Dining options at maison métier New Orleans hotel dining overview
Located in the heart of New Orleans' Central Business District, Maison Métier offers guests an intimate and polished dining experience that perfectly complements its upscale accommodation. The hotel’s culinary focus is on providing a refined breakfast service within a private lounge setting, where guests can savor both continental and à la carte options to energize their day.
starters
While Maison Métier’s main dining emphasis is breakfast, the offerings start with light continental selections including freshly baked pastries, seasonal fruit, and artisan breads that serve as perfect starters to awaken the palate.
mains
The à la carte breakfast menu invites guests to indulge in fresh, thoughtfully prepared dishes that highlight local flavors and classic morning staples. Expect everything from perfectly cooked eggs, gourmet omelets with a variety of fillings, to wholesome grain bowls and seasonal specialties that change to reflect the freshest ingredients of the day.
desserts
Though Maison Métier's primary focus is breakfast, guests can enjoy a selection of sweet pastries and freshly baked goods as a delightful dessert or mid-morning treat, crafted with care to complement your coffee or tea.
drinks
Coffee is a highlight of the morning experience, served piping hot and freshly brewed upon request, perfectly paired with the breakfast offerings. Tea selections and fresh juices are also available to round out the beverage choices.
specials
- Daily continental breakfast featuring fresh baked goods and seasonal fruit.
- Exclusive à la carte breakfast menu with carefully curated regional flavors and fresh ingredients.
