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Hanoi

La Badiane is a renowned restaurant in Hanoi, celebrated for its fusion of French and Vietnamese cuisines. The elegant and intimate ambiance, coupled with attentive service, creates a memorable dining experience. Live classical music on Wednesday evenings enhances the atmosphere, making it a popular choice for special occasions and romantic dinners.

Discover La Badiane in Hanoi's Heart: A French-Vietnamese Dining Gem Here to Impress You!

Nestled at 10 P. Nam Ngư in Hanoi’s vibrant Hoàn Kiếm district, La Badiane invites food lovers and curious travelers to experience a uniquely refined blend of French and Vietnamese gastronomy. This elegant restaurant captivates guests with its artful fusion menus, charming colonial-inspired decor, and a warm atmosphere that feels both intimate and sophisticated.

A Culinary Journey: Signature Dishes and Wine Pairings to Savor

La Badiane’s menu is thoughtfully designed to delight palate adventurers seeking the best of French techniques infused with Vietnamese flavors. Guests rave about the five-course signature and fusion dinners accompanied by expertly selected wine pairings. Highlights include the delicately prepared salmon gravlax, exquisitely tender Wagyu beef, and vegetarian options that do not compromise on taste or creativity. The presentation is equally stunning, turning each plate into a work of art.

What truly sets La Badiane apart is its attentive and knowledgeable staff, with many diners praising individuals like Đạt for their genuine care and expert advice. The peaceful colonial black-and-white theme offers a relaxing backdrop, perfect for romantic date nights, anniversaries, or special celebrations. Though tables sit close to foster a cozy atmosphere, guests never feel cramped. The restaurant welcomes groups, offers a children’s menu, and accommodates diverse dietary needs including vegetarian and vegan options.

Monday to Saturday, lunch from 11:30 AM to 1:30 PM and dinner from 6:00 PM to 9:30 PM; closed on Sundays.

Recommended due to high demand, ensuring you secure the best table for your occasion.

Offers vegetarian and vegan-friendly dishes to accommodate diverse tastes and preferences.

Enjoy live classical performances on Wednesday evenings enhancing the dining ambiance.

Frequently Asked Questions about La Badiane

What are the operating hours of La Badiane? 

La Badiane operates from Monday to Saturday, with lunch service from 11:30 AM to 1:30 PM and dinner from 6:00 PM to 9:30 PM. The restaurant is closed on Sundays.

Is it necessary to make a reservation at La Badiane? 

Yes, due to its popularity, it's recommended to make a reservation in advance to ensure a table.

Does La Badiane offer vegetarian or vegan options? 

Yes, the restaurant provides vegetarian and vegan-friendly dishes to cater to diverse dietary preferences.

Yes, La Badiane features live classical music performances on Wednesday evenings, enhancing the dining experience.

Community Sentiment and Why You'll Love It

La Badiane consistently earns positive acclaim from locals and visitors alike. Diners appreciate the seamless blend of French and Vietnamese culinary artistry, the impeccable attention from staff, and the elegant yet welcoming atmosphere. Whether you’re seeking a memorable date night spot, a special occasion venue, or an adventurous gourmet experience in Hanoi, La Badiane shines as a must-visit destination that leaves guests eagerly planning their next visit.

Asia

Vietnam

Niché au cœur de Hanoi, La Badiane offre une expérience culinaire raffinée qui marie harmonieusement saveurs traditionnelles vietnamiennes et influences modernes. Ce restaurant est une véritable oasis pour les amateurs de gastronomie à la recherche d’un lieu où chaque plat raconte une histoire, dans une ambiance chaleureuse et élégante.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2NnRDUUNnEAE&d=17924085&t=1

places/ChIJ5TdcJJerNTERUplhitZYbdk/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2NnRDUUNnEAE

I just had the most wonderful experience at La Badiane for my partner’s birthday dinner, and I couldn't be happier with my choice.

The staffs were incredibly friendly. A special shoutout to Đạt, who has been with the restaurant for a year. He greeted and served us our meals. He took great care of us, and offered some advices for our itinerary, which I really appreciated!

