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Kyoto

Sumiyaki Sousai Toriya Hitomi is a highly acclaimed yakitori restaurant in Kyoto, known for its exceptional grilled chicken skewers and warm, friendly service. The intimate setting and attentive staff contribute to a memorable dining experience. Reservations are recommended due to its popularity.

Sumiyaki Sousai Toriya Hitomi Kyoto Yakitori Experience 

Nestled in the heart of Kyoto's Sakyo Ward, 

 offers an authentic Japanese yakitori dining experience that captivates locals and travelers alike. This cozy and intimate eatery specializes in expertly grilled chicken skewers, crafted with passion and served in an atmosphere that feels both welcoming and refined.

The ultimate yakitori destination in Kyoto

At Hitomi, each skewer is an artful balance of flavors, showcasing fresh, succulent chicken seasoned just right to highlight the natural taste. Diners rave about specialty items like the crispy fried chicken skin, tender heart, and savory duck breast, all grilled to perfection. The pepper rice and yaki onigiri are beloved accompaniments that complete the meal. The chef’s dedication is visible to patrons seated at the counter, offering a front-row seat to this culinary craft.

The atmosphere at Sumiyaki Sousai Toriya Hitomi is intimate and cozy, with traditional floor seating and thoughtful touches like hot towels to enhance comfort. Staff members are known for their friendly and considerate service, making every guest feel valued. Whether arriving late or visiting for a first-time dinner, patrons consistently experience attentive hospitality that complements the exceptional food.

 are 6:00 PM to 11:00 PM, closed Wednesdays.

 environment welcomes children comfortably.

 Yes, reservations are recommended as the restaurant is popular and can be fully booked quickly.

 The restaurant operates from 6:00 PM to 11:00 PM, Monday to Tuesday, Thursday to Sunday, and is closed on Wednesdays.

 The restaurant accepts cash only; credit cards, electronic money, and QR code payments are not accepted.

 No, the restaurant does not have parking facilities.

 Yes, children are welcome, making it suitable for family dining.

The overall sentiment from visitors to Sumiyaki Sousai Toriya Hitomi is overwhelmingly positive. Guests praise the excellent yakitori flavors, the chef's evident passion, and the attentive, warm service. The intimate setting and authentic Japanese dining style provide a memorable experience that many describe as among the best culinary highlights of their Kyoto travels. This beloved spot continues to be a favorite for those seeking quality grilled chicken and a genuine taste of local hospitality.

Asia

Japan

Nestled in the heart of Kyoto, Sumiyaki Sousai Toriya Hitomi is a culinary gem that invites you to experience the rich flavors of traditional Japanese yakitori. With its cozy ambiance and intimate seating, this restaurant offers a unique opportunity to savor expertly grilled chicken skewers, each piece a testament to the chef's dedication and skill. As you step inside, the warm glow of lanterns and the enticing aroma of grilled delicacies envelop you, setting the stage for an unforgettable dining experience.

At Sumiyaki Sousai Toriya Hitomi, the menu is a celebration of yakitori, featuring a variety of chicken parts grilled to perfection over charcoal. Two standout dishes that you must try are the succulent chicken thigh skewers, marinated in a delicate blend of soy sauce and mirin, and the crispy chicken skin, which is a crowd favorite for its irresistible crunch. Each bite reveals the freshness of the ingredients, making every dish a delightful experience.


- **Chicken Thigh Skewers**: Juicy and marinated to perfection.
- **Crispy Chicken Skin**: A delightful crunch that keeps you coming back for more.

The heart of Sumiyaki Sousai Toriya Hitomi lies in its commitment to quality and authenticity. The chef, a passionate advocate of traditional yakitori, sources the finest local ingredients and employs time-honored grilling techniques. Diners often find themselves captivated by the sight of the chef skillfully preparing each skewer, a testament to the artistry that goes into every meal.

What is Sumiyaki Sousai Toriya Hitomi known for?


- It is renowned for its authentic yakitori experience, offering a variety of grilled chicken skewers.


- For a cozy atmosphere, exceptional service, and a chance to taste some of the best yakitori in Kyoto.


- Sumiyaki Sousai Toriya Hitomi is conveniently located near several cultural attractions, including the historic temples of Kyoto and beautiful gardens.

