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Chengdu

Long Meat Dumplings is praised for its authentic Sichuan cuisine, especially the wontons drenched in chili oil. The historic ambiance adds to the dining experience, though it can be busy during peak hours.

Discover the Authentic Flavors of Chengdu at Long Meat Dumplings 

Nestled in the heart of Qingyang District, Chengdu, the iconic Long Meat Dumplings restaurant invites food lovers and travelers to indulge in traditional Sichuan cuisine with a rich history dating back to the 1940s. Located at 35 Wen Shu Yuan Jie, this charming eatery is housed in a beautifully preserved ancient Chinese building, offering a cozy and bright environment that complements its culinary delights.

Savor Signature Dishes Bursting with Flavor

Long Meat Dumplings is famous for its delicate and thin-skinned Long Chao Shou wontons, filled with smooth and aromatic fillings and served in a rich, milky broth that perfectly balances flavor and texture. The chili oil-drenched wontons are a superstar dish that keeps visitors coming back for more. Other beloved specialties include the spicy yet refreshing Dandan cold noodles, Mapo tofu, Pot Pot Chicken, and mouthwatering baked cakes. Generous portions make it an excellent choice for groups and families seeking authentic Sichuan tastes in a friendly setting.

Stepping into Long Meat Dumplings is like traveling back in time, with over a century-old architectural charm blending seamlessly with contemporary comforts. The staff are known for their warm and attentive service, creating an inviting atmosphere that locals and tourists alike appreciate. Be mindful that the restaurant can get quite busy during weekends and peak meal times, so reserving a table is recommended to avoid waits.

What are the restaurant's operating hours?

Is the restaurant accessible for people with disabilities?

 Yes, the restaurant is wheelchair accessible.

Does the restaurant offer takeout or delivery services?

 Yes, takeout is available; delivery services may vary.

Long Meat Dumplings enjoys a positive reputation

 among locals and travelers for its genuine Sichuan flavors, generous servings, and historical charm. While it can be bustling at peak times, guests appreciate the authentic culinary experience and friendly ambiance that keeps them returning.

Asia

China

Long Meat Dumplings: A Culinary Gem in Chengdu

Nestled in the historic streets of Chengdu's Qing Yang Qu district, Long Meat Dumplings offers an authentic taste of Sichuan cuisine that captures the vibrant spirit of the city. This renowned restaurant is celebrated for its long-standing tradition of serving flavorful, generously portioned dishes that delight both locals and travelers alike.

One of the standout dishes at Long Meat Dumplings is the delicately thin-skinned Long Chao Shou, a type of wonton that is both tender and bursting with fragrant fillings. Drenched in a rich, savory broth, it offers a sensory explosion of flavors that exemplify Sichuan culinary artistry. Another must-try is the spicy Dandan Noodles, which are cooled to perfection, fragrant with aromatic red oil, and free from overwhelming heat, making them a delightful treat for all palates.

Founded in the 1940s, Long Meat Dumplings is housed in a beautifully preserved ancient Chinese building, adding a historic charm to your dining experience. The restaurant's interior is bright and welcoming, with neat tables that invite both solo diners and groups to indulge in Sichuan's culinary treasures. The staff's friendly service complements the cozy ambiance, making every visit memorable.

 Its long history, authentic Sichuan flavors, and beautifully crafted dishes make it a standout in Chengdu.

 To experience authentic Sichuan cuisine in a historic setting with warm hospitality.

Long Meat Dumplings is more than just a restaurant; it's a journey into the heart of Sichuan's rich culinary tradition. Whether you're craving the fiery heat of classic Sichuan dishes or the subtle, fragrant flavors of its signature dumplings, this historic eatery promises an unforgettable dining experience. Located in the bustling district of Qing Yang Qu, it’s easily accessible and surrounded by other cultural attractions, making it a perfect stop for food lovers exploring Chengdu.

