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Le 1862 Les Eyzies dining experience overview 

Nestled in the picturesque town of Les Eyzies within the Dordogne region of Nouvelle-Aquitaine, France, Le 1862 offers an unforgettable culinary journey for food enthusiasts and travelers seeking refined French cuisine. This Michelin-starred restaurant boasts a serene ambiance enhanced by a charming garden setting, making every meal a celebration of local flavors and creative artistry.

Le 1862 specializes in seasonal French dishes crafted with innovative combinations that please both the eye and the palate. From thoughtfully curated tasting menus to exquisite wine pairings guided by a knowledgeable sommelier, guests experience a harmonious blend of tradition and modern culinary techniques. The restaurant caters to diverse dietary preferences, including vegetarian options, ensuring an inclusive gastronomic adventure.

Patrons frequently highlight the attentive and professional service, which complements the elegant ambiance of Le 1862. Whether dining indoors or enjoying the tranquil garden, guests appreciate the peaceful surroundings ideal for groups or romantic dinners. The restaurant serves lunch and dinner, offers a refined selection of cocktails, wines, and coffee, and welcomes guests with private parking and free public parking nearby for convenience.

 Le 1862 offers refined French cuisine with a focus on seasonal ingredients and innovative combinations.

Is Le 1862 a Michelin-starred restaurant?

 Yes, Le 1862 holds one Michelin star, recognized for its high-quality cooking.

 Yes, Le 1862 provides vegetarian dishes as part of their menu offerings.

 Yes, Le 1862 offers private parking for guests, with additional free public parking nearby.

 Yes, reservations can be made through platforms like TheFork or by contacting the restaurant directly.

Community sentiment and guest highlights 

Le 1862 enjoys a predominantly positive reputation among visitors. Guests praise the exceptional dishes, the creative use of local ingredients, and the warm, professional service. Many highlight the beautifully presented courses and the well-considered wine pairings that elevate the dining experience. The peaceful garden and elegant interior enhance the ambiance, making it a sought-after destination for gourmets and travelers exploring the Dordogne.

While some reviews mention occasional inconsistencies in portion sizes and the pace of service, these do not diminish the overall acclaim for the restaurant's culinary creativity and inviting atmosphere.

Whether you're a foodie eager to sample Michelin-starred French cuisine, a digital nomad seeking a stylish lunch spot, or a traveler craving a memorable dinner in Les Eyzies, Le 1862 offers an exquisite blend of taste, service, and setting that promises to delight every guest.

The Rich History of Le 1862 in Les Eyzies-de-Tayac-Sireuil, France.

Nestled in the picturesque village of Les Eyzies-de-Tayac-Sireuil, **Le 1862** is a culinary gem celebrated for its exquisite dining experiences and rich historical backdrop. This Michelin-starred restaurant is part of the renowned Hôtel Les Glycines, a cherished establishment that has welcomed guests since 1862. Over the years, it has evolved into a culinary destination, showcasing the best of French cuisine by emphasizing local and seasonal ingredients.

The history of Le 1862 is marked by significant milestones that reflect its dedication to excellence in hospitality and cuisine. Here are some notable events that shaped its legacy:

The establishment of the Hôtel Les Glycines in **1862** marked the beginning of a legacy deeply rooted in the heart of the Dordogne region. This charming hotel not only offered comfortable lodging but also laid the foundation for what would become Le 1862, a restaurant that stands as a beacon of culinary sophistication today.

In **2020**, Le 1862 was awarded its first Michelin star, a testament to the culinary artistry of Chef Pascal Lombard. His dedication to crafting dishes that highlight the richness of local produce while maintaining a commitment to sustainability has not only elevated the restaurant’s status but also enriched the gastronomic scene of Les Eyzies.

Dining at Le 1862 is not merely about food; it’s about an experience that engages all the senses. The restaurant features a menu that evolves with the seasons, offering guests the opportunity to savor the essence of the region through thoughtfully curated dishes. Whether you are enjoying a seven-course tasting menu or a carefully selected wine pairing, each meal promises to be a celebration of flavor and artistry.

Visit Le 1862 for an Unforgettable Experience

For visitors to Les Eyzies, Le 1862 offers a culinary journey steeped in history and innovation. A visit to this Michelin-starred restaurant is a must for food enthusiasts and anyone looking to enjoy the harmonious blend of tradition and modern gastronomy. Come and experience the magic of Le 1862, where every dish tells a story and every meal is a celebration of the Dordogne’s rich heritage.

