Overview of the menu
At Magorabin, located in the heart of Turin, the culinary philosophy revolves around a harmonious blend of traditional Piedmontese flavors and modern techniques. This Michelin-starred restaurant emphasizes seasonal ingredients, creating artfully presented tasting menus that reflect the essence of Italian cuisine. The ambiance is contemporary, yet it retains an inviting warmth, making it an ideal setting for both intimate dinners and celebratory gatherings.
Signature dishes
- Vitello e tonno: A delicate starter featuring veal and tuna, artfully combined for a refreshing taste.
- Gambero alla pizzaiola: Juicy shrimp cooked with tomatoes, garlic, and parsley, delivering a burst of flavor.
- Miseria e Nobiltà: A unique dish that showcases various ingredients, reflecting the chef's creativity.
- Cappellacci, Peperone, Aringa e Mandorle: A delightful main course combining pasta, peppers, herring, and almonds.
- Risotto Torino Milano: A creamy risotto that captures the essence of traditional Italian cooking.
Beverages and pairings
Magorabin offers a carefully curated wine list that complements its dishes beautifully. The selection includes local Piedmontese wines, enhancing the dining experience with regional flavors. Additionally, creative cocktails are available, crafted by skilled mixologists who ensure each drink is a perfect pairing for the meal.
Dietary options
Magorabin caters to various dietary preferences, offering vegetarian and gluten-free options. The staff is knowledgeable about allergens and can assist guests in selecting dishes that meet their dietary needs, ensuring an inclusive dining experience for everyone.
Chef recommendations
For a truly memorable experience, the chef recommends the Anatra, Cime e Arancia, a dish that beautifully balances the richness of duck with the freshness of orange. Another highlight is the Merluzzo come una Scaloppina ai Funghi, featuring cod prepared with mushrooms, showcasing the chef's skill in creating harmonious flavors.
Experience the menu
Indulge in a culinary journey at Magorabin in Turin, where each dish tells a story of tradition and innovation. Reserve your table today to experience an unforgettable dining adventure.