Experience the authentic flavors of Kyoto at Sumiyaki Sousai Toriya Hitomi. Whether you are a local or a traveler, this cozy yakitori haven promises a delightful culinary journey. Make a reservation today and indulge in the best yakitori that Kyoto has to offer.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2bGRiNmdRRRAB&d=17924085&t=1

places/ChIJr4-Enu0IAWARSLiatXAD8vY/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2bGRiNmdRRRAB

We arrived at around 9pm, but the staffs are still very friendly and considerate, the food is awesome, and the atmosphere is amazing!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNqazllcW9BRRAB&d=17924085&t=1

places/ChIJr4-Enu0IAWARSLiatXAD8vY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNqazllcW9BRRAB

Excellent yakitori experience! We did not book so turned up before opening and asked the staff if there were any places. We were in luck as there were two for the first dinner slot (at 18:00). There was another foreign couple taking a chance like us and they were offered a later slot. We were seated upstairs and were provided with an English menu. Ordered a large selection and for the next hour or so the meals kept coming at a comfortable pace. All meals were excellent even the more novel ones, such as the gizzard or innards. Highly recommend, although probably saver to book.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURSNE9QRTVRRRAB&d=17924085&t=1

places/ChIJr4-Enu0IAWARSLiatXAD8vY/reviews/ChdDSUhNMG9nS0VJQ0FnSURSNE9QRTVRRRAB

Extraordinary restaurant, the service was absolutely great. It was a very authentic Japanese experience, very cozy and intimate place ( dining on the floor, hot towels)
The Yakitori was among the best ever tasted, but you must also try the duck breast and the pepper rice. Great sake and good wines available also.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURqdS1tdEJ3EAE&d=17924085&t=1

places/ChIJr4-Enu0IAWARSLiatXAD8vY/reviews/ChZDSUhNMG9nS0VJQ0FnSURqdS1tdEJ3EAE

Wow, everything about our meal here was just fabulous! Our hotel had recommended Hitomi for yakitori as another place I was looking to reserve wasn’t open on tue. Thankfully the hotel also managed to get us a reservation here because we saw a few people being turned away as they were full.

It’s a small cosy and charming place they have and we had the luxury of sitting by the counter to watch the chef in action. It was so obvious how much passion he has for cooking and we loved being able to see whatever he was doing. Of course, all the food we ordered was fabulous and I love how it wasn’t over seasoned so you really taste the freshness of the produce. Our favs were prob the heart, skin, thigh with salt, tail, yaki onigiri and the meatballs. Would highly recommend having a meal here because you’re gonna love it! Also, service was really warm and friendly

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURGeWZQcG9RRRAB&d=17924085&t=1

places/ChIJr4-Enu0IAWARSLiatXAD8vY/reviews/ChdDSUhNMG9nS0VJQ0FnSURGeWZQcG9RRRAB

This was one of, or thee best meals I’ve had in my travels to Japan, which are frequent. The owner was extremely friendly which made the food even that more delicious. Each piece of chicken was succulent and perfectly seasoned. Fried chicken skin was ordered multiple times, it was that good. The staff was extremely accommodating. Make sure to make a reservation. I would plan a trip to Kyoto just to come back here.

Sumiyaki Sousai Toriya Hitomi: Authentic Yakitori in Kyoto

Sumiyaki Sousai Toriya Hitomi is a renowned yakitori restaurant in Kyoto, recognized with the Bib Gourmand award for its quality and value.

Sumiyaki Sousai Toriya Hitomi history and acclaim in Kyoto yakitori scene.

Nestled in the heart of Kyoto's Sakyo Ward at 96 Okikucho, Sumiyaki Sousai Toriya Hitomi has swiftly become one of the city's most celebrated yakitori restaurants since its establishment in 2018. This intimate dining spot is famed for its exceptional grilled chicken skewers, prepared with meticulous care and a passion that resonates with every bite.

Right from its inception in 2018, Toriya Hitomi attracted attention for its authentic yakitori craftsmanship and welcoming atmosphere. The restaurant's dedication to quality was soon recognized through consecutive selections for the prestigious Tabelog Yakitori 'Hyakumeiten' from 2019 through 2024, a testament to its consistent excellence and popularity among both locals and visitors.

 further solidified its reputation, highlighting the exceptional value and quality diners receive. This award is a significant hallmark for food enthusiasts seeking outstanding Japanese cuisine that combines tradition with affordability.

Visitors to Sumiyaki Sousai Toriya Hitomi often praise its cozy, intimate setting, enhanced by authentic Japanese touches such as floor seating and attentive service. The chef's passion is palpable, especially when seated by the counter where one can witness the artful preparation of each skewer. Highlights include specialty items like gizzard, innards, and the famed yakitori chicken skin, all seasoned to perfection to let the freshness shine through.

 Restaurant established, introducing a new yakitori destination in Kyoto.