We opted for the ‘signature’ and ‘fusion’ five-course dinner with wine pairing—the food quality was amazing. I left feeling so satisfied and grateful for such a lovely evening. I’ll definitely be back💕

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfeDVPaWxnRRAB&d=17924085&t=1

places/ChIJ5TdcJJerNTERUplhitZYbdk/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfeDVPaWxnRRAB

A great spot for date night in Hanoi. Our server was very attentive and knowledgeable and the menu was designed thoughtfully. As a party of two, we each went for a different version of the set menu and were very impressed! Each dish was great, with stand-outs being the salmon gravlax and the beef waygu.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIcUlDbk9REAE&d=17924085&t=1

places/ChIJ5TdcJJerNTERUplhitZYbdk/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIcUlDbk9REAE

Celebrated my wife birthday 🎂 at La Badiane while we were holidaying in Hanoi.

The restaurant was the perfect place for lunch. The rustic colonial black and white theme and decor was tastefully setup.

The 4 course executive lunch bistro was heavenly prepared and the 3 course set lunch with lamb shank as main was equally fantastic.

The service staff was polite and took great care of us throughout our meal. The icing on the cake was the birthday dessert they prepared for wife for the special occasion.

Will definitely visit again when we next come back to Hanoi.

Merci beaucoup!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3eXBpVmNnEAE&d=17924085&t=1

places/ChIJ5TdcJJerNTERUplhitZYbdk/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3eXBpVmNnEAE

Very aesthetically decorated French dining. 4 course lunch menu came with pumpkin soup, poached egg with some sort of foam, sea bass, caramel ice cream dessert.

Most courses taste decent and presentation is really nice, so I’d say 5 stars for the soup and dessert. 4 stars for the poached egg as it was a bit difficult to eat and the flavors didn’t come together as well as I’d hoped for.

However - the sea bass was totally overcooked! I questioned if it was sea bass for a second because of the super cooked texture. Considering this is the main course I would have to give overall food quality a 3 stars. Nothing to write home about, and I don’t think the main course deserved that Michelin star.

All the servers were very polite, sweet, and attentive, although they seemed comfortable with explaining the courses in English, their accents were so heavy, it was difficult to understand them. I don’t believe someone who doesn’t speak English fluently would be able to understand them.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYeGI3VTBRRRAB&d=17924085&t=1

places/ChIJ5TdcJJerNTERUplhitZYbdk/reviews/ChdDSUhNMG9nS0VJQ0FnSURYeGI3VTBRRRAB

My husband and I celebrated our anniversary dinner here, and we thoroughly enjoyed the experience. We opted for the 4-course vegetarian menu along with two à la carte dishes. The service was immaculate; the staff were attentive, friendly, and even offered to take a picture of us! :)

The food was fantastic! We loved the variety of textures in the cheese platters, and the beetroot carpaccio was my favorite—it pairs perfectly with the wasabi cream.

The atmosphere was quite relaxing. Although the tables were close together, it didn’t feel cramped. My husband and I are already planning to return for our next special occasion.

La Badiane, Restaurant gastronomique à Hanoi, Vietnam

La Badiane, established in December 2008, is a French-Vietnamese fusion restaurant in Hanoi, founded by three French friends: Minh Spielmann, Benjamin Rascalou, and Anthony Balenci. The name 'Badiane' translates to 'star anise' in French, reflecting the restaurant's dedication to blending French culinary techniques with local Vietnamese flavors. The restaurant has been recognized in the Miele Guide's top 500 Restaurants in Asia and has received multiple Certificates of Excellence from TripAdvisor.

histoire de la badiane, un restaurant fusion franco-vietnamien à hanoi.

Fondé en décembre 2008 par trois amis français, Minh Spielmann, Benjamin Rascalou et Anthony Balenci, La Badiane a rapidement su se faire une place dans le quartier animé de Hanoi. Le nom « Badiane », qui signifie « étoile anis » en français, reflète l'engagement du restaurant à fusionner la finesse de la cuisine française avec les saveurs authentiques du Vietnam.

Restroom

Live Music

Allows Dogs

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Brunch

Serves Coffee

Serves Dinner

Good for Groups

Serves Dessert

Outdoor Seating

Menu for Children

Serves Breakfast

Serves Cocktails

In the heart of Hanoi, La Badiane is a culinary gem that artfully marries the elegance of French cuisine with an alluring Vietnamese twist. The restaurant offers a sophisticated atmosphere and a menu that showcases locally sourced produce transformed into stunning presentations, where traditional Vietnamese flavors harmonize beautifully with the finesse of French cooking.

