Nestled on Calle Fernando Guanarteme in the vibrant city of Las Palmas de Gran Canaria, Nákar Restaurante stands out as a must-visit destination for food lovers and trend-conscious travelers alike. This elegant eatery offers a masterful fusion of Basque and Navarrese cuisine, elevated with contemporary flair that delights every palate.
Step inside Nákar and you'll be greeted by minimalist yet spacious interiors that create a calm and inviting ambiance, perfect for savoring every bite. Watch in awe as the chefs calmly craft exquisite dishes in an open kitchen setting, adding an intimate touch to your dining experience. Notable highlights include the sumptuous brioche stuffed with tender beef cheek, foie gras, and a sweet apple compote, as well as the creamy, flavorful Idiazábal cheese tart that has become a signature favorite.
Bold flavors and perfect ingredient pairings define Nákar’s menu. From the delicate octopus paired with cauliflower purée to the richly flavored "arroz meloso" rice dish, guests are treated to a journey of textures and tastes expertly balanced in every course.
Whether you’re here for breakfast, lunch, or dinner, Nákar caters to a full range of culinary desires including decadent desserts and a curated selection of wines and cocktails. The service is attentive and professional, ensuring that every guest feels welcome and well cared for in this refined yet relaxed environment.
- Location and Ambience: Located centrally with a smart-casual dress code in a spacious, modern setting offering outdoor seating options.
- Cuisine Highlights: Basque-Navarrese inspired dishes like goat meat tacos, beef cheek brioche, and Idiazábal cheese tart with expertly balanced flavors.
- Service and Experience: Attentive staff, quiet peaceful atmosphere, and an open kitchen that lets you enjoy the artistry behind your meal.
- Practical Details: Reservations recommended, parking is limited but public transport nearby, accepts credit and debit cards and NFC payments.
- What are the restaurant's operating hours? Nákar Restaurante operates Tuesday to Saturday with lunch from 13:45 to 17:00 and dinner from 20:00 to midnight. Closed Sundays and Mondays.
- Is there a dress code at Nákar Restaurante? The restaurant maintains a smart-casual dress code.
- Does Nákar Restaurante offer vegetarian options? Yes, the menu includes vegetarian-friendly dishes.
- Is parking available near the restaurant? Parking is limited; it’s recommended to use public transportation or nearby parking facilities.
Nákar Restaurante enjoys a highly positive reputation among locals and visitors. Diners praise the expertly crafted dishes that celebrate the rich Basque-Navarrese culinary heritage with a fresh, modern approach. The minimalist decor combined with an open kitchen concept enhances the experience, making each meal memorable. While most guests find the atmosphere peaceful and service attentive, some note minor frustrations with digital menus and wine listings, but these do little to overshadow the exceptional food and warm hospitality.
Whether you’re a foodie seeking new flavors or a traveler craving authentic local cuisine with a touch of elegance, Nákar Restaurante promises an unforgettable dining journey in the heart of Las Palmas de Gran Canaria.
Nákar Restaurante, located at C. Fernando Guanarteme, 10, in the vibrant city of Las Palmas de Gran Canaria, represents a culinary journey into the heart of Basque-Navarrese cuisine, showcasing a blend of traditional flavors and modern culinary practices. This establishment stands out not only for its exquisite menu but also for its inviting atmosphere characterized by minimalist decor and an open kitchen, allowing diners to observe the chefs in action.
The restaurant's signature dishes like the brioche filled with beef cheek, foie gras, and apple compote, as well as the Idiazábal cheese tart, have received rave reviews. Diners often praise the quality and creativity of the food, complemented by attentive service that enhances the overall dining experience.
In 2024, Nákar Restaurante earned its place in the prestigious Guía Repsol, marking a significant milestone in its journey as a culinary destination. Furthermore, it was also featured in the Michelin Guide 2024, a testament to its exceptional quality and innovation in the culinary arts. These recognitions not only highlight the restaurant's commitment to excellence but also solidify its status as a must-visit venue for food enthusiasts and travelers exploring Las Palmas.
- 2024: Nákar Restaurante was recommended in the Guía Repsol 2024.
- 2024: Nákar Restaurante was featured in the Michelin Guide 2024.
As you explore the culinary landscape of Las Palmas de Gran Canaria, Nákar Restaurante stands out as a beacon of creativity and excellence. Whether you are a local or a traveler, adding this remarkable dining establishment to your itinerary promises an unforgettable gastronomic experience.
Nestled in the vibrant heart of Las Palmas de Gran Canaria, Nakar Restaurante offers a unique culinary experience that expertly marries traditional Basque-Navarrese flavors with a modern twist. This spot is a must-visit for food lovers seeking innovative dishes crafted with meticulous care and a minimalist aesthetic. The open kitchen design allows diners to witness the calm, skilled preparation of exquisite dishes, enhancing the sense of connection between guest and chef.
Nakar Restaurante is celebrated for its signature offerings, including the brioche filled with tender beef cheek, rich foie gras, and a bright apple compote—a harmonious blend that delights the palate. Other favorites like goat meat tacos and the exceptionally crafted cheesecake underscore the kitchen’s commitment to quality and flavor balance. The attentive and friendly staff further elevate the dining experience, ensuring guests feel welcomed and well cared for throughout their visit.
Minimalist decor and a spacious interior create a calm and inviting environment, allowing the food to truly take center stage. Many patrons praise the peaceful atmosphere and the opportunity to watch the culinary craft unfold in the open kitchen. Positive reviews highlight the well-composed tasting menu that offers excellent value for the quality served, including carefully matched wine pairings that complement each dish perfectly.
- Exceptional Basque-Navarrese cuisine with a modern twist offering unique flavor combinations.
- Minimalist decor and open kitchen that creates a calm and engaging dining environment.
- Attentive and friendly service that enhances the overall dining experience.
- Signature dishes like brioche filled with beef cheek, foie gras, and apple compote are highly recommended by guests.
- Positive guest feedback reflects consistency in quality and enjoyable dining experiences.
While Nakar Restaurante impresses with its culinary offerings, there are a couple of practical considerations to keep in mind. Parking options near the restaurant are limited, with paid street and lot parking available but somewhat scarce. Additionally, the establishment enforces a smart-casual dress code, which may not suit every guest’s preference or occasion. These factors might influence your visit planning but do not overshadow the quality of the dining experience offered.
In summary, Nakar Restaurante stands out as a top choice for travelers and locals in Las Palmas who appreciate refined Basque-Navarrese cuisine with a contemporary edge, set within a serene and stylish environment. With its thoughtful menu, excellent service, and inviting atmosphere, it promises a memorable meal, tempered only by minor logistical considerations.
