently located in Chiyoda City, perfect for locals and visitors exploring Tokyo.

Discovering Apicius in Tokyo's Yurakucho District 

Nestled in the heart of Tokyo's chic Yurakucho neighborhood, Apicius stands out as a premier destination for lovers of classical French cuisine. Named after the legendary Roman gourmet Marcus Gavius Apicius, this restaurant offers an elevated dining experience where tradition meets innovation. From the moment you step into its elegant interior, you're enveloped in an ambiance designed to impress, featuring cozy private dining rooms and a lively yet intimate bar space.

Exceptional dining experience with impeccable service

Apicius is celebrated for its exceptional French cuisine 

—each dish a masterful blend of classic techniques and modern flair. Signature offerings like foie gras and coq au vin showcase the rich heritage of French gastronomy, meticulously crafted to delight sophisticated palates. Beyond the food, the impeccable service stands out; guests consistently praise the attentive and welcoming staff, making every visit memorable.

Robust wine selection and exclusive atmosphere

The restaurant boasts an extensive wine list curated to perfectly complement its refined menu. Whether you're a connoisseur or simply enjoy pairing wine with your meal, Apicius offers plenty to explore. The elegant ambiance, enhanced by quiet, warm design elements, creates an ideal setting for both romantic dinners and special celebrations. Private dining rooms provide added exclusivity for intimate gatherings.

While Apicius delivers a standout culinary journey, there are a few considerations to keep in mind. The high price point reflects its premium offerings and sophisticated setting, which may not suit every budget. Additionally, a strict dress code is enforced to maintain the restaurant’s refined atmosphere; however, for those who arrive unprepared, rental attire is available on-site. Reservations are essential and often need to be made well in advance due to the restaurant's popularity and limited seating.

Exceptional French cuisine, elegant ambiance, impeccable service, extensive wine selection, private dining rooms available

High price point, dress code may be restrictive, reservations required well in advance

Tokyo

Discover Apicius in Tokyo, a top French restaurant in Yūrakuchō, renowned for exquisite menus, private rooms, and extensive wine selection. Book now!

Experience Tokyo's Finest French Cuisine at Apicius in Chiyoda

Get expert tips and curated itineraries for a memorable dining experience at Apicius in Tokyo – perfect for food lovers seeking authentic French flavors in Japan.

Explore Delightful Itineraries & Tips for Visiting Apicius Tokyo

Explore the history and highlights of Apicius in Tokyo, a celebrated restaurant established in 1983, known for its awards, elegant ambiance, and culinary excellence.

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