Long Meat Dumplings welcomes diners for lunch and dinner, with options for takeout and reservations. The restaurant accepts credit cards and is family-friendly, making it a convenient choice for groups and children. Be sure to arrive early during peak hours to enjoy a cozy, unhurried meal in this historic setting.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURsajdLbTBRRRAB&d=17924085&t=1

places/ChIJp97SNMva7zYRQ-YLP2s9NPI/reviews/ChdDSUhNMG9nS0VJQ0FnSURsajdLbTBRRRAB

Authentic Chengdu food. Delicious and not expensive. It's not easy to make a choice from the long menu. Every thing is so good.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURNd2RDTDZBRRAB&d=17924085&t=1

places/ChIJp97SNMva7zYRQ-YLP2s9NPI/reviews/ChdDSUhNMG9nS0VJQ0FnSURNd2RDTDZBRRAB

Wontons drenched in chilli oil is the superstar... Must try if in Chengdu

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNNcDVMSEpnEAE&d=17924085&t=1

places/ChIJp97SNMva7zYRQ-YLP2s9NPI/reviews/ChZDSUhNMG9nS0VJQ0FnSUNNcDVMSEpnEAE

Located in a old building with over 100 years of history, place is cosy and the staff are friendly enough. Can be very busy during meal time and weekend. Serve nice Sichuan dishes with lots of varieties. Serving is quite generous. Recommended!!!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN3bXR6Q3NRRRAB&d=17924085&t=1

places/ChIJp97SNMva7zYRQ-YLP2s9NPI/reviews/ChdDSUhNMG9nS0VJQ0FnSUN3bXR6Q3NRRRAB

Very touristy. None authentic Sichuan cuisine flavor. Avoid at all cost.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURReEpMVkl3EAE&d=17924085&t=1

places/ChIJp97SNMva7zYRQ-YLP2s9NPI/reviews/ChZDSUhNMG9nS0VJQ0FnSURReEpMVkl3EAE

成都名小吃之一，創始於1940年代。文殊院仿古商業街上，左邊鐘水餃右邊龍抄手，其實是兩店相通，大門是中國古建築，內部環境很敞亮，桌椅整齊，一人可以選單人套餐。兩個人以上可以考慮龍抄手或紅油抄手，砵砵雞、擔擔麵(涼麵)。龍抄手的味道和普通抄手相比，龍抄手皮薄餡嫩，爽滑鮮香，湯濃色白口感好。擔擔涼麵加上紅油香噴噴，由於是涼麵，不會有熱辣感，香味讓人垂涎三尺！
特色菜：砵砵雞、鐘水餃、龍抄手、麻婆豆腐、擔擔麵、烘蛋糕。

One of the famous snacks in Chengdu, it was founded in the 1940s. Wenshuyuan Antique Commercial Street, with the clock dumplings on the left and the dragon copying hands on the right, is actually two stores connected. The door is an ancient Chinese building. The interior environment is very bright, with neat tables and chairs, and one person can choose a single meal. For two or more people, you can consider Long Chao Shou or Hong You Chao Shou, Pot Pot Chicken, and Dan Dan Noodles (cold noodles). The taste of Long Chao Shou is compared with ordinary Chao Shou. The skin of Long Chao Shou is thin and tender, the filling is smooth and fragrant, and the soup is thick, white and has a good taste. Dandan cold noodles with red oil are fragrant. Since they are cold noodles, they don’t have any spicy feeling. The aroma is mouth-watering!
Specialties: Potato Chicken, Zhong Dumplings, Long Chao Shou, Mapo Tofu, Dandan Noodles, Baked Cake.

Authentic Long Meat Dumplings in Chengdu's Qingyang District

Established in the 1940s, Long Meat Dumplings is a historic restaurant in Chengdu, known for its authentic Sichuan cuisine and over 100 years of heritage.

Long Meat Dumplings History Overview - Authentic Sichuan Cuisine in Chengdu's Historic Venue.

Nestled in the heart of Chengdu's Qingyang District, Long Meat Dumplings offers more than just a meal — it delivers a journey through time and tradition. Established in the 1940s, this iconic restaurant has become a cherished culinary landmark, seamlessly blending over a century of history with the vibrant flavors of Sichuan cuisine. Its location on Wen Shu Yuan Jie places it within a historic Chinese architectural setting, creating an ambiance that transports diners to an earlier era of Chinese gastronomy.

Since its founding in the 1940s, Long Meat Dumplings has proudly preserved its reputation for serving authentic Sichuan dishes that reflect the region’s bold and complex flavors. The restaurant’s longevity speaks volumes about its dedication to quality and tradition. Through decades marked by change, it has remained a steadfast destination beloved by locals and travelers alike, maintaining the integrity of traditional recipes and culinary techniques.