Le 1862 Restaurant in Les Eyzies: A Gourmet Escape in Dordogne France 

Nestled in the charming village of Les Eyzies, Dordogne, Le 1862 offers an exceptional dining experience that draws food lovers and travelers seeking refined French cuisine. This elegant restaurant stands out for its creative menu crafted by a talented chef who skillfully blends local ingredients into beautifully presented dishes. Guests often praise the peaceful garden setting, which enhances the overall ambiance and provides an intimate backdrop for memorable meals.

Patrons frequently highlight the attentive and professional service, with sommeliers providing expert wine pairings that perfectly complement the multi-course tasting menus. The use of fresh, local produce elevates the flavors, making each bite a delight. The ambiance is sophisticated yet warm, appealing to groups and couples looking for an elegant evening out. Additionally, the availability of free parking, both in a lot and on the street, adds convenience to the experience.

While the culinary craftsmanship is widely applauded, some guests have noted occasional inconsistencies in portion sizes that may affect the perceived value. Additionally, there have been reports of service speed issues, which could impact those dining on a tight schedule. The restaurant’s menu leans towards refined dishes rather than extensive casual options, which might not suit all tastes, and it has a limited selection of rosé wines worth considering if you prefer a broader drink variety.

 showcasing creative dishes with local ingredients that delight both the palate and the eye.

 ensures a welcoming atmosphere and personalized dining experience.

 complemented by a peaceful garden setting perfect for a relaxed gourmet meal.

Occasional inconsistencies in portion sizes

 could leave some diners wanting more or feeling slightly overwhelmed.

 may affect visitors on a tight schedule, requiring some patience during busy periods.

Le 1862: A Culinary Gem in Les Eyzies, France 

Nestled in the picturesque village of Les Eyzies in Dordogne, Le 1862 offers an exquisite dining experience for food lovers and travelers seeking a memorable meal in Nouvelle-Aquitaine. This refined restaurant combines creativity with seasonal French ingredients to craft dishes that delight both the palate and the eyes.

Le 1862 specializes in thoughtfully curated tasting menus that showcase the best of seasonal produce and inventive culinary techniques. Diners can choose from a selection of refined menus that promise a journey through flavors and textures.

 – A five-course menu highlighting seasonal ingredients and creative culinary techniques, priced at 75 euros.

 – A five-course tasting menu offering a journey through the chef's specialties, priced at 109 euros.

 – A seven-course tasting menu providing an extensive exploration of the chef's creative offerings, priced at 129 euros.

Le 1862 is praised for its elegant ambiance that perfectly complements the artistry of its cuisine. The professional and attentive staff ensure a seamless dining experience, with many highlighting the friendly sommelier who expertly recommends wines to pair with each course. While some guests note that the wine selection is focused and the menu leans toward gourmet creations rather than casual dishes, the overall service maintains a high standard of hospitality.

 with beautifully presented dishes and creative flavor combinations.

 with options for both a parking lot and street parking nearby.

 wanting to share an elevated, multi-course French meal together.

Le 1862 is an ideal dining destination for those who appreciate fine French cuisine and well-paired wines in a serene and sophisticated setting. Reservations are recommended to ensure a table, especially for those eager to indulge in the seven-course tasting menu. Note that while the restaurant serves lunch and dinner, it does not offer takeout or delivery services. The venue is not designed for children, focusing on an adult gourmet experience.

Les Eyzies

Le 1862 is highly praised for its exceptional cuisine, attentive service, and elegant ambiance. Guests frequently commend the chef's innovative use of local ingredients and the restaurant's commitment to showcasing regional flavors. The setting, overlooking a lush garden, adds to the dining experience. Some reviews mention occasional inconsistencies in portion sizes and service, but these are rare and do not overshadow the overall positive feedback.

Europe

France

Located in the picturesque village of Les Eyzies in the Dordogne region of France, Le 1862 is a culinary haven that marries tradition with innovation. Established in a charming building that reflects the area's rich history, this restaurant offers a warm and inviting atmosphere, perfect for both intimate dinners and lively gatherings. With a focus on seasonal ingredients and local flavors, Le 1862 has quickly garnered a reputation for its exquisite dining experience, drawing food enthusiasts from near and far.