 Consecutive years selected for Tabelog Yakitori 'Hyakumeiten', establishing as a top-tier yakitori eatery.

Dine In

Restroom

Serves Beer

Serves Wine

Good for Groups

Reservable

In the heart of Kyoto's Sakyo Ward, Sumiyaki Sousai Toriya Hitomi invites you to experience the soul of Japanese cuisine. This restaurant offers a serene escape with traditional architecture and a menu featuring grilled dishes prepared over charcoal, showcasing seasonal delicacies that celebrate the bounty of the earth and sea. The warm ambience and exquisite presentations make it a must-visit for food enthusiasts.

Sumiyaki Sousai Toriya Hitomi

A selection of yakitori (grilled chicken skewers) and other dishes, including various alcoholic beverages.

Ikkaku Yaki Totsujin

Chicken Thigh with Green Onion

Chicken Meatballs

Chicken Skin

Chicken Hearts

Chicken Oyster

Grilled Shiitake Mushrooms

Grilled Asparagus

Grilled Corn

Fried Tofu

Pepper Rice

Matcha Plum Wine

Sake (Nihonshu)

Shochu (Japanese spirits)

Wine

Cocktails

Sumiyaki Sousai Toriya Hitomi Menu

Sumiyaki Sousai Toriya Hitomi Menu Overview

Nestled in the heart of Kyoto's Sakyo Ward, Sumiyaki Sousai Toriya Hitomi offers an authentic yakitori dining experience that captivates food lovers and adventurous eaters alike. This cozy establishment specializes in perfectly grilled chicken skewers, showcasing local Kyoto Jitokko chicken and Takasaka Jitokko chicken, celebrated for their exceptional flavor and tenderness. The menu is thoughtfully crafted to highlight the freshness and natural taste of each ingredient, allowing diners to savor every bite.

Begin your meal with delicate flavors like the Fried Tofu, offering a satisfying texture that complements the smoky notes of the grill. For a more adventurous palate, try the Chicken Oyster or Chicken Hearts, each expertly prepared to emphasize their unique textures and rich tastes.

The mains are the heartbeat of the menu, featuring a range of yakitori classics and grilled vegetables. Delight in the Ikkaku Yaki Totsujin, a signature dish combining Takasaka and Kyoto Jitokko chicken, grilled to perfection. Savor the juicy Chicken Thigh with Green Onion, or indulge in the flavorful Chicken Meatballs seasoned just right to enhance the natural chicken taste. Crispy Chicken Skin and tender Chicken Hearts provide contrasting textures that showcase the chef's skillful grilling.

Ikkaku Yaki Totsujin with Takasaka and Kyoto Jitokko chicken.

Juicy Chicken Meatballs with special seasonings.

Tender Chicken Hearts and Chicken Oyster.

Vegetable lovers will appreciate the Grilled Shiitake Mushrooms, Asparagus, and Corn, all charred to bring out their natural sweetness and enhanced by subtle seasonings. The Pepper Rice provides a comforting finish with its spicy kick and satisfying texture, perfectly balancing the smoky elements of the grilled dishes.

While this intimate spot focuses on savory delights, guests can look forward to traditional Japanese sweets and seasonal offerings to conclude their meal on a gentle, sweet note. The dessert selection complements the rich flavors of the mains and provides a satisfying end to your dining experience.

Pair your meals with a refined selection of beverages that enhance the flavors of the yakitori. Choose from the classic Sake (Nihonshu), crafted from rice, water, and koji mold, or the robust Shochu made from barley, sweet potato, and rice. For something uniquely local, the Matcha Plum Wine offers a delightful blend of green tea and sweet plum, a perfect balance of earthy and fruity notes.

Sake (Nihonshu): traditional Japanese rice wine.

Shochu: flavorful Japanese spirits distilled from barley, sweet potato, or rice.

Matcha Plum Wine: a harmonious fusion of green tea and plum flavors.

Wine: selected varieties to complement grilled dishes.

Cocktails: expertly mixed to complement the smoky flavors.

Experience the authentic taste of Japan at Sumiyaki Sousai Toriya Hitomi in Kyoto. Savor exquisite grilled chicken dishes today!

Sumiyaki Sousai Toriya Hitomi - Kyoto's Grilled Delights

Sakyo Ward Municipality

A variety of grilled chicken skewers, including chicken thigh, meatballs, skin, hearts, and oyster.

Yakitori (Grilled Chicken Skewers)

Grilled shiitake mushrooms, asparagus, and corn.

Grilled Vegetables

A flavorful rice dish with a peppery kick.