The restaurant occupies an ancient Chinese building that stands as a testament to Chengdu’s rich cultural past. Its interior is bright and inviting, featuring neat tables and a cozy atmosphere that encourages leisurely dining. This blend of historic architecture with contemporary service makes Long Meat Dumplings a perfect venue for group gatherings, family meals, or solo culinary explorations. The staff’s friendly approach further enhances the welcoming vibe that entices many to return repeatedly.

Signature dishes that define Chengdu’s flavor profile

Long Meat Dumplings is renowned for its thin-skinned, tender dumplings filled with savory ingredients and served in a rich, flavorful broth. These dumplings, often dubbed "Long Chao Shou," are a standout among the extensive menu that showcases many classic Sichuan specialties. Other favorites include spicy wontons drenched in chili oil, dandan cold noodles that balance fragrance without overwhelming heat, Mapo tofu, and the uniquely textured baked cake. The generous portions and authentic taste ensure every bite offers a true Sichuan experience.

 – marking the beginning of a culinary institution that has lasted over 80 years.

 – located in a traditional Chinese building that contributes to its unique dining atmosphere.

 – featuring signature dumplings, dandan noodles, Mapo tofu, and more, celebrated by locals and visitors alike.

A delightful culinary gem nestled in the vibrant heart of Qingyang District, Long Meat Dumplings offers an ethereal experience for food enthusiasts and travelers alike. The aroma of succulent freshly steamed dumplings wafts through the air, transporting you to a realm of Sichuan flavors that dance joyfully on the palate. Each handmade morsel is a testament to centuries of culinary tradition, bursting with flavorful fillings that meld harmoniously with delicate wrappers. This is a sanctuary for those seeking the perfect blend of art and gastronomy.

Long Meat Dumplings

Authentic Sichuan cuisine featuring a variety of dumplings, main courses, and desserts.

红油龙抄手

钟水饺

麻辣小龙虾

砵砵鸡

麻辣豆花

Long Meat Dumplings Menu

Long Meat Dumplings in Chengdu offers an authentic taste of Sichuan cuisine, emphasizing fresh ingredients and traditional preparation methods. The menu reflects a deep culinary philosophy rooted in local flavors, with a focus on dumplings and spicy dishes that showcase the region's rich culinary heritage. The establishment prides itself on providing a warm and inviting atmosphere, where diners can experience the essence of Chengdu's vibrant food culture.

The menu features a variety of standout dishes that highlight the flavors of Sichuan cuisine.

红油龙抄手 (Red Oil Dumplings): Delicate dumplings filled with pork, served in a spicy red chili sauce.

钟水饺 (Zhong Dumplings): A local favorite, these dumplings are also filled with pork and served with a rich sauce.

麻辣小龙虾 (Spicy Crayfish): A bold dish featuring crayfish cooked in a spicy sauce, perfect for adventurous eaters.

砵砵鸡 (Pot Pot Chicken): Tender chicken pieces seasoned with a blend of spices, served in a traditional pot.

麻辣豆花 (Spicy Tofu): A unique dessert featuring soft tofu topped with a spicy sauce.

Long Meat Dumplings offers a selection of beverages that perfectly complement the bold flavors of its dishes. Guests can enjoy local beers and traditional teas, enhancing their dining experience.

The menu at Long Meat Dumplings caters to various dietary preferences, offering vegetarian and gluten-free options. The staff is knowledgeable about allergens, ensuring a safe dining experience for all guests.

For a true taste of Sichuan, the chef recommends trying the Long Chao Shou and the Dandan Noodles, both of which highlight the restaurant's commitment to authentic flavors and quality ingredients.

Join us at Long Meat Dumplings in Chengdu for an unforgettable dining experience that celebrates the rich flavors of Sichuan cuisine. Whether you're a local or a traveler, our menu promises to delight your taste buds.

Savor the authentic taste of Chengdu at Long Meat Dumplings! Indulge in mouthwatering delicacies that ignite your senses. Visit us today!

Authentic Chengdu Cuisine at Long Meat Dumplings

Qingyang District Municipality

Experience traditional Sichuan dishes in a historic setting.

