Le 1862 Les Eyzies dining experience overview

Nestled in the picturesque town of Les Eyzies within the Dordogne region of Nouvelle-Aquitaine, France, Le 1862 offers an unforgettable culinary journey for food enthusiasts and travelers seeking refined French cuisine. This Michelin-starred restaurant boasts a serene ambiance enhanced by a charming garden setting, making every meal a celebration of local flavors and creative artistry.

Exceptional cuisine and dining ambiance

Le 1862 specializes in seasonal French dishes crafted with innovative combinations that please both the eye and the palate. From thoughtfully curated tasting menus to exquisite wine pairings guided by a knowledgeable sommelier, guests experience a harmonious blend of tradition and modern culinary techniques. The restaurant caters to diverse dietary preferences, including vegetarian options, ensuring an inclusive gastronomic adventure.

Service, setting, and practical details

Patrons frequently highlight the attentive and professional service, which complements the elegant ambiance of Le 1862. Whether dining indoors or enjoying the tranquil garden, guests appreciate the peaceful surroundings ideal for groups or romantic dinners. The restaurant serves lunch and dinner, offers a refined selection of cocktails, wines, and coffee, and welcomes guests with private parking and free public parking nearby for convenience.

What type of cuisine does Le 1862 serve? Le 1862 offers refined French cuisine with a focus on seasonal ingredients and innovative combinations.
Is Le 1862 a Michelin-starred restaurant? Yes, Le 1862 holds one Michelin star, recognized for its high-quality cooking.
Does Le 1862 have vegetarian options? Yes, Le 1862 provides vegetarian dishes as part of their menu offerings.
Is there parking available at Le 1862? Yes, Le 1862 offers private parking for guests, with additional free public parking nearby.
Can I make a reservation at Le 1862? Yes, reservations can be made through platforms like TheFork or by contacting the restaurant directly.

Community sentiment and guest highlights

Le 1862 enjoys a predominantly positive reputation among visitors. Guests praise the exceptional dishes, the creative use of local ingredients, and the warm, professional service. Many highlight the beautifully presented courses and the well-considered wine pairings that elevate the dining experience. The peaceful garden and elegant interior enhance the ambiance, making it a sought-after destination for gourmets and travelers exploring the Dordogne.

While some reviews mention occasional inconsistencies in portion sizes and the pace of service, these do not diminish the overall acclaim for the restaurant's culinary creativity and inviting atmosphere.

Whether you're a foodie eager to sample Michelin-starred French cuisine, a digital nomad seeking a stylish lunch spot, or a traveler craving a memorable dinner in Les Eyzies, Le 1862 offers an exquisite blend of taste, service, and setting that promises to delight every guest.

The Rich History of Le 1862 in Les Eyzies-de-Tayac-Sireuil, France.

Nestled in the picturesque village of Les Eyzies-de-Tayac-Sireuil, Le 1862 is a culinary gem celebrated for its exquisite dining experiences and rich historical backdrop. This Michelin-starred restaurant is part of the renowned Hôtel Les Glycines, a cherished establishment that has welcomed guests since 1862. Over the years, it has evolved into a culinary destination, showcasing the best of French cuisine by emphasizing local and seasonal ingredients.

A Timeline of Events

The history of Le 1862 is marked by significant milestones that reflect its dedication to excellence in hospitality and cuisine. Here are some notable events that shaped its legacy:

1862:
2020:

The establishment of the Hôtel Les Glycines in 1862 marked the beginning of a legacy deeply rooted in the heart of the Dordogne region. This charming hotel not only offered comfortable lodging but also laid the foundation for what would become Le 1862, a restaurant that stands as a beacon of culinary sophistication today.

In 2020, Le 1862 was awarded its first Michelin star, a testament to the culinary artistry of Chef Pascal Lombard. His dedication to crafting dishes that highlight the richness of local produce while maintaining a commitment to sustainability has not only elevated the restaurant’s status but also enriched the gastronomic scene of Les Eyzies.

A Culinary Experience Like No Other

Dining at Le 1862 is not merely about food; it’s about an experience that engages all the senses. The restaurant features a menu that evolves with the seasons, offering guests the opportunity to savor the essence of the region through thoughtfully curated dishes. Whether you are enjoying a seven-course tasting menu or a carefully selected wine pairing, each meal promises to be a celebration of flavor and artistry.

