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Diners frequently praise Shilling Canning Company for its exceptional food quality, attentive service, and inviting atmosphere. The restaurant's commitment to seasonal, locally sourced ingredients and its family-friendly environment are often highlighted.

Shilling Canning Company dining experience in Navy Yard Washington DC 

Nestled in the vibrant Navy Yard neighborhood at 360 Water St SE, Washington, DC, the Shilling Canning Company stands out as a polished culinary gem. This restaurant offers a unique farm-to-table dining experience, featuring an open kitchen where guests can witness the art of seasonal and thoughtfully sourced dishes being crafted in real time. Known for its warm, inviting atmosphere, it feels like dining among family or VIPs, thanks to the staff’s remarkable friendliness and attentiveness.

Exceptional local cuisine and standout dishes

The menu at Shilling Canning Company is a celebration of bold flavors and creative recipes, all made with fresh, locally sourced ingredients. Diners rave about the signature French Onion Soup, described as "life changing," as well as the Buttermilk Fried Chicken, a must-try that reflects the kitchen’s dedication to quality and comfort. For brunch and beyond, the Croque Madame and innovative deviled eggs showcase the chefs’ mastery and respect for tradition with a modern twist. The pomegranate ginger mimosa is another crowd favorite, adding a refreshing and unique cocktail option to complement any meal.

An inviting atmosphere with attentive service

From the moment you step inside, the ambiance makes you feel welcome, whether you're a first-time visitor or a local Navy Yard resident. Reviews frequently highlight how the staff personally knows guests by name, making everyone feel like part of a close-knit community. The service is not only professional but also enthusiastic, with servers eager to share their knowledge of the menu and accommodate special requests. This genuine care enhances every dining experience, making it easy to return time and again.

What are the restaurant's operating hours?

 Shilling Canning Company operates Wednesday and Thursday from 5:00 PM to 9:00 PM, Friday and Saturday from 5:00 PM to 10:00 PM, and Sunday from 11:00 AM to 2:00 PM. The restaurant is closed on Mondays and Tuesdays.

 Yes, the restaurant offers a pet-friendly, lush outdoor patio, perfect for dining al fresco with your furry friends.

 Yes, reservations can be made easily through their website or by calling the restaurant directly.

 Yes, Shilling Canning Company is fully wheelchair accessible, ensuring a comfortable visit for all guests.

Do they offer takeout or delivery services?

 Yes, for added convenience, the restaurant provides both takeout and delivery options.

Shilling Canning Company enjoys overwhelmingly positive reviews. Guests consistently praise the attentive and personal service, the inviting ambiance, and the commitment to locally sourced ingredients. Signature dishes like the French Onion Soup and Buttermilk Fried Chicken receive frequent accolades for their flavor and quality. While some note considerations about portion size and pricing, the overall consensus is that the experience offers excellent value and a must-try dining destination in Washington, DC’s Navy Yard.

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United States

Nestled in the vibrant Navy Yard neighborhood of Washington, DC, the Shilling Canning Company is a culinary gem that invites you to experience the essence of farm-to-table dining. With its polished yet inviting atmosphere, this restaurant offers a unique blend of seasonal, thoughtfully sourced offerings that cater to both the palate and the soul. As you step inside, the open kitchen beckons, showcasing the artistry of the chefs as they prepare each dish with care and creativity.



The restaurant is celebrated for its warm hospitality, where staff members greet you like family, making every visit feel special. Diners rave about the hearty portions and the use of locally sourced ingredients, ensuring that every bite is not only delicious but also supports the community.

At Shilling Canning Company, every dish tells a story. The menu features standout items like the **deviled eggs**, which have garnered rave reviews for their rich flavor and perfect seasoning, making them a must-try. Another highlight is the **Croque Madame**, a delightful twist on the classic that has left diners in awe of its flavor and presentation. Pair these dishes with a refreshing pomegranate ginger mimosa, and you have a meal that is both satisfying and memorable.

The Shilling Canning Company is not just a restaurant; it’s a labor of love. The chefs are passionate about their craft, often sourcing ingredients from local farms, which you can see listed on the back of the menu. This commitment to quality and community is what sets them apart in the bustling culinary scene of DC.

What is Shilling Canning Company known for?

 It is known for its seasonal dishes made from locally sourced ingredients, providing a unique dining experience.

 The restaurant offers a welcoming atmosphere, delicious food, and attentive service, making it a perfect spot for food lovers.

 The restaurant is conveniently located near several attractions, including the waterfront and various parks.

In summary, Shilling Canning Company is a must-visit destination for anyone looking to indulge in a memorable dining experience in Washington, DC. With its commitment to quality, community, and creativity, you’re sure to leave with a full belly and a happy heart.

