Experience Michelin-Starred Elegance at Maison Tateru Yoshino in Osaka Japan's Culinary Gem Located in the vibrant Kita Ward of Osaka within the ANA Crowne Plaza Hotel, Maison Tateru Yoshino was a distinguished Michelin-starred French restaurant celebrated for its modern classic cuisine crafted from seasonal ingredients and exquisite presentation.

Name: MAISON TATERU YOSHINO
Address: Japan, 〒530-0004 Osaka, Kita Ward, Dōjimahama, 1-chōme−3−１ ANAクラウンプラザホテル大阪 ２Ｆ, Osaka, 530-0004, JP
Telephone: 06-6347-1128
Price range: $$$

This elegant dining spot offered a sophisticated atmosphere where guests could indulge in meticulously prepared dishes such as silky chestnut cappuccino soup, dual foie gras served with Madeira wine sauce, and beautifully plated salmon with vibrant garnishes. The stylish interior, featuring pristine white decor, created a memorable setting that combined refinement with a sense of extraordinary hospitality.

Memorable Dining Experience and Outstanding Service

Diners consistently praised Maison Tateru Yoshino for its exceptional service, attentive staff, and cost-effective lunch and dinner options that rivaled the quality of fine dining establishments worldwide. The restaurant's dedication to quality extended to its beverage offerings, including a curated selection of wines, beers, cocktails, and coffee, complementing the culinary delights perfectly.

Key Features and Amenities

Dine-in Experience – Elegant indoor seating with beautifully designed interiors.
Menu Highlights – Seasonal French cuisine with creative presentations including foie gras, pork roast, and exquisite desserts.
Beverage Selection – Offers wines, beer, cocktails, and coffee to elevate the dining experience.
Convenience – Accepts credit and debit cards and offers takeout options, ensuring flexible payment and dining preferences.
Private Dining – Available for special occasions, adding exclusivity to your event.

Frequently Asked Questions about Maison Tateru Yoshino

Is Maison Tateru Yoshino still open? As of March 31, 2025, Maison Tateru Yoshino has permanently closed.
Where was Maison Tateru Yoshino located? The restaurant was located on the 2nd floor of the ANA Crowne Plaza Hotel Osaka, at 1-3-1 Dojimahama, Kita-ku, Osaka.
What type of cuisine did Maison Tateru Yoshino serve? The restaurant offered Michelin-starred French cuisine, focusing on modern classic dishes with seasonal ingredients.
Did Maison Tateru Yoshino have private dining options? Yes, the restaurant provided private dining rooms for special occasions and events.
Was there a dress code at Maison Tateru Yoshino? While specific dress codes are not detailed, it is advisable to dress smartly for a fine dining experience.

Community Sentiment and Legacy

Maison Tateru Yoshino was highly regarded for its elegant ambiance, exceptional service, and innovative cuisine that left a lasting impression on diners. The community fondly remembers the restaurant as a beacon of culinary excellence in Osaka, praised for its creative dishes and sophisticated presentations that beautifully showcased seasonal flavors. Though it has closed, its legacy continues to inspire food lovers and gastronomes seeking refined French dining experiences in Japan.

Maison Tateru Yoshino: A Culinary Journey in Osaka's Heartland

Nestled within the elegant ANA Crowne Plaza Hotel Osaka, Maison Tateru Yoshino was a beacon of French culinary artistry in Japan's vibrant city of Osaka. Since its opening in 2016, this Michelin-starred restaurant captured the hearts of food enthusiasts and connoisseurs with its innovative and meticulously crafted dishes, offering a refined dining experience amid a beautifully designed, predominantly white interior that evoked both sophistication and comfort.

The rise to Michelin acclaim

In 2024, Maison Tateru Yoshino proudly received a coveted Michelin star, a testament to its exceptional cuisine and impeccable service. The kitchen showcased creative menus blending French culinary techniques with local ingredients, featuring dishes like beetroot mousse with consommé jelly, chestnut and truffle cappuccino-style soups, and succulent Galician chestnut pork roasts with Normandy-style apple cider sauces. Diners were treated to an extraordinary multi-course experience highlighted by vibrant presentations and rich flavors that honored both tradition and innovation.

A memorable dining destination in Osaka

Situated in the Kita Ward, within the busy district of Dōjimahama, Maison Tateru Yoshino became a favored spot for locals and travelers seeking refined French cuisine in Osaka. The restaurant’s elegant atmosphere featured a bright, immaculate interior that complemented its artistic plating and gourmet creations. Generous service with a dedicated team ensured every visit was special, whether for a luxurious lunch or an intimate dinner, making it a standout venue for culinary enthusiasts exploring the city.

Legacy and closure

Despite its acclaim and loyal following, Maison Tateru Yoshino permanently closed its doors on March 31, 2025. Over nearly a decade, it had established itself as a beacon of culinary excellence, leaving behind a legacy of innovative French cuisine that elevated Osaka’s dining scene. Its closure marked the end of an era but the memories of its vibrant flavors and elegant dining experiences continue to inspire food lovers who visited this exceptional establishment.

2016 Opening Maison Tateru Yoshino opened its doors in the ANA Crowne Plaza Hotel Osaka, introducing refined French cuisine to the local dining landscape.
2024 Michelin Star Recognition The restaurant earned a prestigious Michelin star, highlighting its high-quality cooking and innovative menu.
2025 Closure After nearly a decade of culinary excellence, Maison Tateru Yoshino permanently closed on March 31.

MAISON TATERU YOSHINO at a glance

Located in Osaka, MAISON TATERU YOSHINO is a Michelin-starred restaurant that offers an exquisite dining experience with a focus on French cuisine. Known for its elegant ambiance and attentive service, this establishment is a culinary destination for both locals and travelers.

Pros

Michelin-starred cuisine
Elegant ambiance
Private dining options
Extensive wine selection
Attentive service

Cons

High price point
Limited seating capacity
No electronic payment options

Ideal for

This restaurant is perfect for special occasions, romantic dinners, and business meetings.

Things to know before visiting

Reservations are highly recommended due to limited seating. Expect a formal dress code and be prepared for a fine dining experience.

Overall impression

MAISON TATERU YOSHINO offers a remarkable dining experience that combines exquisite cuisine with an elegant atmosphere. While the price point may be high, the quality of food and service justifies the expense, making it a worthwhile destination for those seeking a memorable meal in Osaka.

4.5