
Pasquale Jones
New York, United States
Pasquale Jones Menu Overview
Located in the heart of Manhattan, Pasquale Jones delivers an exceptional Italian dining experience focused on wood-fired pizzas, fresh pastas, and carefully crafted dishes that celebrate authentic flavors.
starters
Kick off your meal with a vibrant selection of starters that highlight fresh ingredients and bold Italian flavors. Try the creamy Burrata adorned with olive oil and fragrant herbs for a rich, silky start. The Warm Braised Leeks offer a comforting blend of tender leeks and aromatic herbs, while the Cuttlefish appetizer brings a delicate seafood touch, perfectly drizzled with olive oil. For a refreshing option, the Chopped Salad bursts with crisp mixed greens, ripe tomatoes, and cooling cucumbers.
mains
Pasquale Jones shines with its wood-fired pizzas and hearty Italian mains. Dive into the iconic Margherita Pizza, a classic with vibrant tomato sauce, creamy mozzarella, and fresh basil leaves. For those who like a spicy kick, the Diavola Pizza combines spicy salami with melted mozzarella and rich tomato sauce. The Little Neck Clam Pizza is a standout, featuring succulent clams, a bright lemon zest, and a drizzle of chili oil that awakens your palate. If you prefer something more indulgent, the Pork Shank for Two is a tender, herb-infused feast, ideal for sharing. The Calzone is a comforting folded pizza filled with ricotta, mozzarella, and tomato sauce, baked to perfection. Fresh Rigatoni pasta tossed in tomato sauce and topped with pecorino cheese offers a satisfying and authentic taste of Italy.
desserts
Pasquale Jones also offers delightful desserts that provide a sweet finish to your meal, rounding out the Italian dining experience with carefully prepared treats.
drinks
Complement your food with a curated selection of wines and beers. Whether you prefer a bold red wine or a refreshing beer, the knowledgeable sommeliers are ready to guide your choice to pair perfectly with your meal, enhancing every bite.
specials
Among the highlights is the Little Neck Clam Pizza, a specialty that marries fresh clams with a lively lemon and chili oil finish, perfect for adventurous food lovers seeking a unique twist on traditional favorites.
- Wood-fired pizza selection featuring classics and innovative toppings.
- Fresh pasta dishes like Rigatoni with pecorino cheese and tomato sauce.
- Seasonal starters such as warm braised leeks and cuttlefish.
- Rich and shareable mains including the pork shank for two.
Closed - Opens 5:00 PM
Monday
17:00–22:00
Tuesday
17:00–22:00
Wednesday
17:00–22:00
Thursday
17:00–22:00
Friday
12:00–15:00, 17:00–23:00
Saturday
12:00–15:00, 17:00–23:00
Sunday
12:00–15:00, 17:00–22:00
Aggregated Ratings 4.1
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