Quintonil

Miguel Hidalgo, Mexico

Discover Quintonil - A Culinary Gem in Mexico City’s Polanco District

Nestled in the vibrant neighborhood of Polanco, Miguel Hidalgo, Quintonil invites food lovers on an unforgettable journey through modern Mexican cuisine. This acclaimed restaurant is known for its innovative use of local ingredients, blending traditional flavors with contemporary culinary artistry to create dishes that are both daring and deeply rooted in Mexico’s rich gastronomic heritage.

An exquisite tasting menu experience

Quintonil’s signature offering is its ambitious nine-course seasonal tasting menu, priced at 4,950 MXN per person. Each dish is a masterpiece, showcasing the freshest ingredients from Mexico’s fields and waters, thoughtfully prepared to highlight bold and nuanced flavors. Diners often recommend seating at the kitchen bar for an immersive experience watching chefs craft their culinary creations.

Menu options and dietary accommodations

Beyond the tasting menu, Quintonil offers an à la carte selection featuring starters, main courses, and desserts. The kitchen is attentive to dietary restrictions, providing vegan, vegetarian, and gluten-free options so all guests can enjoy the inventive flavors. The presentation is consistently described as artistic, with exceptional attention to detail.

Ambiance and service

Warm and inviting best describes Quintonil’s atmosphere. The elegant yet intimate dining space is perfect for special occasions or memorable evenings with friends and family. The staff is known for being attentive and knowledgeable, often going the extra mile to ensure a flawless experience.

Parking and payment details

Conveniently located on Avenida Isaac Newton, Quintonil offers both free and paid street parking options nearby. Payment methods include credit and debit cards, ensuring ease during your visit. Note that the restaurant does not offer takeout or delivery services and does not have outdoor seating.

Frequently asked questions about Quintonil

  • What is the price of the tasting menu at Quintonil? The nine-course seasonal tasting menu is priced at 4,950 MXN per person.
  • Does Quintonil offer à la carte options? Yes, Quintonil provides an à la carte menu with a selection of starters, main courses, and desserts.
  • Is a reservation required at Quintonil? Yes, reservations are recommended due to the restaurant's popularity.
  • What is the dress code at Quintonil? There is no mandatory dress code; however, guests are encouraged to dress elegantly.
  • Does Quintonil accommodate dietary restrictions? Yes, Quintonil offers vegan, vegetarian, and gluten-free options.

Community sentiment and final thoughts

Quintonil consistently receives positive acclaim for its creative approach to Mexican cuisine and its refined yet welcoming ambiance. Food enthusiasts praise its exceptional tasting menu and the highly personalized service. While some guests note minor areas for improvement, the overall sentiment highlights Quintonil as a must-visit dining destination in Mexico City, perfect for both culinary adventurers and those seeking an elegant night out.

Quintonil: A Culinary Journey of Excellence

Nestled in the vibrant neighborhood of Polanco, Mexico City, Quintonil stands as a beacon of modern Mexican gastronomy. Founded in 2012 by the visionary Chef Jorge Vallejo and his wife Alejandra Flores, this restaurant has transformed from a casual dining spot into one of the most revered fine-dining destinations in the world. The name Quintonil pays homage to a native green herb from Oaxaca, symbolizing the establishment’s deep-rooted commitment to using fresh, local ingredients that celebrate Mexico's rich culinary heritage.

Milestones in Quintonil’s History

Quintonil’s evolution is marked by significant achievements that highlight its dedication to culinary innovation and excellence. The restaurant’s journey began in 2012 with its grand opening in Polanco, a dynamic area known for its upscale dining scene. Just three years later, in 2015, Quintonil earned international recognition by securing a spot on The World's 50 Best Restaurants list, placing it among the elite establishments globally.
The crowning achievement came in 2024 when Quintonil was awarded two Michelin stars in the inaugural Michelin Guide for Mexico. This prestigious accolade cemented its status as a top-tier restaurant, celebrated for its ambitious meat and seafood tasting menus accompanied by expertly paired wines. The recognition showcases Quintonil’s ability to blend tradition with creativity, delivering a dining experience that is both authentic and avant-garde.

Why Quintonil Stands Out

At the heart of Quintonil’s acclaim lies its innovative approach to Mexican cuisine, showcasing local ingredients with a refined, artistic touch. Diners can enjoy a warm and inviting atmosphere where meticulous attention to detail is evident in every course. Whether seated at the kitchen bar or at elegant tables, guests witness a celebration of flavors and techniques that honor Mexico’s culinary traditions while pushing boundaries.

Highlights of the Quintonil Experience

  • Innovative Tasting Menus: Featuring ambitious meat and seafood dishes that highlight Mexico’s diverse ingredients.
  • Expert Wine Pairings: Curated selections that complement and elevate each course.
  • Inviting Atmosphere: Warm, cozy, and unpretentious space where guests feel at home.
  • Cultural Celebration: A dining experience that honors Mexican culinary roots while embracing modern creativity.

Quintonil at a Glance

Nestled in the heart of Polanco, Ciudad de México, Quintonil stands out as a culinary gem renowned for its innovative take on Mexican cuisine. With a focus on local and seasonal ingredients, this Michelin-starred restaurant offers guests a multi-course tasting menu that showcases an exquisite blend of tradition and creativity. The intimate atmosphere, characterized by elegant decor and attentive service, sets the stage for an unforgettable dining experience.

Pros

  • Innovative and creative Mexican cuisine
  • Use of local and seasonal ingredients
  • Elegant and intimate ambiance
  • Attentive and knowledgeable service
  • Recognition with Michelin stars and top rankings

Cons

  • High price point may be a barrier for some
  • Limited à la carte options
  • Reservations required well in advance
  • Some diners may find certain dishes too experimental

Ideal For

Quintonil is an exceptional choice for food enthusiasts, couples celebrating special occasions, and travelers seeking authentic Mexican flavors presented with finesse. Its intimate setting makes it perfect for a romantic dinner or an unforgettable culinary adventure.

Things to Know Before Visiting

Reservations at Quintonil are essential—booking well in advance is crucial to secure a table at this highly sought-after destination. Guests will also appreciate the dress code, which leans toward smart casual, reflecting the restaurant's upscale ambiance. Expect to savor a creative tasting menu that may include unique dishes that celebrate Mexican heritage.

Overall Impression

In summary, Quintonil is a standout restaurant that epitomizes the fusion of traditional Mexican flavors and modern culinary practices. With its dedication to excellence, it is a must-visit for anyone venturing into Mexico City. The combination of innovative dishes, impeccable service, and the chance to witness the artistry of chefs at work makes dining here a cherished experience.

Call to Action

Whether you're a local or a traveler, make sure to experience the culinary journey that Quintonil offers. Book your reservation today and embark on a delightful exploration of flavors that embody the spirit of modern Mexico.

Open now - Closing 12:00 AM

Monday

13:00–00:00

Tuesday

13:00–00:00

Wednesday

13:00–00:00

Thursday

13:00–00:00

Friday

13:00–00:00

Saturday

13:00–00:00

Sunday

Closed

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