We invite you to visit Shilling Canning Company today and experience the magic for yourself. Whether you’re a local or just passing through, this culinary haven promises to delight your senses and warm your heart.

Polished dining spot featuring an open kitchen for seasonal, thoughtfully sourced offerings.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURGODZtX2R3EAE&d=17924085&t=1

places/ChIJBRAiUtC5t4kRU2smL5DomiE/reviews/ChZDSUhNMG9nS0VJQ0FnSURGODZtX2R3EAE

The best part was the friendliness and attentiveness of the staff. Everyone called me by my first name. They genuinely wanted my opinions and actively asked for them and regarded them without judgement. They even asked for my opinion beyond what is your favorite dish. In essence they made you feel like part of a family or at the very least a VIP. The portions were also very hardy and they used locally sourced ingredients. The price is also very cheap for what you are getting and might be one of the cheapest chef tasting in DC. I came here since I had a half off wine pairing secondary to the Smithsonian institute and will easily come again when I visit DC.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmOWVtalh3EAE&d=17924085&t=1

places/ChIJBRAiUtC5t4kRU2smL5DomiE/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmOWVtalh3EAE

My husband and I went to this restaurant on a Sunday after church. Great spot! We had already had a late breakfast, so I really wanted to see what this place was all about with some of the smaller items. Specifically, I love to see what a restaurant can do with their deviled eggs. This is a Michelin star restaurant, so I thought they have to know what they’re doing… And honestly they did :)! I can’t even lie my grandmother makes some amazing deviled eggs, but this place killed it ❤️. Additionally, my husbands Croque Madame was absolutely delicious. It was so flavorful, and he said it was the best thing he ever had, it was his first time ever having it. This is a farm to table restaurant so as you order, they are preparing things in the moment and it’s from locally sourced Farms. You can see which farms they source other items from on the back of the menu I took a photo of. And please do order the pomegranate ginger mimosa it is absolutely Fye Fye 🔥. The service at this restaurant was amazing, we weren’t going to eat here at first, but I needed to use the restroom and as I was in the restroom my husband was talking to the servers and he like them so much. He said we should eat here. They did not disappoint. We had an amazing mail server. He was a wealth of knowledge, and extremely professional which was great. I will say the only thing I regret was not getting the buttermilk chicken, it takes 30 minutes to bake and unfortunately we didn’t have enough time to order that but we will be coming back here soon.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM3bVlPUzVBRRAB&d=17924085&t=1

places/ChIJBRAiUtC5t4kRU2smL5DomiE/reviews/ChdDSUhNMG9nS0VJQ0FnSUM3bVlPUzVBRRAB

After living Navy Yard for several a years I finally came here for dinner & wish I came sooner. The staff were so incredibly lovely. Food was great and the wine list was good. Will definitely be heading back soon to try cocktails.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfMHJTMzh3RRAB&d=17924085&t=1

places/ChIJBRAiUtC5t4kRU2smL5DomiE/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfMHJTMzh3RRAB

I recently had the pleasure of dining at Shilling Canning Company, and I can confidently say it was an unforgettable experience. From the moment I walked in, I was greeted by the warm and inviting atmosphere that set the tone for the evening.

The service was nothing short of outstanding. Our server was not only attentive but genuinely enthusiastic about the menu offerings, which made our dining experience even more special. It's clear that the entire staff is committed to providing top-notch service.

Now, let’s talk about the food. Every dish we ordered was a delight. The flavors were bold and beautifully crafted, showcasing the creativity of the chefs. Each bite was a testament to their dedication to quality ingredients and innovative recipes. It was clear that a lot of thought goes into every plate they serve.

Moreover, the story behind Shilling Canning Company adds a unique charm to the restaurant. The passion they have for their craft and their community is evident, making it all the more enjoyable to support a place that truly believes in what they do.

Overall, I highly recommend Shilling Canning Company to anyone looking for a wonderful dining experience. Whether you're a foodie or just someone who enjoys a great meal in good company, this restaurant should be on your list. Don't miss out on visiting this gem!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYaE1fNFVBEAE&d=17924085&t=1

places/ChIJBRAiUtC5t4kRU2smL5DomiE/reviews/ChZDSUhNMG9nS0VJQ0FnSURYaE1fNFVBEAE

One of our favorite spots in DC. They put love in every single dish. No matter what you order it is going to be delicious, but trust me if French onion soup is on the menu….order it. Life changing!