La Badiane

A fusion of French and Vietnamese cuisines, offering a variety of starters, main courses, and desserts.

Prawn Bisque in Cognac & Salmon Caviar Chantilly

Crab 'Remoulade' in Dill Mimosa on Beetroot Layer, Kumquat Dressing & Sesame Biscuit

Salmon Cannelloni Stuffed with Black Olives & Feta, Pine Nuts, Smoked Paprika & Caper Dressing

Grilled Eggplants & Goat Cheese Rolled in Parma Ham, Pesto & Balsamic Sauce

Beef Carpaccio in Wasabi & Sesame, Candied Onions in Ginger, Parmesan Biscuit

Mexican Quesadillas

Goat Cheese Parcels

Salmon Fillet in Herb Crust, Vegetable Lasagna in Tomato & Galangal, Pink Peppercorns Sauce

Grilled Prawns in Coriander, Avocado in Wild Pepper Oil & Passion Fruit, Ginger & Parmesan Biscuit

Grilled Red Tuna in Thai Spices, Crusty Sweet Mashed Potato in Pistachio Oil, Lemongrass & Leek Emulsion

Duck Mushrooms Risotto in Cauliflower Cream & 'Boletus Nuoc Mam' Flavored, Green Asparagus

Australian Beef Grilled Tenderloin, Potatoes in Gorgonzola Cheese & Bacon, Red Wine Sauce

Lamb Pastilla with Eggplants & Red Pepper Sauce, Razel Hanut Juice & Coffee Deglaze

Warm Strawberries in Red Wine, Thyme Perfume & Pistachio Ice Cream

'Crème Brûlée' Delicacies (Peach-Thyme, Banana-Passion, Malibu-Coconut)

Mango & Apple Crumble, Candied Currant Calvados & Cinnamon Ice Cream

Hot Mellow Chocolate, Hazelnuts & Orange Peels, Cherry Brandy Chantilly

After-Eight Chocolate Truffle in Sichuan Pepper, Hot Raspberry Sauce

Cheese Delicacies (Reblochon, Goat Cheese Cream & Gouda) & Dry Fruits

La Badiane Menu

Nestled in the heart of Hanoi, La Badiane presents an exquisite fusion of French and Vietnamese culinary artistry. This vibrant menu is a celebration of fresh, high-quality ingredients, skillfully crafted into dishes that tantalize the palate and inspire the senses. Whether you’re seeking a sophisticated starter or a decadent dessert, La Badiane offers a memorable dining experience for food enthusiasts and connoisseurs alike.

Begin your culinary journey with a selection of artfully prepared starters that showcase a blend of delicate flavors and textures. Dive into the creamy richness of the prawn bisque enhanced with Cognac and topped with vibrant salmon caviar Chantilly. For a burst of freshness, try the crab remoulade layered with dill mimosa, beetroot, kumquat dressing, and accompanied by a crunchy sesame biscuit.

Salmon cannelloni stuffed with black olives, feta cheese, pine nuts, smoked paprika, and caper dressing

Grilled eggplants and goat cheese rolled in Parma ham, finished with pesto and balsamic sauce

Beef carpaccio dressed in wasabi and sesame, complemented by candied onions in ginger and a Parmesan biscuit

Mexican quesadillas with cheese, vegetables, and spices wrapped in flour tortillas

Goat cheese parcels wrapped in flaky puff pastry with fresh herbs

For the main course, indulge in a variety of masterfully crafted dishes that balance bold flavors and elegant presentations. The salmon fillet, crusted with aromatic herbs, is paired with vegetable lasagna infused with tomato and galangal, finished with a pink peppercorn sauce. Savor the grilled prawns seasoned with coriander, resting on avocado with wild pepper oil, passion fruit, ginger, and a Parmesan biscuit that adds a delightful crunch.

