Name: Restaurant de Tourrel
Address: 5 Rue Carnot, 13210 Saint-Rémy-de-Provence, France, Saint-Rémy-de-Provence, 13210, FR
Telephone: 04 84 35 07 20
Price range: $$

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Restaurant de Tourrel Saint-Rémy-de-Provence Dining Experience.

Nestled in the heart of picturesque Saint-Rémy-de-Provence, 

 offers a sophisticated culinary journey that marries modern gastronomic techniques with the rich flavors of Provence. This Michelin-starred gem impresses guests with its elegant ambiance, impeccable service, and a menu that celebrates seasonal, pure ingredients crafted into innovative dishes. Wine lovers will revel in their extensive selection of over 1,000 bottles, primarily sourced from France, perfectly complementing the exquisite tasting menus.

From the first bite to the last, expect a symphony of flavors that highlight both creativity and respect for traditional spices. Signature dishes like the tartare of Corsican veal paired with oyster, or the perfectly cooked Carabinero shrimp, showcase the kitchen’s mastery in balancing diverse ingredients and textures. Diners frequently praise the strawberry variation with Sauerampfer sauce, a poetic finish paired exquisitely with a sweet French Riesling, epitomizing the chef’s broad palate and dedication to harmonious flavor profiles.

The intimate setting of Restaurant de Tourrel is complemented by a friendly and knowledgeable staff who guide guests through a seamless dining experience. The elegant rooftop terrace invites diners to savor their meals under the Provence sky, with breathtaking views of Saint-Rémy-de-Provence adding a unique charm to every visit. This setting, paired with the attentive service, makes it a perfect destination for romantic dinners or special occasions.

Open Tuesday to Saturday for dinner with reservation times at 19:30 or 20:00.

Available on the tasting menu, catering to diverse dietary preferences.

Wheelchair accessible to ensure everyone can enjoy the experience.

Pets are welcome to join you at the restaurant.

Gluten-free dishes are offered to accommodate dietary needs.

Quels sont les horaires d'ouverture du restaurant ? 

Le restaurant est ouvert du mardi au samedi pour le dîner, avec des réservations à 19h30 ou 20h.

Le restaurant propose-t-il des options végétariennes ? 

Oui, le restaurant propose des options végétariennes dans son menu dégustation.

Le restaurant est-il accessible aux personnes en fauteuil roulant ? 

Oui, le restaurant est accessible aux personnes en fauteuil roulant.

Le restaurant accepte-t-il les animaux de compagnie ? 

Oui, les animaux de compagnie sont acceptés.

Le restaurant propose-t-il des menus sans gluten ? 

Oui, le restaurant propose des plats sans gluten.

Guests consistently express a highly positive sentiment about their experiences at Restaurant de Tourrel. They celebrate the exceptional quality of the cuisine, describing it as a delightful journey full of surprises and refined flavors. The impeccable service and the elegant atmosphere enhance the overall dining experience, while the rooftop terrace is frequently mentioned as a standout feature, providing a stunning view over Saint-Rémy-de-Provence that elevates every meal.

Exceptional tasting menu that balances modernity and tradition

Attentive and knowledgeable staff ensuring perfect service

A rooftop terrace with breathtaking views over the historic town

A welcoming atmosphere that feels both intimate and elegant

the history of restaurant de tourrel in saint-rémy-de-provence.

Nestled in the heart of Saint-Rémy-de-Provence, **Restaurant de Tourrel** boasts a rich history that dates back to the 18th century. Situated in an elegant hôtel particulier, this culinary gem not only serves exquisite Mediterranean cuisine but also resonates with the echoes of cultural significance. The restaurant was once the stage for the first audition of Charles Gounod's opera 'Mireille', marking it as a notable landmark in the region.

 Le chef Matthias Schütz rejoint le restaurant, apportant une nouvelle vision culinaire.

 Le restaurant obtient une étoile au Guide Michelin.

 Le restaurant inaugure sa terrasse sur le toit, offrant une vue panoramique sur Saint-Rémy-de-Provence.

Today, under the guidance of Chef Matthias Schütz, Restaurant de Tourrel is not just a fine dining establishment, but a true representation of the rich flavors of Mediterranean cuisine. The culinary philosophy embraces local ingredients and seasonal produce, showcasing a vibrant array of dishes that pay homage to the heritage of the region. With its **Michelin-starred** status, diners can expect a memorable dining experience, highlighted by innovative flavors and impeccable service.

