Menu Overview
Nestled in the vibrant heart of Donostia, Astelena 1997 stands out as a culinary gem. Famed for its emphasis on locally sourced, seasonal ingredients, this restaurant offers a refined dining experience that embodies the essence of Basque cuisine with modern techniques. Chef Ander González masterfully blends traditional flavors with innovative presentation, resulting in a menu that excites the palate while remaining true to its roots.
Signature Dishes
- Paletilla de jamón ibérico de bellota - A succulent Iberian ham shoulder, rich in flavor.
- Terrina de foie natural, frutos rojos y galleta de naranja - A luxurious terrine served with red fruits and a delicate orange biscuit.
- Corazones de vieira a la plancha sobre crema de patata fina y sal ahumada - Grilled scallops on a bed of fine potato cream, accented by smoked salt.
- Gamba blanca de Huelva a la plancha - Grilled white prawn from Huelva, showcasing the essence of fresh seafood.
Beverages and Pairings
Astelena 1997 takes pride in its thoughtfully curated wine list, which features an array of local and international selections designed to enhance the dining experience. Each dish pairs harmoniously with the available wines, allowing guests to explore the rich flavors of the Basque region. The knowledgeable staff are always ready to recommend perfect pairings, ensuring a delightful journey with each course.
Dietary Options
- Gluten-free options available upon request.
- Dishes can be adjusted for allergens; consult with staff for assistance.
Chef’s Recommendations
For a truly unforgettable meal, opt for the tasting menu—a culinary adventure that highlights Chef Ander’s signature style. Seasonal ingredients shine in every course, offering guests a delightful balance of flavors that reflect the local culture. From the delectable langoustine carpaccio to the indulgent caramelized French toast dessert, each dish tells a story of culinary artistry and dedication to quality.
Experience the Menu
A visit to Astelena 1997 is not just a meal; it is an experience that encapsulates the spirit of Donostia's culinary landscape. Whether you are a local or a traveler, the restaurant invites you to immerse yourself in a world of flavors, textures, and aromas that celebrate the best of Basque cuisine. Book your table today and discover the unforgettable flavors that await you at this exquisite dining destination.
FAQs
- **Q: Is Astelena 1997 child-friendly?** A: Unfortunately, the restaurant is not suitable for young children.
- **Q: Do I need a reservation?** A: Yes, reservations are recommended due to the restaurant's popularity.
Experience the culinary excellence of Astelena 1997 for yourself. Visit their website to explore the full menu and make a reservation.
