restaurant au pont corbeau strasbourg france dining experience overview

Nestled along the picturesque Quai Saint-Nicolas in the heart of Strasbourg, Restaurant Au Pont Corbeau offers a vibrant taste of traditional Alsatian cuisine paired with carefully selected regional wines. This cozy, wood-paneled eatery is beloved by both locals and travelers for its inviting atmosphere and robust flavors that capture the essence of the Grand Est region.

ambiance and dining highlights

Step inside to discover a warm, wood-paneled interior that extends to a charming semi-indoor patio — a favorite spot praised for its unique vibe and comfort. The dining room’s remarkable wooden ceiling and detailed windows lend a distinct Alsatian charm that makes every meal memorable. Whether visiting in lively winter months or sunlit afternoons, the atmosphere is both friendly and intimate, perfect for groups or a romantic dinner.

culinary delights and beverages

Authentic Alsatian specialties like Choucroute Garnie, Presskopf, and hachis parmentier with game meat are served with care, showcasing rich regional flavors. Guests rave about the perfectly cooked escargot and the delicious cheese sauce that accompanies their chicken dishes.

The restaurant offers a thoughtfully curated wine list featuring local pinot noir, riesling, and other Grand Est varietals that perfectly complement the hearty menu. Alongside wine, there is a selection of beers and coffee, making it an ideal spot for both casual lunches and leisurely dinners.

visitor experience and tips

The staff at Au Pont Corbeau stand out for their kindness, professionalism, and local knowledge. Expect clever wine pairings, lighthearted conversations, and a warm welcome — all contributing to why many visitors call this their favorite dining spot in Strasbourg. Due to its popularity, especially at lunchtime, booking a table in advance is highly recommended. The restaurant is wheelchair accessible and accommodates groups well, although it can get lively and bustling, providing a genuine communal dining vibe.

Does the restaurant accept reservations Yes, reservations are recommended due to the restaurant's popularity.
What are the opening hours Open Monday to Friday for lunch and dinner; Sunday dinner only. Closed on Saturdays.
Is the restaurant wheelchair accessible Yes, the restaurant is wheelchair accessible.

community sentiment

Restaurant Au Pont Corbeau enjoys a bright reputation among its patrons. Guests consistently praise its authentic Alsatian dishes and friendly, knowledgeable staff who enhance the dining experience with personalized recommendations and engaging service. The wooden décor and lively ambiance perfectly capture the cultural heritage of Alsace, making it a must-visit for food lovers exploring Strasbourg.

Though the restaurant can get busy and sometimes noisy due to close seating, many visitors find this adds to its charm and authentic communal feel. The combination of excellent food, regional wines, and a welcoming atmosphere ensures a memorable meal that highlights the best of Strasbourg’s culinary scene.

Historic charm at restaurant au pont corbeau in strasbourg france.

Nestled along the picturesque Quai Saint-Nicolas in Strasbourg, Restaurant Au Pont Corbeau stands as a beacon of Alsatian heritage and culinary tradition. Established in 1920, this family-run winstub has gracefully preserved the warm and authentic spirit of Alsace through generations. Its rich history is reflected in every corner of the venue, offering visitors an immersive experience into regional culture and gastronomy.

A century of tradition and preservation

Since its founding in the early 20th century, Au Pont Corbeau has remained one of Strasbourg's last family-operated winstubs, a testament to the enduring charm of Alsatian culinary heritage. The year 1980 marked a significant milestone when the restaurant underwent thoughtful renovations aimed at preserving its traditional Alsatian decor. Visitors today can admire the cozy wood-paneled interiors and remarkable window details that echo the region’s cultural richness.

Recognition and culinary reputation

In 2000, Au Pont Corbeau earned recognition from the prestigious Gault&Millau guide, receiving a rating of 12/20. This accolade highlights the restaurant's commitment to robust Alsatian cuisine crafted with regional wines and authentic recipes. Guests consistently praise its comforting dishes like terrines, hachis parmentier with game meat, and notably exceptional escargots that rival those found in Burgundy.

Experiencing au pont corbeau today

Today, diners are drawn not only by the restaurant’s rich history but also by its lively atmosphere and attentive, knowledgeable staff. The semi-indoor patio offers a unique setting that blends comfort with a touch of rustic charm. Whether savoring a glass of local Pinot Noir or enjoying traditional dishes amidst wood-paneled walls and historic details, guests find themselves immersed in an authentic Alsatian dining experience that celebrates Strasbourg’s cultural and culinary legacy.

Established as a family-run winstub in 1920 – marking the beginning of a lasting Alsatian culinary tradition.
Renovated in 1980 – to faithfully preserve its traditional Alsatian decor and ambiance.
Gault&Millau recognition in 2000 – affirming its place among Strasbourg’s notable culinary destinations.

Restaurant Au Pont Corbeau: Authentic Alsatian Dining in Strasbourg's Heartbeat

Nestled at 21 Quai Saint-Nicolas in Strasbourg, Restaurant Au Pont Corbeau offers visitors an inviting immersion into traditional Alsatian cuisine paired with a remarkable selection of regional wines. This charming eatery is celebrated for its cozy wood-paneled interiors and a semi-indoor patio that creates a unique setting blending warmth and conviviality. Whether you are a foodie eager to explore authentic flavors or a traveler seeking a local dining gem, this spot stands out for its genuine atmosphere and welcoming service.

What makes Au Pont Corbeau special

This restaurant boasts an extensive wine list that complements the robust, traditional Alsatian dishes on the menu. Guests often praise the generous portion sizes and the attentive, knowledgeable staff who enhance the dining experience with personalized wine recommendations and friendly interactions. The ambiance is especially charming during the colder months, thanks to the wood paneling that adds rustic elegance and warmth. The semi-indoor patio offers a fun and cozy alternative seating option, perfect for enjoying Strasbourg's ambiance in a casual yet intimate setting.

Considerations before you visit

Despite its many strengths, Restaurant Au Pont Corbeau does come with a few potential drawbacks. Due to its popularity and limited seating capacity, the restaurant can become quite crowded, especially during lunchtime and weekends. This sometimes leads to a noisy atmosphere as tables are placed closely together, which might not appeal to those seeking a quieter dining experience. Reservations are strongly recommended to secure a spot and avoid disappointment, as last-minute walk-ins might find it difficult to get a table.

Tips for enjoying your visit

Book ahead to guarantee a table at this well-loved spot.
Come with friends or family to enjoy the generous portions and vibrant atmosphere together.
Try the wine pairings recommended by staff to enhance your meal with regional flavors.

In summary, Restaurant Au Pont Corbeau offers a memorable Alsatian culinary experience enriched by its cozy ambiance and exceptional service, making it a must-visit in Strasbourg for those seeking authenticity. However, visitors should plan ahead to navigate its popularity and intimate dining space effectively.

4.2

21 Quai Saint-Nicolas, 67000 Strasbourg, France

03 88 35 60 68

Closed - Opens 7:00 PM

Monday

12:00–14:00, 19:00–22:00

Tuesday

12:00–14:00, 19:00–22:00

Wednesday

12:00–14:00, 19:00–22:00

Thursday

12:00–14:00, 19:00–22:00