Dining at Restaurant de Tourrel is not merely about savoring exquisite dishes; it is about immersing oneself in the cultural and historical tapestry of **Saint-Rémy-de-Provence**. The restaurant stands as a testament to the town's artistic legacy and culinary excellence, making it a must-visit for anyone wishing to experience the essence of Provence.

Discover the refined mediterranean dining experience at Restaurant de Tourrel in Saint-Rémy-de-Provence.

Nestled in the charming town of Saint-Rémy-de-Provence, Restaurant de Tourrel offers a sophisticated journey through Mediterranean flavors with an emphasis on freshness and elegance. This esteemed dining establishment is renowned for its impeccable service and an elegant ambiance that perfectly complements its culinary artistry. Guests are treated to a refined menu that features abundant vegetarian options and caters to dietary needs with gluten-free choices, ensuring an inclusive experience for diverse palates.

One of the standout features of Restaurant de Tourrel is its stunning rooftop terrace, which provides an unforgettable setting with breathtaking views over the Provence landscape. Whether savoring a leisurely lunch, a romantic dinner, or indulging in dessert and coffee, diners can soak in the scenic beauty alongside exceptional cuisine. The welcoming atmosphere extends to pet owners as the restaurant warmly accepts animals, and it ensures accessibility for wheelchair users, highlighting its thoughtful approach to hospitality.

What guests appreciate about Restaurant de Tourrel

 showcasing fresh ingredients and elegant presentation.

 by knowledgeable and attentive staff enhances the dining experience.

 perfect for intimate dinners and special occasions.

 offering breathtaking panoramic views of Provence's picturesque landscape.

 including vegetarian and gluten-free menu options.

 make it a welcoming spot for a wide range of visitors.

While Restaurant de Tourrel excels in culinary creativity and service, some guests have noted that the main dining room's ambiance can feel a bit cold or less inviting. This atmosphere might not suit those seeking a cozy or casual vibe, but it aligns with the establishment’s refined and elegant style. It is recommended to book in advance to secure a seat on the rooftop terrace, especially during warmer months, to fully enjoy the spectacular views and open air setting.

Restaurant de Tourrel Saint-Rémy-de-Provence France dining experience overview 

Located at 5 Rue Carnot in the heart of Saint-Rémy-de-Provence, 

 offers a refined dining experience blending modern culinary artistry with the rich flavors of Provence. This Michelin-starred gem is renowned for its innovative tasting menus that celebrate seasonal, pure ingredients with elegant spice fusion and surprising flavor combinations.

Guests rave about standout dishes such as the tartare of Corsican veal paired with oyster, and the perfectly cooked Carabinero shrimp. The dessert featuring strawberry variations with a unique Sauerampfer sauce paired exquisitely with sweet French Riesling exemplifies the kitchen's poetic creativity. Each plate is crafted with diverse ingredients and a wide respect for spices, creating a journey of taste that delights and surprises every palate.

This intimate restaurant pairs seasonal purity with warm, attentive service. The knowledgeable staff enhance your visit with thoughtful wine pairings from an impressive cellar boasting over 1,000 bottles, mainly French selections. The ambiance is perfect for food lovers seeking an elegant, sensory dining experience away from the bustle.

Beyond exquisite meals, Restaurant de Tourrel invites you to savor a special experience: 

, an exclusive rooftop dinner priced at 110€. This enchanting outdoor setting offers diners panoramic views over Saint-Rémy-de-Provence, turning a meal into an unforgettable celebration of Provence's beauty and gastronomy.

 Experience innovative and perfectly seasoned modern cuisine crafted with respect for local ingredients.

 Choose from over 1,000 bottles including regional gems like Hauvette 2015 Dolia.

 Enjoy dinner on the rooftop terrace with stunning views over Saint-Rémy-de-Provence.

 The menu highlights fresh, local produce focusing on clean, natural flavors.

Saint-Rémy-de-Provence

Guests frequently praise the restaurant's intimate atmosphere, attentive service, and innovative dishes that highlight local ingredients.

