Overview of the menu
Masaki, located in the charming Nakagyo Ward of Kyoto, offers a unique culinary experience that emphasizes seasonal ingredients and traditional Japanese techniques. The restaurant's philosophy revolves around creating exquisite kaiseki meals that highlight the freshest local produce, showcasing the artistry and dedication of Chef Shunsuke Masaki. Each dish is meticulously crafted, ensuring a delightful journey for the senses, where flavors and textures harmonize beautifully. The intimate setting enhances the dining experience, making it a perfect spot for food enthusiasts and travelers alike.
Signature dishes
- Salmon-roe sushi: A delicate sushi topped with exquisite salmon roe, bursting with flavor.
- Sakura Shrimp Roll: A perfectly fried spring roll filled with fresh sakura shrimp, not greasy at all.
- Quest fish soup: A flavorful soup combining fresh fish, green vegetables, and mushrooms.
- Salmon Sashimi: Fresh salmon served with green radish and Umi sauce, highlighting its natural flavors.
- Beef with eggplant: Tender beef paired with eggplant and green pepper in a unique sauce.
- Fried eel: Eel fried to perfection, seasoned with a special soy sauce.
- Sweet Red bean dessert: A delightful dessert of sweet red beans between two wafers, served with matcha.
Beverages and pairings
Masaki offers a curated selection of beverages to complement the exquisite dishes. Guests can enjoy a variety of sake, chosen for their ability to enhance the flavors of the meal. The knowledgeable staff is always ready to recommend pairings that elevate the dining experience, ensuring that every sip harmonizes with the culinary creations.
Dietary options
Masaki caters to various dietary needs, offering options for vegetarian and gluten-free diners. The chef is attentive to allergens and can customize dishes upon request, ensuring that everyone can enjoy the culinary delights without worry.
Chef recommendations
For a truly memorable experience, Chef Masaki recommends the Chef's Choice Course, featuring a selection of seasonal dishes that showcase the best of Kyoto's culinary offerings. Each course is a testament to the chef's skill and creativity, making it a highlight of the dining experience.
Experience the menu at Masaki
Indulge in a culinary adventure at Masaki in Kyoto, where each dish tells a story of tradition and innovation. Make your reservation today to experience the artistry of Chef Shunsuke Masaki and savor the flavors of Japan.
