Tucked away on the second floor of FUN ART AKASAKA in vibrant Minato City, Tokyo, Amarantos is a refined restaurant celebrated for its exceptional French cuisine and impeccable hospitality. Known for its intimate setting and thoughtful design, this dining destination offers guests an unforgettable experience where culinary artistry meets warm, attentive service.
Amarantos delights diners with meticulously crafted dishes that marry tradition and innovation. Highlighted by the standout chiffon-cakish bread with a unique, balanced texture, and a sublime Turnip Consomme that delivers purity and depth, each plate is a culinary masterpiece. Whether you savor the expertly prepared fish, succulent beef, or the surprisingly exquisite duck dish that even skeptics adore, expect a harmonious blend of flavors that will captivate your palate.
The smoked butter and carefully curated wine pairings elevate the dining experience further, showcasing Amarantos’s dedication to excellence and detail.
Offering dine-in, takeout, delivery, and curbside pickup, Amarantos caters to diverse dining preferences with flexibility and convenience. The restaurant serves lunch, dinner, dessert, coffee, and a fine selection of wines and cocktails, making it ideal for foodies and trend-conscious travelers seeking memorable meals in Tokyo.
While the ambience is cozy and intimate, perfect for romantic dinners or special occasions, the attentive English-speaking staff ensure an accommodating and polished experience for international guests. Reservations are recommended to secure your spot in this popular hotspot.
- What is the dress code at Amarantos? The restaurant recommends a smart casual dress code.
- Is there a vegetarian option available? While the menu is primarily French cuisine, it's advisable to contact the restaurant in advance to discuss vegetarian options.
- How do I make a reservation? Reservations can be made through the restaurant's official website or by calling them directly.
Amarantos enjoys a glowing reputation within the Tokyo dining scene, praised for its gracious hospitality, stunning presentation, and flavorful dishes. Guests repeatedly commend the refined smoked butter and outstanding wine pairings that complement every meal. Whether you're a local or a traveler exploring Minato City, Amarantos promises a top-tier culinary adventure that celebrates both classic and innovative French gastronomy.
Plan your visit to Amarantos today and indulge in a sophisticated dining journey that will leave your taste buds enchanted.
Nestled originally in the vibrant district of Akasaka, Tokyo, Amarantos has quickly become an iconic name in Japan's gastronomy since its inception in 2021. Founded and expertly guided by the talented Chef Shintaro Miyazaki, this restaurant has carved out a unique place in the competitive culinary landscape, combining artistic presentation with exquisite flavor profiles that enchant every guest.
In 2022, just a year after opening its doors, Amarantos achieved a major milestone by receiving its very first Michelin star. This prestigious accolade recognized the establishment's dedication to culinary excellence, meticulous attention to detail, and innovative approach to Japanese and fusion cuisine. The award not only enhanced its reputation among food enthusiasts but also solidified its status as a must-visit destination for gourmets exploring Tokyo.
In March 2025, Amarantos embarked on an exciting new chapter by relocating to the prestigious Ginza district. This move allowed the restaurant to expand its culinary vision and reach a broader audience in one of Tokyo's most fashionable neighborhoods. The relocation also symbolized growth and evolution, promising diners an enhanced atmosphere and continued delivery of its celebrated dishes, including the famous chiffon-like bread, turnip consomme, and exquisitely balanced duck courses.
- Exceptional culinary craftsmanship: Chef Miyazaki's expertise shines through in every meticulously crafted dish, from appetizers to dessert.
- Michelin-star recognition: Its prestigious Michelin star highlights the restaurant’s commitment to excellence and quality.
- Memorable dining experience: From the innovative chiffon-cakish bread to the deeply flavorful turnip consomme, every element offers a well-balanced sensory delight.
- Strategic location: Its move to Ginza places Amarantos in the heart of Tokyo’s luxury and cultural hub, enhancing accessibility and appeal.
Located in the vibrant Akasaka district of Tokyo, Amarantos is a Michelin-starred restaurant that captivates diners with its exquisite culinary offerings and intimate atmosphere. Known for its beautifully designed dishes and impeccable service, this establishment has garnered rave reviews from food enthusiasts. As it prepares to relocate to Ginza, Amarantos continues to impress with its commitment to high-quality ingredients and innovative wine pairings.
With a focus on seasonal ingredients and a menu that evolves with the times, Amarantos offers a dining experience that is both memorable and unique. The restaurant's dedication to excellence is evident in every aspect, from the thoughtfully curated wine selections to the artful presentation of each dish.
- Impeccable service Beautifully designed and executed dishes Intimate atmosphere High-quality ingredients Wine pairings that elevate the meal
- Limited seating capacity Reservations required well in advance No QR code payment options
Amarantos is perfect for special occasions, romantic dinners, or intimate gatherings with friends. Its elegant atmosphere and exceptional service make it a top choice for food enthusiasts and those seeking a memorable dining experience.
Reservations are highly recommended due to limited seating. The restaurant does not accept QR code payments, so be prepared with alternative payment methods. Amarantos is also not suitable for children, making it a more adult-oriented dining experience.
Amarantos stands out as a premier dining destination in Tokyo, offering a unique blend of exceptional service, high-quality cuisine, and an intimate setting. As it prepares for its new chapter in Ginza, this restaurant promises to continue delighting guests with its culinary artistry and dedication to excellence.
