Nestled on Mokotowska Street in the heart of Warsaw's Śródmieście district, The Farm offers a unique dining experience where seasonal farm-to-fork cuisine meets an inviting rustic-chic atmosphere. Known for its remarkable selection of steaks sourced from their very own Masurian Aberdeen Angus farm and premium imports from Japan, Australia, Chile, and the USA, this restaurant is a haven for meat aficionados and foodies alike.
At The Farm, you don’t just order your steak — you choose it yourself at the butcher’s counter, where a generous variety of cuts awaits. From the intensely marbled Australian Wagyu to locally raised meats, each steak promises juicy perfection with expert preparation. Diners have raved about the quail's juicy yet crispy texture and the creative three-style chicken dishes infused with truffles, showcasing the kitchen's skill and innovation.
Beyond meat lovers, The Farm caters to diverse palates with thoughtfully prepared vegetarian options such as burrata with pickled red bell peppers and roasted broccoli on tomato puree. Lunch offers a fantastic value with a three-course set menu featuring cold soups, pork loin, and refreshing lemon custard desserts. The restaurant accommodates groups and is perfect for business dinners or romantic dates, enhanced by a fine selection of cocktails and wines.
The Farm’s rustic yet elegant interior creates a welcoming environment reminiscent of a countryside bistro brought to the city. Attentive and friendly staff provide impeccable service, often making solo diners feel like cherished guests at a lively gathering. The restaurant’s charm and dedication to quality make it a hotspot for both locals and travelers seeking an authentic culinary journey in Warsaw.
- What types of meat are available at The Farm? The Farm offers a variety of meats, including steaks from their own Masurian Aberdeen Angus farm and imports from Japan, Australia, Chile, and the USA.
- Is there a butcher's counter at The Farm? Yes, guests can select their own steak from a variety of options displayed at the butcher's counter.
- Does The Farm offer vegetarian options? Yes, The Farm provides vegetarian options such as burrata with pickled red bell peppers and roasted broccoli on tomato puree.
- What are the operating hours of The Farm? The Farm operates Monday to Saturday, with lunch from 12:00 PM to 3:00 PM and dinner from 4:00 PM to 10:00 PM. It is closed on Sundays.
- Is The Farm wheelchair accessible? Yes, The Farm is wheelchair accessible, ensuring a comfortable visit for all guests.
The Farm is celebrated by its community for its exceptional quality of meats and attentive service. The rustic-chic decor and curated wine and cocktail selections enhance every meal, making it a top choice in Warsaw for special occasions and discerning diners. While prices are on the higher side, guests consistently find the experience and quality worth the investment.
Nestled in the heart of Warsaw at Mokotowska 8, The Farm has quickly distinguished itself as a beacon of culinary excellence since its inception. Opening its doors in July 2019, this restaurant embraces a farm-to-table philosophy that captivates food lovers and discerning diners alike. Its commitment to quality, especially through sourcing prime meats directly from its own farm in Masuria, has crafted a unique dining experience that harmonizes rustic charm with sophisticated flavors.
The Farm's journey from a promising newcomer to a culinary staple was cemented in 2024 when it was proudly featured in the MICHELIN Guide. This accolade not only acknowledges the restaurant’s unwavering dedication to excellence but also highlights its innovative approach to traditional Polish fare. Diners are invited to select their steaks directly from the butcher counter, a testament to The Farm’s transparency and quality assurance.
At the heart of The Farm’s appeal is its seasonal farm-to-fork fare. The menu offers a diverse array of dishes that showcase the best of Polish agriculture, including outstanding steaks, delicately cooked poultry in inventive styles, and fresh produce that changes with the seasons. This dedication to local ingredients ensures every plate served is bursting with authentic flavor and freshness, appealing to both locals and international visitors seeking genuine tastes.
- Unmatched Quality – Steaks sourced from the restaurant’s own Masurian farm guarantee exceptional flavor and tenderness.
- Rustic Ambiance – The country-chic interior offers a cozy setting that enhances the dining experience with a touch of warmth and authenticity.