Authentic Sichuan Cuisine

Handmade wontons drenched in chili oil, a local specialty.

Spicy Wontons

Long Meat Dumplings in Chengdu: A Historic Sichuan Culinary Gem.

Nestled in the heart of Qing Yang District, Chengdu, Long Meat Dumplings invite food enthusiasts and travelers alike to indulge in the rich flavors of authentic Sichuan cuisine. Housed in a historic building that spans over a century, this restaurant offers a unique dining experience where traditional recipes meet the charm of an antique ambiance.

Authentic Sichuan cuisine that captivates every palate

Long Meat Dumplings is celebrated for its genuine Sichuan flavors, serving dishes that have been perfected over generations. From the iconic spicy wontons drenched in chili oil to the silky Mapo tofu and the refreshing Dandan cold noodles, each plate bursts with bold, mouthwatering tastes that reflect Sichuan's culinary heritage. The restaurant’s signature Long Chao Shou dumplings feature thin, tender skins enveloping luscious fillings in a thick, fragrant soup — a must-try specialty.

Step inside a charming old Chinese building that preserves the cultural essence of Wen Shu Yuan Jie. With bright interiors and neatly arranged tables, the setting strikes a cozy balance between historic charm and welcoming comfort. The friendly staff ensures attentive service, making it ideal for solo diners, families with children, and groups looking to share a feast of Sichuan classics.

 Savor traditional dishes crafted with genuine regional flavors and spices.

 Enjoy hearty servings that promise value and satisfaction without breaking the bank.

 Dine within a building over 100 years old that enriches your meal with cultural depth.

 The spacious layout and menu variety cater well to groups and children.

 Options include dine-in, takeout, reserved seating, and credit card payments.

 The restaurant can get busy at lunch and dinner times, especially on weekends.

 Long Chao Shou dumplings, spicy wontons, and Dandan noodles are local favorites.

 The restaurant accepts credit cards but having some cash is handy for smaller purchases.

Nestled in the vibrant streets of Chengdu, Long Meat Dumplings offers an inviting glimpse into authentic Sichuan cuisine. With its rich history dating back to the 1940s and a location steeped in cultural heritage, this restaurant is a must-visit for food enthusiasts eager to explore the culinary depths of China. The rustic yet cozy atmosphere, combined with a menu brimming with traditional dishes, makes it a perfect spot for both locals and travelers alike.

Long Meat Dumplings caters to a diverse crowd, making it an ideal destination for families, couples, and groups of friends. Whether you're looking for a casual dining experience or a lively meal with loved ones, this restaurant provides a welcoming space to enjoy hearty Sichuan dishes.

Guests are encouraged to arrive early, especially during weekends, to avoid long wait times. The atmosphere can get lively during peak hours, enhancing the dining experience. While the menu is extensive, some items may not have English descriptions, so a little exploration can be rewarding.

Long Meat Dumplings stands out as a beloved gem in Chengdu's culinary scene. With its authentic flavors, generous portions, and friendly service, it strikes a delightful balance between tradition and accessibility. Whether you are a local or a visitor, a meal here promises to be a memorable dive into the world of Sichuan gastronomy.

Embark on a flavorful journey at Long Meat Dumplings and savor the authentic tastes of Sichuan. Whether you're a local or a visitor, the experience is sure to leave a lasting impression. Don't miss the chance to indulge in this culinary treasure while exploring Chengdu.

Sichuan Province

Discover Long Meat Dumplings in Chengdu's Qing Yang Qu, offering authentic Sichuan dishes like wontons and spicy specialties in a historic setting.

Long Meat Dumplings Chengdu | Authentic Sichuan Cuisine in Qing Yang Qu

Enjoy traditional Sichuan flavors at Long Meat Dumplings in Chengdu, featuring dumplings, spicy dishes, and historic ambiance. Perfect for food lovers!

Visit Long Meat Dumplings Chengdu | Top Sichuan Restaurant Near Wen Shu Yuan Jie

Learn about Long Meat Dumplings in Chengdu, a historic eatery established in the 1940s, celebrated for its authentic Sichuan cuisine and over 100 years of heritage.

Rongrong Beida Pugaimian

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