Restaurant Louis-Hébert
Quebec City, Canada
Restaurant Louis-Hébert: Fine French Dining in Quebec City
Nestled in the heart of Québec City, Restaurant Louis-Hébert is a culinary gem that invites you to indulge in the rich flavors of French cuisine. With its elegant ambiance and a menu that celebrates local ingredients, this restaurant is a must-visit for food enthusiasts and travelers alike. Picture yourself savoring a plate of naked oat risotto, its creamy texture perfectly complemented by earthy mushrooms and a hint of truffle oil, or delighting in the succulent Argentine red shrimp spaghetti, where each bite bursts with freshness and flavor. The restaurant's inviting atmosphere, adorned with rustic wooden accents and soft lighting, sets the stage for an unforgettable dining experience.
Dining & Culinary Delights
At Restaurant Louis-Hébert, the menu is a celebration of French culinary traditions, featuring a variety of dishes that showcase the best of local produce and seafood. Start your meal with their renowned lobster rice balls, which are crispy on the outside and bursting with flavor on the inside. For the main course, the naked oat risotto is a standout, offering a unique twist on a classic dish. The creamy risotto is enriched with seasonal vegetables and topped with a delicate drizzle of truffle oil, making it a favorite among diners.
- Lobster Rice Balls: Crispy exterior with a flavorful filling.
- Naked Oat Risotto: Creamy, rich, and topped with truffle oil.
- Argentine Red Shrimp Spaghetti: Fresh, flavorful, and perfectly cooked.
Location & Nearby Attractions
Conveniently located at 668 Grande Allée E, Restaurant Louis-Hébert is surrounded by the vibrant culture of Québec City. After your meal, take a leisurely stroll through the charming streets of Old Québec, a UNESCO World Heritage site, where cobblestone paths lead you to historic landmarks and quaint boutiques. The stunning Château Frontenac and the picturesque Plains of Abraham are just a stone's throw away, making it easy to immerse yourself in the city's rich history.
Signature Highlights
One of the unique features of Restaurant Louis-Hébert is its commitment to sustainability and local sourcing. The chef collaborates with local farmers and fishermen to ensure that every dish is made with the freshest ingredients. This dedication not only enhances the flavors but also supports the local economy. Additionally, the restaurant boasts an impressive wine cellar, offering a curated selection of wines that perfectly complement the menu.
FAQs
- What is Restaurant Louis-Hébert known for? The restaurant is renowned for its authentic French cuisine, particularly its seafood dishes and risottos.
- Why should I visit? With its exquisite menu, charming ambiance, and proximity to local attractions, it's a perfect spot for both locals and tourists.
- Is there outdoor seating available? Yes, the restaurant offers outdoor seating, allowing you to enjoy your meal al fresco.
Join Us Today!
Whether you're celebrating a special occasion or simply looking to indulge in a delightful meal, Restaurant Louis-Hébert is ready to welcome you. Book your table today and experience the best of French cuisine in a setting that feels like a home away from home. Don’t miss out on the chance to create lasting memories in one of Québec City’s finest dining establishments.
Closed - Opens 5:00 PM
Monday
Closed
Tuesday
11:00–22:00
Wednesday
11:00–22:00
Thursday
11:00–22:00
Friday
11:00–23:00
Saturday
17:00–23:00
Sunday
Closed
Aggregated Ratings 4.5
Loading map...