- Expert Service – Attentive and knowledgeable staff enhance the meal with personalized recommendations and impeccable hospitality.
- Innovative Menu – From creative chicken preparations to delicious desserts, the offerings combine tradition with modern culinary artistry.
The Farm’s historical roots and continuous evolution make it a must-visit destination for anyone seeking authentic Polish flavors delivered with style and passion.
Nestled in the heart of Warsaw at Mokotowska 8, The Farm offers a stylish farm-to-fork dining experience that captivates food lovers seeking top-quality meats and a welcoming ambiance. This restaurant prides itself on sourcing its premium meats directly from its own farm in Masuria, ensuring freshness and exceptional flavor in every dish served.
The Farm’s rustic-chic atmosphere creates a cozy yet elegant setting that enhances any dining occasion, from intimate dates to important business dinners. Guests are often impressed by the attentive and friendly service, which contributes to a memorable meal. The restaurant also hosts live music events, adding a vibrant cultural element to the experience.
Culinary highlights include an extensive selection of steaks, chosen directly from an in-house butcher counter, as well as creative preparations of chicken and quail that showcase skill and innovation. The menu respects seasonal availability and offers vegetarian options, catering to diverse palates. Complementing the dishes is a well-curated wine and cocktail list that elevates the dining experience.
While The Farm delivers exceptional quality, it comes with a higher price point compared to many Warsaw eateries, which might be a factor for budget-conscious diners. Some patrons have reported occasional overcooked steaks, which is a rare but noteworthy point to consider when ordering.
- High-quality meats sourced from their own farm in Masuria
- Rustic-chic ambiance that creates a warm and inviting dining atmosphere
- Attentive and friendly service enhancing the overall experience
- Live music events adding a lively cultural touch
- Vegetarian options available to suit diverse tastes
Nestled in the heart of Warsaw's Śródmieście district at Mokotowska 8, The Farm offers an exceptional dining experience for food enthusiasts and steak aficionados alike. This country-chic restaurant brings a seasonal farm-to-fork philosophy to life, showcasing the finest locally sourced meats and produce in a warm and rustic setting that feels both inviting and sophisticated.
The Farm invites guests to handpick their steak from the impressive Butcher's counter , where a variety of prime cuts are beautifully displayed. This interactive selection adds a special touch to the meal, allowing you to choose exactly the cut and size you desire for an unforgettable steak experience. The menu doesn't stop at steaks; it features creatively prepared birds like quail and chicken with truffle-infused dishes that impress with both flavor and presentation.
The interior of The Farm boasts a quaint and rustic charm, perfectly complementing its farm-to-table ethos. Whether you're dining solo, on a business dinner, or a romantic date, the attentive and friendly service ensures a memorable occasion. The staff is known for their warm hospitality, often going the extra mile to make guests feel like cherished friends, enhancing the overall dining atmosphere.
The Farm features an exquisite selection of dishes reflecting the richness of Polish farms with a contemporary twist. Popular dishes include perfectly cooked steaks from various parts of the world, a juicy and crispy quail paired with unique sauces, and chicken prepared in three creative styles, including truffle-infused options. Their beverage menu is equally impressive, offering an extensive array of cocktails, fine wines, and craft beers to complement your meal.
- Butcher's counter selection – Choose from a variety of prime steaks directly from the counter to tailor your perfect meal.
- Live music events – Enjoy local artist performances on select evenings, adding a vibrant touch to your dining experience.
- Seasonal lunch specials – A three-course lunch at excellent value, featuring fresh and guilt-free seasonal ingredients.
The Farm welcomes diners with versatile payment options including credit cards, debit cards, and NFC payments. The restaurant offers both dine-in and takeout services, with paid street parking available nearby. It's suitable for groups and provides amenities such as restrooms and a cozy bistro-style indoor seating area with limited outdoor spots. Whether you're craving brunch, lunch, dinner, coffee, or dessert, The Farm caters to all tastes throughout the day.
Discover Warsaw’s vibrant culinary scene at The Farm, where exquisite steaks, fresh farm-to-table dishes, and a welcoming atmosphere converge for an unforgettable dining adventure.