Nestled in the charming streets of Sakyo Ward, Kyoto, Sumiyaki Sousai Toriya Hitomi offers an authentic Japanese dining experience that captivates both local food lovers and adventurous travelers alike. This intimate yakitori restaurant specializes in expertly grilled chicken skewers, served in a cozy setting where you can dine traditionally on the floor and enjoy the chef’s passionate craftsmanship right at the counter.

At Hitomi, the menu is a delightful celebration of yakitori — skewers of succulent chicken thigh, crispy skin, tender hearts, flavorful meatballs, and even oyster pieces, all grilled to perfection over charcoal. The delicate seasoning enhances the natural flavors without overpowering the fresh ingredients, making each bite a savory delight. Beyond chicken, the grilled vegetables such as shiitake mushrooms, asparagus, and corn offer a vibrant complement for those seeking variety.

One cannot miss the signature pepper rice — a fragrant dish with a peppery kick that perfectly rounds out your meal. Pair your food with their unique matcha plum wine, a creative blend that balances subtle bitterness with fruity sweetness, or enjoy a selection of fine sake and wines to elevate your dining experience.

Visitors rave about the warm and friendly service, the intimate and cozy atmosphere, and the genuine Japanese experience that Hitomi delivers. Seating is limited and cozy, often at the counter where you can watch the chef masterfully grill each skewer. Reservations are highly recommended, especially for dinner, to secure your spot at this sought-after gem in Kyoto’s vibrant food scene.

A variety of skewers including thigh, meatballs, skin, hearts, and oyster, priced at approximately 4000 JPY.

Featuring shiitake mushrooms, asparagus, and corn, also priced around 4000 JPY.

A flavorful rice dish with a peppery twist, priced at about 4000 JPY.

A unique and refreshing blend priced at 1500 JPY per glass, perfect for pairing with grilled delights.

Seats fill up fast, especially for dinner. Booking ahead ensures a smooth experience.

Order a variety of skewers to savor the diversity of flavors and textures.

Sit at the counter if possible to watch the chef work his magic and soak in the cozy atmosphere.

Sumiyaki Sousai Toriya Hitomi: A Yakitori Gem in Kyoto's Sakyo Ward 

Nestled in the heart of Kyoto's Sakyo Ward, Sumiyaki Sousai Toriya Hitomi offers an unforgettable yakitori dining experience that captivates food lovers and travelers alike. Renowned for its exceptional grilled chicken skewers, this intimate restaurant embodies authentic Japanese culinary craftsmanship paired with an inviting ambiance that makes guests feel right at home.

Sumiyaki Sousai Toriya Hitomi stands out for its masterfully crafted yakitori options, ranging from traditional chicken skewers to more adventurous choices like gizzard and innards. Diners praise the perfect seasoning that highlights the freshness of each ingredient without overpowering the natural flavors. Beyond the food, the warm and friendly service enhances the dining atmosphere, with staff attentive to every detail to ensure a memorable visit.

The restaurant's cozy and intimate setting, complete with traditional low-floor seating and attentive rituals like hot towel service, offers guests an authentic slice of Japanese dining culture. Many visitors enjoy sitting at the counter to watch the chef passionately prepare each dish, making the meal not just delicious but also engaging and personal.

While the experience is highly recommended, prospective diners should be aware of some practical details that might influence their visit. The restaurant operates on a cash-only payment policy and does not offer parking facilities, which could be challenging for those arriving by car. Additionally, seating capacity is limited, making reservations advisable to secure a spot, especially since the restaurant is closed on Wednesdays and does not provide private rooms.

 Exceptional grilled chicken skewers, warm and friendly service, intimate and cozy atmosphere, reservations recommended due to popularity, offers a variety of yakitori options.

 Cash only payments, no parking facilities, limited seating capacity, closed on Wednesdays, no private rooms available.

Savor Kyoto's best yakitori at Sumiyaki Sousai Toriya Hitomi! Enjoy a cozy ambiance and exquisite flavors. Reserve your table now!

Experience Authentic Yakitori at Sumiyaki Sousai Toriya Hitomi

Uncover the charm of Sakyo Ward, Kyoto with top tips and itineraries. From yakitori to serene temples, experience it all!

Explore Sakyo Ward: Itineraries & Tips for Kyoto

Learn about Sumiyaki Sousai Toriya Hitomi, a Bib Gourmand awarded yakitori restaurant in Kyoto, offering exceptional grilled chicken and warm service.

Sumiyaki Sousai Toriya Hitomi Menu Overview

Starters

Mains

Desserts

Drinks

Kichi Kichi Omurice

Hafuu

Doutor