At Le 1862, the culinary experience is nothing short of spectacular. The talented chef crafts a menu that showcases the best of local produce, with dishes that are both visually stunning and bursting with flavor. Guests can indulge in a variety of options, including a meticulously curated tasting menu that highlights the chef's creativity and skill. The ambiance is enhanced by attentive service, ensuring that every meal is memorable.

7-course tasting menu featuring seasonal ingredients

Locally sourced duck breast with a cherry reduction

Delicate seafood risotto infused with saffron

Decadent chocolate mousse with a hint of orange zest

Le 1862 offers a cozy dining space that is perfect for enjoying a leisurely meal. The restaurant is designed to provide comfort, with elegant decor and a welcoming atmosphere. Guests can also enjoy a selection of fine wines and cocktails, expertly paired with their meals. The staff is known for their professionalism and attentiveness, ensuring that every visit is a delightful experience.

Nestled in the heart of Les Eyzies, Le 1862 is surrounded by stunning natural beauty and rich cultural heritage. The village is renowned for its prehistoric sites and breathtaking landscapes, making it a perfect destination for history buffs and nature lovers alike. Visitors can explore the nearby Lascaux Caves or take leisurely hikes through the scenic Dordogne Valley, enhancing their culinary journey at Le 1862 with unforgettable experiences.

A: Reservations are recommended, especially during peak seasons.

A: Yes, the menu includes several vegetarian dishes.

Q: Are there vegetarian options available?

A: Yes, there is free parking available nearby.

A: Yes, pets are welcome in the outdoor seating area.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNldjRiSnl3RRAB&d=17924085&t=1

places/ChIJs1OhE0dMqxIRoYh-LaywilE/reviews/ChdDSUhNMG9nS0VJQ0FnSUNldjRiSnl3RRAB

Wonderful dining experience.   Dinner from a very talented and creative chef, who, in my opinion deserves a second Michelin star.  Excellent, professional service in a great ambiance. Every dish was beautifully presented.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM3cDktQ3F3RRAB&d=17924085&t=1

places/ChIJs1OhE0dMqxIRoYh-LaywilE/reviews/ChdDSUhNMG9nS0VJQ0FnSUM3cDktQ3F3RRAB

The place was nice food was ok but not Michelin worth we had some rude staff only one type of rosè and doesn’t have a massive selection of normal food

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM1eTZibHNRRRAB&d=17924085&t=1

places/ChIJs1OhE0dMqxIRoYh-LaywilE/reviews/ChdDSUhNMG9nS0VJQ0FnSUM1eTZibHNRRRAB

Superb food (interesting food combinations which work well, taste delicious and are pleasing to the eye) and friendly service (the sommelier with flawless English in particular). We went for the 7-course tasting menu and the suggested wine pairings (which were very well thought out and explained). Our dog was also warmly welcomed too. We plan to go again for dinner before we leave.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURPaXAyeFZBEAE&d=17924085&t=1

places/ChIJs1OhE0dMqxIRoYh-LaywilE/reviews/ChZDSUhNMG9nS0VJQ0FnSURPaXAyeFZBEAE

Visited last night. Faultless in every way. Food was sublime, service friendly and professional. Had the 5 course degustation menu and each course plus extra courses including a divine pre desert menu :-) was considered and delicious. Wouldn’t hesitate to recommend. Every bit a Michelin started experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNlcGJtUFVnEAE&d=17924085&t=1

places/ChIJs1OhE0dMqxIRoYh-LaywilE/reviews/ChZDSUhNMG9nS0VJQ0FnSUNlcGJtUFVnEAE

Excellent service, excellent menu, fine wine. My wife ordered a menu and requested a substitution; the staff instantly complied. The service was never slow or hurried, but responded to our own progress.

Michelin-Star Restaurant Le 1862 in Les Eyzies, France

Le 1862 is a Michelin-starred restaurant located in Les Eyzies-de-Tayac-Sireuil, France. Established in 1862 as a former post office, it has evolved into a renowned gastronomic destination under the guidance of Chef Pascal Lombard. The restaurant emphasizes local terroir, sourcing ingredients from the surrounding region and its own vegetable garden.