Europe

France

Nestled in the heart of Saint-Rémy-de-Provence, the Restaurant de Tourrel is a culinary gem that embodies the essence of modern French cuisine. With its elegant ambiance and a commitment to seasonal ingredients, this Michelin-starred establishment invites guests to embark on a gastronomic journey that celebrates the rich flavors of Provence. The restaurant's location on Rue Carnot adds to its charm, making it a must-visit destination for food enthusiasts and travelers alike.

At Restaurant de Tourrel, the menu is a testament to the chef's creativity and respect for local produce. Signature dishes include the exquisite tartare of Corsican veal paired with fresh oysters, a combination that tantalizes the palate with its delicate balance of flavors. Another standout is the stunning strawberry variation served with Sauerampfer sauce, a dish that not only delights the taste buds but also captivates the eyes with its artistic presentation.

The wine selection is equally impressive, featuring over 1,000 bottles primarily sourced from France, ensuring that every meal is complemented by the perfect vintage. Guests rave about the Hauvette 2015 Dolia, a local favorite that enhances the dining experience with its rich, complex flavors.

Located at 5 Rue Carnot, this restaurant is perfectly situated for those exploring the enchanting town of Saint-Rémy-de-Provence. Visitors can stroll through the charming streets, visit the local markets, or explore the nearby historical sites such as the ruins of Glanum and the stunning Saint-Paul-de-Mausole monastery, where Vincent van Gogh once painted.

It is renowned for its modern French cuisine, featuring seasonal ingredients and a creative menu that showcases the best of local flavors.

The restaurant offers a unique dining experience with a Michelin-starred menu, exquisite wine pairings, and a charming atmosphere that captures the spirit of Provence.

Visitors can explore the historical ruins of Glanum and the beautiful Saint-Paul-de-Mausole monastery, both just a short walk away.

Whether you are a local or a traveler, make sure to experience the culinary artistry at Restaurant de Tourrel. With its exceptional dishes and warm hospitality, it promises a dining experience that you will cherish long after your visit.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURSLTQ3T1VnEAE&d=17924085&t=1

places/ChIJwUSwtVfltRIRezZDJA7bhfU/reviews/ChZDSUhNMG9nS0VJQ0FnSURSLTQ3T1VnEAE

To start with the final, great strawberry variation with “Sauerampfer” sauce, what a good idea. Poesy. Together with the sweet French Riesling perfectly finished.
A cook with big and wide ranging respect for Spice and taste, elegantly incorporated in every course.
Diverse, round and tasty, here and there a surprise, varieties of ingredients. A journey.
For wine lovers, 1.000 bottles mainly from France. We enjoyed a Hauvette 2015 Dolia directly from the region Provence.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURlMmZhLWpBRRAB&d=17924085&t=1

places/ChIJwUSwtVfltRIRezZDJA7bhfU/reviews/ChdDSUhNMG9nS0VJQ0FnSURlMmZhLWpBRRAB

Dinner
Tartare of Corsican veal and oyster, great combo, 5/5
Carabinero, well cooked, 5/5
Service and wine suggestions, 5/5

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURwX2Qzdl9BRRAB&d=17924085&t=1

places/ChIJwUSwtVfltRIRezZDJA7bhfU/reviews/ChdDSUhNMG9nS0VJQ0FnSURwX2Qzdl9BRRAB

Stunning modern cuisine.  The tasting menu was something truly delicious.  Every part of the meal was there for a reason and it was modern, experimental but perfectly cooked and seasoned.  If I could eat here every day I would.  The staff were fantastic, attentive and knowledgeable.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURUbGJ6VUN3EAE&d=17924085&t=1

places/ChIJwUSwtVfltRIRezZDJA7bhfU/reviews/ChZDSUhNMG9nS0VJQ0FnSURUbGJ6VUN3EAE

Intimate, with very friendly staff. A lot of respect to the food- everything was seasonal and ‘pure’. Especially loved the asparagus and the dessert.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURILUpuYWNREAE&d=17924085&t=1

places/ChIJwUSwtVfltRIRezZDJA7bhfU/reviews/ChZDSUhNMG9nS0VJQ0FnSURILUpuYWNREAE

1 star Michelin restaurant with beautiful food and service deserving of 2 Michelin stars.