Visit Le 1862 for an Unforgettable Experience

For visitors to Les Eyzies, Le 1862 offers a culinary journey steeped in history and innovation. A visit to this Michelin-starred restaurant is a must for food enthusiasts and anyone looking to enjoy the harmonious blend of tradition and modern gastronomy. Come and experience the magic of Le 1862, where every dish tells a story and every meal is a celebration of the Dordogne’s rich heritage.

Le 1862 Restaurant in Les Eyzies: A Gourmet Escape in Dordogne France

Nestled in the charming village of Les Eyzies, Dordogne, Le 1862 offers an exceptional dining experience that draws food lovers and travelers seeking refined French cuisine. This elegant restaurant stands out for its creative menu crafted by a talented chef who skillfully blends local ingredients into beautifully presented dishes. Guests often praise the peaceful garden setting, which enhances the overall ambiance and provides an intimate backdrop for memorable meals.

Highlights of dining at Le 1862

Patrons frequently highlight the attentive and professional service, with sommeliers providing expert wine pairings that perfectly complement the multi-course tasting menus. The use of fresh, local produce elevates the flavors, making each bite a delight. The ambiance is sophisticated yet warm, appealing to groups and couples looking for an elegant evening out. Additionally, the availability of free parking, both in a lot and on the street, adds convenience to the experience.

Considerations before your visit

While the culinary craftsmanship is widely applauded, some guests have noted occasional inconsistencies in portion sizes that may affect the perceived value. Additionally, there have been reports of service speed issues, which could impact those dining on a tight schedule. The restaurant’s menu leans towards refined dishes rather than extensive casual options, which might not suit all tastes, and it has a limited selection of rosé wines worth considering if you prefer a broader drink variety.

Exceptional cuisine showcasing creative dishes with local ingredients that delight both the palate and the eye.
Attentive and professional service ensures a welcoming atmosphere and personalized dining experience.
Elegant ambiance complemented by a peaceful garden setting perfect for a relaxed gourmet meal.
Occasional inconsistencies in portion sizes could leave some diners wanting more or feeling slightly overwhelmed.
Service speed issues may affect visitors on a tight schedule, requiring some patience during busy periods.

Le 1862: A Culinary Gem in Les Eyzies, France

Nestled in the picturesque village of Les Eyzies in Dordogne, Le 1862 offers an exquisite dining experience for food lovers and travelers seeking a memorable meal in Nouvelle-Aquitaine. This refined restaurant combines creativity with seasonal French ingredients to craft dishes that delight both the palate and the eyes.

Exceptional Menus to Savor

Le 1862 specializes in thoughtfully curated tasting menus that showcase the best of seasonal produce and inventive culinary techniques. Diners can choose from a selection of refined menus that promise a journey through flavors and textures.

Seasonal Menu – A five-course menu highlighting seasonal ingredients and creative culinary techniques, priced at 75 euros.
Le temps d'une balade... en 5 séquences – A five-course tasting menu offering a journey through the chef's specialties, priced at 109 euros.
Le temps d'une balade... en 7 séquences – A seven-course tasting menu providing an extensive exploration of the chef's creative offerings, priced at 129 euros.

Atmosphere and Service

Le 1862 is praised for its elegant ambiance that perfectly complements the artistry of its cuisine. The professional and attentive staff ensure a seamless dining experience, with many highlighting the friendly sommelier who expertly recommends wines to pair with each course. While some guests note that the wine selection is focused and the menu leans toward gourmet creations rather than casual dishes, the overall service maintains a high standard of hospitality.

Visitor Highlights

Michelin-worthy dining experience with beautifully presented dishes and creative flavor combinations.
Pet-friendly environment welcoming well-behaved dogs warmly.
Ample free parking with options for both a parking lot and street parking nearby.
Great for groups wanting to share an elevated, multi-course French meal together.

Plan Your Visit

Le 1862 is an ideal dining destination for those who appreciate fine French cuisine and well-paired wines in a serene and sophisticated setting. Reservations are recommended to ensure a table, especially for those eager to indulge in the seven-course tasting menu. Note that while the restaurant serves lunch and dinner, it does not offer takeout or delivery services. The venue is not designed for children, focusing on an adult gourmet experience.