Dine In

Restroom

Parking

In the heart of Les Eyzies, a quaint village nestled within the storied Dordogne region of Nouvelle-Aquitaine, stands Le 1862, a culinary gem that beckons travelers with the promise of authentic French flavors infused with a touch of rustic charm. This delightful establishment offers an enchanting glimpse into the culinary traditions of the area, perfectly complementing the historical surroundings that include the celebrated Lascaux Caves and a plethora of prehistoric sites that speak to the region’s ancient past. Diners can savor delectable dishes that range from savory duck confit to exquisite desserts, each bite reflecting a deep respect for culinary techniques and an unwavering passion for flavor.

Le 1862

Le 1862 offers a selection of menus highlighting seasonal ingredients and local specialties.

Menu de saison

Le temps d'une balade... en 5 séquences

Le temps d'une balade... en 7 séquences

Menus

Le 1862 menus overview at les eyzies france chef pascal lombard's culinary artistry and seasonal delights 

Nestled in the picturesque village of Les Eyzies, Le 1862 invites discerning diners to savor an exquisite journey through French gastronomy with menus thoughtfully curated by Chef Pascal Lombard. This elegant restaurant specializes in seasonal ingredients and innovative combinations that celebrate the flavors and textures of Nouvelle-Aquitaine.

While the menu highlights refined multi-course experiences, guests can anticipate masterful starters featuring local delicacies like smoked pigeon accented with juniper or vibrant zucchini flowers paired with velvety vegetable jus. Each dish is a visual delight, crafted to awaken the palate and prepare you for the courses to come.

Le 1862 specializes in two standout tasting menus that showcase the region’s best produce and expert technique. The "Menu de saison" features a harmonious blend of Montignac duck, Périgord veal fillet, caviar, black garlic, and fresh carrot tops, enhanced by subtle notes of pollen, kumquat, and apricots. Delicate pistachio and lavender accents bring an aromatic complexity, while hay and brocoletti provide a rustic earthiness.

For those seeking a more immersive experience, "Le temps d'une balade..." is offered in both 5 and 7 sequences, extending the culinary narrative with the same exquisite ingredients transformed into distinct courses that balance tradition and creativity. Each plate is meticulously presented, reflecting Chef Lombard’s dedication to artistry and flavor innovation.

Though the menus focus on savory courses, guests can expect an artful pre-dessert selection that delights with refined flavors and textures, setting the stage for a sublime dessert experience. Desserts here are crafted with equal passion, often incorporating local fruits and delicate floral notes that echo the restaurant’s seasonal philosophy.

Le 1862 offers an expertly curated wine selection that complements the intricate flavors of each dish, including a refined rosé and a variety of fine French wines. The knowledgeable sommelier provides thoughtful pairings, enhancing the tasting menus with wines chosen to highlight the nuances of the regional ingredients and Chef Lombard’s innovative compositions.

Dining at Le 1862 is more than a meal; it’s an immersive experience in a charming setting with professional, attentive service. The restaurant welcomes guests for lunch and dinner, with an ambiance that perfectly balances elegance and warmth. Whether celebrating a special occasion or indulging in a gastronomic adventure, Le 1862 promises a memorable journey through French culinary excellence.

 featuring smoked pigeon with juniper, zucchini flower with vegetable jus.

 with Montignac duck, Périgord veal fillet, caviar, black garlic, carrot tops, pollen, kumquat, pistachio, apricots, lavender.

 including divine pre-dessert courses with local fruits and floral notes.

 an expertly curated wine list with rosé and fine French wines, plus knowledgeable sommelier pairings.

Savor exquisite French cuisine at Le 1862 in Les Eyzies. Experience Dordogne's flavors in a cozy ambiance. Book your table today!

Savor French Cuisine at Le 1862, Les Eyzies

Dordogne County

Refined dishes prepared with local products and seasonal ingredients.

Gourmet cuisine

Vegetarian options

Gluten-free options

Nouvelle-Aquitaine Region

Discover Le 1862 in Les Eyzies, France. A Michelin-starred restaurant offering exquisite local cuisine, elegant ambiance, and exceptional service.

Le 1862 in Les Eyzies - France's Gourmet Dining Experience

Experience the best of Les Eyzies with Le 1862's seasonal menus, vegetarian & gluten-free options, and beautiful garden terrace. Book your table now!

Le 1862: Top Fine Dining & Local Cuisine in Les Eyzies

Learn about Le 1862's history as a former post office turned Michelin-starred restaurant, highlighting local ingredients and regional culinary traditions.

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