Experience Culinary Excellence at Shilling Canning Company, Navy Yard DC

Shilling Canning Company, named after Chef Reid Shilling's family's canning business, opened in 2019 in Washington D.C.'s Navy Yard. The restaurant emphasizes seasonal Mid-Atlantic cuisine, utilizing local ingredients and traditional techniques.

history of shilling canning company in navy yard washington dc 

Nestled in the vibrant Navy Yard neighborhood of Washington, D.C., the Shilling Canning Company has quickly become a beloved staple in the local dining scene. Founded in 2019 by Executive Chef Reid Shilling, this family-owned restaurant champions a philosophy that celebrates the rich bounty of the Mid-Atlantic region. With an unwavering dedication to seasonal cuisine, the eatery highlights ingredients sourced directly from nearby farms and local vendors, ensuring every dish bursts with freshness and authenticity.

 opened its doors in 2019, immediately capturing the hearts of both locals and visitors alike with its warm atmosphere and inventive menus. Within just a year, the restaurant earned a coveted spot in the 2020 Michelin Guide, a testament to its culinary excellence and commitment to quality. Further cementing its reputation, Shilling Canning Company was honored with the Diner's Choice Award by OpenTable in 2023, reflecting the enthusiastic praise from its loyal patrons.

At the heart of Shilling Canning Company's appeal is its dedication to showcasing the best of Mid-Atlantic ingredients. The chefs craft seasonal dishes that reflect the changing harvests, sourcing everything from fresh vegetables to artisanal cheeses and sustainable seafood from trusted local farms and vendors. This farm-to-table approach not only supports the regional economy but also offers diners an authentic taste of Washington, D.C.,'s vibrant culinary landscape.

Shilling Canning Company is more than just a restaurant; it’s a community hub that fosters a welcoming environment where guests feel like family. The attentive staff’s genuine interactions and personalized service enhance the dining experience, making every visit memorable. The restaurant’s achievements, including the Michelin Guide feature in 2020 and the 2023 Diner’s Choice Award from OpenTable, highlight its esteemed position in Washington D.C.’s competitive food scene.

 Shilling Canning Company officially opened its doors in the Navy Yard area, introducing a fresh farm-to-table dining concept to Washington D.C.

 The restaurant gained prestigious recognition by being featured in the Michelin Guide, marking its commitment to culinary excellence.

 Shilling Canning Company was honored with the Diner's Choice Award by OpenTable, reflecting widespread acclaim from diners.

Dine In

Takeout

Delivery

Outdoor Seating

Good for Groups

Good for Children

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Breakfast

Serves Brunch

Serves Dessert

Curbside Pickup

Restroom

In the vibrant heart of Navy Yard, Washington, D.C., a culinary gem awaits those seeking an exceptional dining experience. The Shilling Canning Company stands as a beacon for food enthusiasts and casual diners alike, inviting patrons into a world where fresh ingredients and rustic charm merge seamlessly. Each meal at Shilling is a celebration of the sea, with an impressive array of seafood dishes that reflect the restaurant's commitment to sustainable sourcing. Whether you're planning a special occasion or a casual night out, the Shilling Canning Company serves as a delightful pitstop.

Shilling Canning Company

Shilling Canning Company offers a regularly changing menu guided by the seasons, featuring dishes like Amish Fried Chicken, Maryland Crab Cakes, and Wood-Fired Vegetables.

Preserved Garden Vegetables with buttermilk cheese, pickled green tomato, chive oil, and dill

Charred Broccolini Flatbread with ricotta, garlic confit, Aleppo pepper oil, and oregano

Amish Fried Chicken with hot honey, hoe cakes, and braised greens

Maryland Crab Cakes with ramp tartar

Wood-Fired Vegetables with fermented chili aioli

Cornmeal Financier

Dark Chocolate Pot de Crème

Seasonal Menu

Seasonal menu at Shilling Canning Company

Nestled in Washington DC's Navy Yard, Shilling Canning Company offers a polished dining experience with a seasonally inspired menu that champions mid-Atlantic ingredients sourced from local farms and vendors. This curated selection showcases the chefs' culinary expertise and commitment to fresh, thoughtfully sourced offerings.

Begin your meal with vibrant and creative starters that set the tone for a memorable dining experience. The Karma Beet Salad is a colorful mix of beets, creamy goat cheese, crunchy candied pecans, fresh arugula, and a drizzle of balsamic vinaigrette that balances sweet and tangy notes.

For seafood lovers, the Fried Orchard Point Oysters deliver a crispy delight with their cornmeal batter and a spicy kick from hot-sauced honey and benne seeds. Another standout is the Handmade Ricotta Gnudi, a delicate dish combining ricotta cheese, flour, egg, and parmesan, finished in sage butter for a luscious, comforting bite.

Explore expertly crafted main courses that highlight seasonal produce and premium ingredients. The Pan Seared Pennsylvania Trout is a fresh, flaky fish served with olive oil, garlic, lemon, parsley, and accompanied by roasted vegetables, offering a light yet flavorful option.