Grilled red tuna with Thai spices, accompanied by crusty sweet mashed potatoes in pistachio oil, and a lemongrass and leek emulsion

Duck mushrooms risotto enveloped in cauliflower cream, flavored with 'Boletus nuoc mam', and garnished with green asparagus

Australian beef grilled tenderloin served with potatoes in Gorgonzola cheese and bacon, enriched by a robust red wine sauce

Lamb pastilla accompanied by eggplants and red pepper sauce, with a unique twist of razel hanut juice and coffee deglaze

Complete your meal with a selection of decadent desserts that artfully blend traditional French techniques with exotic flavors. Warm strawberries simmered in red wine and thyme perfume are served alongside pistachio ice cream, delivering a refreshing yet indulgent finish.

'Crème brûlée' delicacies featuring intriguing flavors such as peach-thyme, banana-passion, and Malibu-coconut

Mango and apple crumble complemented by candied currant, Calvados, and cinnamon ice cream

Hot mellow chocolate enhanced with hazelnuts, orange peels, and Cherry Brandy Chantilly

After-Eight chocolate truffle infused with Sichuan pepper and served with hot raspberry sauce

A cheese delicacies platter featuring Reblochon, goat cheese cream, gouda, and assorted dry fruits

Enhance your dining experience with an expertly curated selection of wines, cocktails, and beverages that complement the menu’s sophisticated flavors. La Badiane also offers exclusive set menus including signature and fusion five-course dinners with wine pairings, ideal for celebratory occasions or intimate date nights. The thoughtful design and attentive service make each meal a memorable event in the heart of Hanoi.

Découvrez La Badiane à Hanoi, un restaurant incontournable pour une expérience culinaire vietnamienne authentique. Réservez vite pour un voyage gustatif exceptionnel !

La Badiane à Hanoi : Restaurant français exceptionnel au cœur de Hoàn Kiếm

Hoàn Kiếm Municipality

A curated selection of dishes showcasing the best of La Badiane's culinary offerings.

Signature Five-Course Dinner

An enhanced dining experience with wine pairings complementing each course.

Fusion Five-Course Dinner with Wine Pairing

découverte culinaire à la badiane à hanoi !

une expérience gastronomique inoubliable

Situé au cœur d'Hanoi, La Badiane est un restaurant qui promet une aventure culinaire exceptionnelle. Explorez une harmonie de saveurs dans un cadre élégant qui mêle modernité et touches traditionnelles vietnamiennes. Que vous soyez un gourmet chevronné ou simplement à la recherche d'une expérience unique, cet établissement saura satisfaire toutes vos envies gastronomiques.

Les amateurs de gastronomie seront ravis par la sélection exceptionnelle de menus proposés, notamment le dîner signature en cinq plats à 88 dollars américains, qui met en valeur le meilleur de la cuisine de La Badiane.

Pour une expérience encore plus raffinée, le menu fusion en cinq plats avec accord mets et vins à 120 dollars américains offre une harmonie parfaite entre saveurs et vins sélectionnés avec soin.

Une expérience culinaire raffinée au cœur d'Hanoi.

Découvrir La Badiane à Hanoi : un mélange harmonieux de saveurs et d'élégance.

Ce restaurant se distingue par sa fusion exceptionnelle entre les cuisines française et vietnamienne, offrant une expérience gustative unique.

Il est conseillé de réserver à l'avance, notamment durant le week-end ou en haute saison touristique, car les places peuvent rapidement se remplir.

Malgré quelques limitations, comme ses horaires restreints et ses prix plus élevés que la moyenne locale, La Badiane séduit par la qualité de son service, son ambiance raffinée, et sa capacité à satisfaire les végétariens et les amateurs de plats sans gluten.

En somme, La Badiane offre une escapade culinaire sophistiquée pour ceux qui souhaitent explorer le mariage des saveurs françaises et vietnamiennes dans un cadre élégant et accueillant.

Hoàn Kiếm District

Experience exquisite French-Vietnamese cuisine at La Badiane, Hanoi's premier restaurant. Book your table today for a culinary journey!

La Badiane: Luxury Dining in Hanoi

Explore tips for dining at La Badiane in Hanoi. Discover menu highlights, reservation recommendations, and nearby attractions!

Itineraries and Tips for La Badiane in Hanoi

Learn about La Badiane, Hanoi's top dining spot known for its fusion cuisine and elegant ambiance. Discover its history and highlights!

La Badiane, Restaurant gastronomique à Hanoi, Vietnam

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