Michelin Star Restaurant de Tourrel in Saint-Rémy-de-Provence

Restaurant de Tourrel is located in a 17th-century mansion in the heart of Saint-Rémy-de-Provence.

Découvrez les menus proposés par le Chef Quentin Lailler, mettant en avant des ingrédients locaux et de saison.

Menu Dégustation

Menu sans la Pêche

Menus 2025

Explore the exquisite menu at Restaurant de Tourrel in Saint-Rémy-de-Provence, France.

Nestled in the heart of Provence, Restaurant de Tourrel offers a sophisticated culinary journey that showcases the finest local and seasonal ingredients. The menu is a celebration of French gastronomy with a modern twist, designed to delight food lovers and connoisseurs alike.

Begin your meal with innovative starters that tantalize the palate. Experience the refined tartare of Corsican veal paired impeccably with oyster, a combination praised for its balance and freshness. Another highlight is the Mediterranean mackerel marinated to perfection, accompanied by a distinctive horseradish and ground ivy sauce that adds a unique herbal depth.

The main courses showcase a masterful blend of local flavors and expert technique. Savor the tender barbecued Crau lamb, served alongside artichoke blossoms and a silky black garlic purée that elevates the dish with its aromatic intensity. Fresh trout from Isle-sur-la-Sorgue is served with an acacia blossom beurre blanc and floral vinegar, creating a delicate, fragrant harmony. Grilled green asparagus, enhanced with a hay and coffee sabayon and a crisp tuile, offers a surprising and delightful texture contrast.

Conclude your dining experience with innovative desserts that blend local produce and creative flavor pairings. The strawberry variation with sorrel sauce offers a poetic balance of sweet and tart, complemented perfectly by a sweet French Riesling. A highlight is the olive oil cake paired with strawberries from Cabannes, accompanied by a tarragon sauce that adds a fresh, aromatic note.

The extensive wine cellar boasts over 1,000 bottles primarily from France, including exquisite selections from Provence, such as the locally sourced Hauvette 2015 Dolia. The wine pairings are thoughtfully curated to complement every course, enhancing your overall tasting experience. Beyond wine, the restaurant also serves fine cocktails, beer, and coffee to suit all preferences.

For a truly immersive culinary journey, the Menu Dégustation offers a seven-course voyage through the best of the region’s seasonal produce. Highlights include Mediterranean mackerel marinated with fresh horseradish, green asparagus grilled and paired with a coffee-infused sabayon, and a selection of cheeses from the renowned Maître éleveur Antony. Each dish is crafted to surprise and delight with diverse and elegant flavor combinations that embody the essence of Provence.

 Tartare of Corsican veal and oyster, Mediterranean mackerel marinated with horseradish and ground ivy sauce.

 Barbecued Crau lamb with artichoke blossom and black garlic purée, Isle-sur-la-Sorgue trout with acacia beurre blanc, grilled green asparagus with hay and coffee sabayon.

 Strawberry variations with sorrel sauce, olive oil cake with Cabannes strawberries and tarragon sauce.

 Extensive French wine selection including Provence specialties, cocktails, beer, and coffee.

Savor exquisite dishes at Restaurant de Tourrel in Saint-Rémy-de-Provence. Experience Provençal flavors in a charming atmosphere. Book your table now!

Restaurant de Tourrel in Saint-Rémy: Provençal Delights

Saint-Rémy-de-Provence Municipality

Restaurant de Tourrel

Un menu dégustation mettant en avant des plats méditerranéens raffinés, incluant des entrées, plats principaux et desserts.

Un menu sans poisson, offrant une sélection de plats végétariens et carnés.

Provence-Alpes-Côte d'Azur Region

Discover the exquisite Restaurant de Tourrel in Saint-Rémy-de-Provence, offering Michelin-starred cuisine, seasonal menus, and a charming Provençal setting.

Saint-Rémy-de-Provence Luxury Restaurant de Tourrel - Gourmet Experience

Enjoy innovative dishes at Restaurant de Tourrel in Saint-Rémy-de-Provence. Book your table for an unforgettable culinary journey in the heart of Provence.

Experience Fine Dining at Restaurant de Tourrel, Saint-Rémy-de-Provence

Learn the history of Restaurant de Tourrel, a historic 17th-century mansion in Saint-Rémy-de-Provence, renowned for its culinary excellence and scenic atmosphere.

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