The Amish Chicken Ballotine features tender chicken infused with herbs and garlic, enriched with butter, and paired with roasted potatoes and seasonal vegetables for a hearty, satisfying dish. For burger enthusiasts, the Wagyu Beef Burger boasts a rich wagyu patty nestled in a brioche bun with cheddar cheese, crisp lettuce, tomato, pickles, and house-made chips that perfectly complement the savory flavors.

Conclude your dining experience on a sweet note with expertly prepared desserts. The Cornmeal Financier combines almond flour, cornmeal, butter, sugar, eggs, and vanilla to create a moist, nutty, and subtly sweet treat. For chocolate lovers, the Dark Chocolate Pot de Crème offers a rich, creamy indulgence made from dark chocolate, cream, egg yolks, sugar, and vanilla.

Shilling Canning Company complements its seasonal menu with a thoughtfully curated wine list and craft cocktails that elevate the dining experience. Highlights include the pomegranate ginger mimosa, praised for its vibrant flavor and perfect balance, making it a must-try specialty. Guests can also enjoy beer selections, coffee, and a welcoming atmosphere that caters to both casual brunches and elegant dinners.

 ensuring fresh, seasonal flavors in every dish.

 creating a welcoming and personalized dining atmosphere.

Savor fresh seafood and craft cocktails at Shilling Canning Company in Washington's Navy Yard. Indulge your taste buds—visit today!

Shilling Canning Co: Seafood Dining in Navy Yard, DC

Washington Municipality

An exclusive Chef’s Counter experience featuring a seasonally driven tasting menu.

7-Course Tasting Menu

A selection of three courses highlighting seasonal ingredients.

3-Course Prix Fixe Menu

A variety of dishes available for individual selection.

À la Carte Dinner Menu

Brunch offerings available on Saturdays and Sundays from 11am to 2pm.

Weekend Brunch Menu

discover shilling canning company in navy yard washington dc's vibrant food scene.

Nestled in the lively Navy Yard neighborhood at 360 Water Street Southeast, Shilling Canning Company stands out as a polished dining destination showcasing a seasonal, thoughtfully sourced menu. This charming restaurant is beloved for its open kitchen concept, where culinary creativity unfolds before your eyes, inviting food lovers and trend-conscious travelers alike to experience craft and community in every dish.

exceptional chef’s counter experience and weekend brunch delights

One of the highlights at Shilling Canning Company is the Chef's Counter Experience, a remarkable seven-course tasting menu priced at $125. This curated journey through seasonal flavors pairs each dish with thoughtfully selected wines, offering a memorable culinary adventure perfect for diners seeking an intimate and elevated meal. For those looking to savor a more casual yet equally delightful offering, the weekend brunch at $35 features crave-worthy items like breakfast burritos and golden hash browns, capturing the essence of farm-to-table freshness.

warm hospitality and locally sourced ingredients define every visit

 shines with its attentive and friendly staff who treat every guest like a VIP, creating a welcoming atmosphere that feels like dining with family. Diners rave about the hearty portions and the commitment to locally sourced farms, which you can even learn about through the menu details. From the life-changing French onion soup to the innovative takes on classics like deviled eggs and Croque Madame, the kitchen’s creativity and dedication to quality are evident in every bite.

amenities and dining experience at navy yard's gem

Whether you prefer dining in with outdoor seating or grabbing takeout with curbside pickup, Shilling Canning Company accommodates your needs with a full service menu supporting breakfast, brunch, lunch, and dinner. They welcome groups and children, offer a well-curated wine and cocktail selection including beer, and ensure accessibility with contactless payment options. Dogs are welcome too, making it a versatile spot for locals and visitors alike. While live music isn't featured, the vibrant neighborhood and the restaurant’s lively yet polished vibe provide an unbeatable atmosphere.

Why choose the Chef's Counter Experience?

 Enjoy an exclusive seven-course tasting menu with expertly paired wines that highlight seasonal, locally sourced ingredients.

 Savor weekend classics reinvented with fresh, local produce like pomegranate ginger mimosas and hearty breakfast burritos.

Is Shilling Canning Company family and pet friendly?

 Absolutely. The restaurant welcomes children with a dedicated kids menu and even allows dogs, making it an ideal spot for group outings.

District of Columbia

Discover Shilling Canning Company in Navy Yard, DC. Savor locally sourced dishes, seasonal menus, and a family-friendly, pet-friendly atmosphere.

Shilling Canning Company DC Navy Yard - Unique Seasonal Dining

Enjoy innovative dishes at Shilling Canning Company in Navy Yard, DC. Experience seasonal menus, private dining, and a welcoming environment near key landmarks.

Explore Navy Yard Dining - Shilling Canning Company DC

Learn about Shilling Canning Company in Navy Yard, Washington DC. A top-rated restaurant emphasizing seasonal Mid-Atlantic cuisine with local ingredients since 2019.

Experience Culinary Excellence at Shilling Canning Company, Navy Yard DC

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